Personal Information
Organización/Lugar de trabajo
China China
Ocupación
Director of Production
Sector
Hospitality / Leisure
Acerca de
For this past decade in China I have worked as executive chef and consultant.
I have prepared and hosted major promotions and events. I have consulted, cooked, planned menus and trained staff for various restaurants in Guangzhou and China. I have worked with Evolve Design and have designed restaurants and bars for leading hotel chains along with construction and identity branding of franchise restaurants.
I consider my life fortunate and rewarding my love of food and this industry is still as strong as the day I began, my abilities and skills are things I cherish and am thankful for; to pass these on to others who want to learn, I consider the ultimate compliment.
...
Etiquetas
kitchen introduction
chef manual
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Documentos
(1)Personal Information
Organización/Lugar de trabajo
China China
Ocupación
Director of Production
Sector
Hospitality / Leisure
Acerca de
For this past decade in China I have worked as executive chef and consultant.
I have prepared and hosted major promotions and events. I have consulted, cooked, planned menus and trained staff for various restaurants in Guangzhou and China. I have worked with Evolve Design and have designed restaurants and bars for leading hotel chains along with construction and identity branding of franchise restaurants.
I consider my life fortunate and rewarding my love of food and this industry is still as strong as the day I began, my abilities and skills are things I cherish and am thankful for; to pass these on to others who want to learn, I consider the ultimate compliment.
...
Etiquetas
kitchen introduction
chef manual
Ver más