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THE PATH TO SUCCESS
WITH PLEASURE
…GREAT TASTE
OUR COMPANY
Dear Customer,
For over 90 years, it has been our aim to offer
products and services of excellent quality
­creating the greatest possible benefits.
Here are taste and technological effectiveness
in the foreground. As a family run business
our concern is based on innovation and future.
The most modern production ­conditions and
equipment in our 2008 built ­location in
Thuringia guarantees efficient ­production,
which exceeds the current food standards.
As imaginative developers and individual
­problem solvers we can support top-level
­services, specific support in promotional
­activities and comprehensive personalized­
­services. Together with you as our customer
we want to mutually analyze and develop
in order to improve recipes and production
methods. Our technology center ensures our
partners pioneering advances in research,
development and application technology.
The term quality has always been regarded as
the supreme value in our company’s tradition.
That is and remains our motto, because of the
need to be strong and successful together with
you in the future.
Yours sincerely,
Karl-Heinz Dittmer
Managing Director
›	 Processing of extracts and flavourings
›	 Packaging in different sizes
›	 Production of dry and liquid mixtures
›	 Product development and application
	 of technology
›	 1920	
	 Foundation by
	 August and Friedrich Lay
›	 1989	
	 Conversion to
	 Limited Company
›	 2008	
	 Opening of the new company 	
	 buildings in Queienfeld
›	 1960	
	 New company building
	 in Bad Kissingen
Story of Lay Spices
Innovation is the future, quality is a promise
We are going new ways with great commitment.
In all respects in 2008 we have built our new
corporate headquarters in Thuringia with modern
buildings: for production, storage, shipping,
research, development, own laboratories and
application technology. From here we
follow the daily goal of bringing the
highest quality of our products to
our customers.
Main features
›	 Production capacity exceeding 10,000 tons p. a.
›	 Special warehouse with reduced oxygen
	 for raw material
›	 Warehouse space for about 2,000 tons
	 of raw materials and finished goods
›	 Cleaning, screening and grinding of spices
OUR VALUES,
– 3 –– 2 –
Success creates strength and strength gives security
We always want to take a leading role in the market and set crucial as well as valuable inputs for
our customers. This is a high standard, which motivates all the staff daily at LAY. We believe
in action rather than reaction, we drive innovation and set trends. Thus we convince and excite
our customers. This is part of our philosophy. It has committed LAY since decades to a dedicated
brand statement … GREAT TASTE. That's what matters ultimately.
Certificates
In addition to the IFS Certification “Higher Level”
we implement a number of additional standards
for a variety of customers. In addition, we have a
EU Organic Certification and have approval for the
manufacture and distribution of ingredients for
feed production:
›	IFS
›	 Halal and Kosher
›	Organic
›	RSPO
Raw materials
Quality is the sum of all the individual components
of a product. For that very reason we buy raw
­materials exclusively from certified suppliers. Our
mission is to build a long-term supply relationship
that gives all partners trust and security.
Quality and Development
Our business processes are reviewed
annually as part of the IFS Certification.
Every employee at LAY is committed to quality
in terms of customer perception.
– 4 – – 5 –
The most supreme enjoyment depends on the
finest ingredients
Spreadable, sliceable, classic and innovative,
­surprising or constant in taste. With sausage and
ham creations we reveal a wealth of variations,
which we gladly support with our products.
LAY offers a variety of excellent products which
­guarantees enjoyment in different variations.
Whether delicate raw sausage, cooked sausage
or savory finest ham – with LAY you will produce
efficiently and safely.
SAUSAGE AND HAM
Frankfurter Type–Bratwurst–
Semi Cooked Goods
Fermented Sausage
Cooked Ham and Cured Products
Cooked Sausages
TASTE DIVERSITY OF
– 6 – – 7 –
Meat Specialties
Poultry
Minced Meat Products
MEAT
Hearty variety
The easiest and best recipe for success is:
delight your customers! LAY offers for a unique
selection in quality and variety. We support you
with high-quality marinades, spice components,
mixtures and specialties for the special taste.
Take advantage of the wide variety of standard,
clean label and organic products.
THE SEASONING FOR
– 8 – – 9 –
All cheese!
The processing of milk is a demanding production
process. LAY supplies in this field innovative
­solutions which combine excellent taste with
a brilliant appearance and meet the highest
microbiological quality requirements. Germ
­reduced dry spices, Ceylo® Liquid pastes and
­spiced oils open up a wide field for creative
­product development.
Cream Cheese
Sliced Cheese
Decor Spices
Butter Based Products
Full in flavour, excellent in use and
with all the latest trends
Long live life in good taste. Clever convenience
solutions from LAY save time and daily enthuses
anew. Besides delicious marinades and spice oils
or refined decor and barbecue spices there are
still many other LAY products for supreme
enjoyment. Extra class and also in vogue are
the exquisite seasonings for delicatessen pro-
ducts. And on top of that the large interesting
spice selection for dressings, potato specialties,
preserves, antipasti and vegetables.
Salads and Dressings
Potato Specialties
Canned and Ready Meals
Vegetables
MILK AND CHEESE DELICATESSEN AND CONVENIENCE
A COMPLETE PROGRAM FORA FINE PLEASURE WITH
– 10 – – 11 –
Creativity, High Class and
the fine subtle difference
Highest gustatory enjoyment, culinary ingenuity
and imaginative creations inspire and enthuse
even more. LAY snack spices are varied and ­follow
the specific trends. In addition, it is important that
the basic spice components are easy
to be processed. LAY offers individual ­solutions
which incorporate respective technologies
regardless of whether it’s for pizza, snacks
or baked goods. With basic compounds, basic
sauces can be readily used for recipes.
This is efficient and
technologically safe.International flavours
LAY has a good name in the production of
doener meat. Ideally, we combine technological
requirements with typical flavour. Innovative
trends that also follow the need for vegetarian or
vegan diet, we take on and develop technological
understanding market requirements and typical
products. Whether it is a classic like falafel or
­sliced products, which will be omitted in their
production of meat.
Pizza and Pasta
Chips and Snacks
Bread Spices
Doener Wraps
Falafel
Vegetarian Products
KEBAB AND SPECIALTIES PASTRIES AND SNACKS
CREATIVITY INSO GOOD, SO TYPICAL:
– 12 – – 13 –
Simply perfect, always something special
Even the fish seasoning is decisive solely on
the quality. LAY has developed the right flavour
components and quality ingredients for the
­professional production and shows constantly
innovative delight. Select from a wide range
of different requirements. Active ingredients,
­batters, seasonings and maturing agents of
LAY guarantee the best results.
Fish
Shellfish
Canned Fish
The main thing is great taste
An excellent result requires the best ingredients.
Quality spices from LAY are the unique basis for
creative cuisine. Using protective and easy to use
packaging to protect the aroma, we offer a wide
range of spices, herbs, mixed herbs, condiments
and basic sauces.
Spices
Seasonings
Sauces
FISH CATERING AND TRADE
PET FOOD
With certificate
LAY is a certified supplier of materials for
animal food production. We meet the strict
criteria for the production of vitamin mixes
and premixes.
Premixes for Animal Feed
FULL SERVICE:
RESPONSIBLE
PLENTY FOR
– 14 – – 15 –
THE PRODUCT RANGE OF LAY THE PRODUCT RANGE OF LAY
Salads – Dressings – Potato Specialties – Preserves – Vegetables – Ready Meals
Spice blends and spice preparations (Ceylona®, Vegamix® and Atis-Würzung®)
Ceylopur® vegetable and spice flavours in powder and liquid form
Ceylopur® vegetable flavours for pickled products
Ceylopur® meat, roasts and poultry flavours
Ceylopur® condiments
Ceylopur® flavours and mixtures for delicatessen sauces, ketchup, mustard and mayonnaise
Spice compounds for dressings, dips and sauces
Preservatives (Carvon), tenderizer (Zartessa®, Ziamon®, Ziwator®)
Flavour enhancers, condiments (Glutagold®, GlutaMant®, Glutafree)
Functional stabilizers, emulsifying agents, starches, thickeners and binders (Bindall®)
Sauce compounds, base sauces, bouillons and soups
Smoke flavourings in powder and liquid form
Colourings (Rubysin®), shelf life improvers (Everfresh), colour stabilizer (P-Rot®)
Germ controlled and freeze-dried vegetable and spice mixtures
Raw spices and herbs (also in organic quality)
Doener – Falafel – Vegetarian Products
Spice blends and spice preparations
Binders for minced meat and sliced doener (Bindall®, Zartessa®)
Flavour enhancers, condiments (GlutaMant®, Glutagold®, Glutafree)
Shelf life improver (Everfresh)
Functional emulsifiers, stabilizers and thickening agents
Binders for vegetarian and vegan products
Pizza and Pasta – Chips and Snacks – Bread Spices
Spice blends, spice preparations and sauces compounds
Ceylopur® flavours
Fish – Shellfish – Canned Fish
Decor and barbecue spices (Ceylona®, Atis-Würzung®)
Marinades and spiced oils (Marinol, Mariclean® and Grillarom®)
Various flavours blends, spice flavours (Ceylopur®)
Tenderizer (Zartessa®)
Maturing agents
Preservatives (Carvon)
Batters, breadings (Panadello®, Lay Frikadello®)
Flavour enhancers, condiments (Glutagold®, GlutaMant®, Glutafree)
Catering and Trade
Herbs and spices freeze-dried
Herbs and spices, dried (also in organic quality)
Gourmet salts
Spice blends
Fonds-soups-sauces-bouillons
Marinades
Dip sauces
Dessert sauces
Premixes for Animal Feed
Vitamin blends
Functional additives and ingredients
Spice blends and spice preparations
Raw spices and herbs (also in organic quality)
Frankfurter Type Sausage – Bratwurst – Semi Cooked Goods
Spice blends and spice preparations (Würzperle®, Würstchenperle®, Habanossi®
Zitroperle®, Universo®, Bauerngold®, Hofperle®, Gletscher Perle®, Frankenperle®, Thüro®, Pureffect)
Meat and spice aromas and flavour mixtures (Ceylopur®), smoke flavourings
Functional emulsifiers, stabilizers and thickeners (Bindall®, Prall Fix®)
Phosphate and/or citrate chopping aids (Kutter Tec, Stafit®, Brät-Phos, Röt-Phos, Stafit® P)
Sugars, compounds (Roladit®, Dextralin)
Colourants, colour supporting agents and shelf life improvers (Everfresh, Rubysin®, colour stabilizer (P-Rot®))
Flavour enhancers, condiments (Glutagold®, GlutaMant®, Glutafree)
Animal or vegetable protein mixtures (Sopro®, Ceylo® Pro)
Raw spices and herbs (also in organic quality)
Raw Sausage
Spice blends and spice preparations (Frimett®, Pfeffermax®, Pikantinis®)
Fermentation blends and starter cultures (Naturo, Quick Starter, Presto 7000)
Decor spices (Ceylona®)
Spice aromas and meat flavours (Ceylopur®)
Smoke flavourings and liquid smoke (Ceylo®)
Colour supporting agents and shelf life improvers (Everfresh, colour stabilizer (P-Rot®))
Flavour enhancers, condiments (Glutagold®, GlutaMant®, Glutafree)
Coating products
Animal and plant protein mixtures (Sopro®, Ceylo® Pro)
Raw spices and herbs (also in organic quality)
Cooked Ham and Cured Products – Cooked Sausages
Curing aids in liquid and powder form (Tumbelgold®, Stassit®)
Functional brines with seasonings, in liquid and powder form (Schinkomat®, Polter-Tec®, Putengold®)
Liquid spice and meat flavours (Ceylopur®)
Smoke flavourings and liquid smoke (Ceylo®)
Animal and plant protein mixtures (Sopro®, Ceylo® Pro)
Colour supporting agents and shelf life improvers (Everfresh, Schinkenrot®)
Starter cultures for cured products
Spice and decor blends (Ceylona®)
Flavour compounds (Ceylopur®)
Meats – Poultry – Minced Meat Products
Spice blends and spice preparations (Würzburger®, Hähnchengold®)
Decorative and barbecue spices, vegetable mixes (Atis-Würzung®, Sommerstar®)
Marinades and spiced oils (Marinol, Mariclean® and Grillarom®)
Tenderizer (Zartessa®)
Preservatives (Carvon) and shelf life improvers (Everfresh)
Flavour enhancers, condiments (Glutagold®, GlutaMant®, Glutafree)
Binders (Bindall®)
Batters, breadings, minced meat spices (Panadello®, Lay Frikadello®)
Cream Cheese – Sliced Cheese – Deko Spices – Butter Preparations
Pumpable aromatic preparations (Ceylo® Liquid)
Ceylopur® flavours
Ceylona® spices and condiments
Germ controlled, freeze dried spices and herb mixtures
Based on the broad portfolio,
we manufacture customized, protected special mixtures.
Based on the broad portfolio,
we manufacture customized, protected special mixtures.
Lay Gewürze oHG
Spice & Food Technology
Im Oberen Weidig 2 | D-98631 Grabfeld
OT Queienfeld | Tel.: +49/(0)36944-521-0
info@lay-gewuerze.de
www.lay-gewuerze.de
SERVICE AND SALES
Partnership, proximity, reliability
What characterizes us is our personal advise
on site and to give new impetus anytime.
With numerous subsidiaries and representatives
in Germany and abroad, we are close to our
­customers and speedily available to you.
We are of course available for all questions
and concerns at any time in person.
Simply call us, contact us via email or visit
our homepage www.lay-gewuerze.de
AT HOME THROUGHOUT THE WORLD
Russia
Ukraine
Lithuania
Moldova
Poland
Serbia
Austria
Luxembourg
Belgium
Netherlands
Germany
Romania
Bulgaria
Albania
Greece
Macedonia
Slovakia
Czech Republic
Sweden
Finland
Norway
UK
Morocco
Algeria
Tunesia
Egypt
Iran
Iraq
Israel
Jordan
Syria
Lebanon
Azerbaijan
Georgia
France
Spain
Portugal
Italy
400804 - GB 09/15
Denmark
Croatia
White Russia
Slovenia
Turkey
Bosnia-Herzegovina
Palestine
Saudi Arabia
…GREAT TASTE

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  • 1. THE PATH TO SUCCESS WITH PLEASURE …GREAT TASTE
  • 2. OUR COMPANY Dear Customer, For over 90 years, it has been our aim to offer products and services of excellent quality ­creating the greatest possible benefits. Here are taste and technological effectiveness in the foreground. As a family run business our concern is based on innovation and future. The most modern production ­conditions and equipment in our 2008 built ­location in Thuringia guarantees efficient ­production, which exceeds the current food standards. As imaginative developers and individual ­problem solvers we can support top-level ­services, specific support in promotional ­activities and comprehensive personalized­ ­services. Together with you as our customer we want to mutually analyze and develop in order to improve recipes and production methods. Our technology center ensures our partners pioneering advances in research, development and application technology. The term quality has always been regarded as the supreme value in our company’s tradition. That is and remains our motto, because of the need to be strong and successful together with you in the future. Yours sincerely, Karl-Heinz Dittmer Managing Director › Processing of extracts and flavourings › Packaging in different sizes › Production of dry and liquid mixtures › Product development and application of technology › 1920 Foundation by August and Friedrich Lay › 1989 Conversion to Limited Company › 2008 Opening of the new company buildings in Queienfeld › 1960 New company building in Bad Kissingen Story of Lay Spices Innovation is the future, quality is a promise We are going new ways with great commitment. In all respects in 2008 we have built our new corporate headquarters in Thuringia with modern buildings: for production, storage, shipping, research, development, own laboratories and application technology. From here we follow the daily goal of bringing the highest quality of our products to our customers. Main features › Production capacity exceeding 10,000 tons p. a. › Special warehouse with reduced oxygen for raw material › Warehouse space for about 2,000 tons of raw materials and finished goods › Cleaning, screening and grinding of spices OUR VALUES, – 3 –– 2 –
  • 3. Success creates strength and strength gives security We always want to take a leading role in the market and set crucial as well as valuable inputs for our customers. This is a high standard, which motivates all the staff daily at LAY. We believe in action rather than reaction, we drive innovation and set trends. Thus we convince and excite our customers. This is part of our philosophy. It has committed LAY since decades to a dedicated brand statement … GREAT TASTE. That's what matters ultimately. Certificates In addition to the IFS Certification “Higher Level” we implement a number of additional standards for a variety of customers. In addition, we have a EU Organic Certification and have approval for the manufacture and distribution of ingredients for feed production: › IFS › Halal and Kosher › Organic › RSPO Raw materials Quality is the sum of all the individual components of a product. For that very reason we buy raw ­materials exclusively from certified suppliers. Our mission is to build a long-term supply relationship that gives all partners trust and security. Quality and Development Our business processes are reviewed annually as part of the IFS Certification. Every employee at LAY is committed to quality in terms of customer perception. – 4 – – 5 –
  • 4. The most supreme enjoyment depends on the finest ingredients Spreadable, sliceable, classic and innovative, ­surprising or constant in taste. With sausage and ham creations we reveal a wealth of variations, which we gladly support with our products. LAY offers a variety of excellent products which ­guarantees enjoyment in different variations. Whether delicate raw sausage, cooked sausage or savory finest ham – with LAY you will produce efficiently and safely. SAUSAGE AND HAM Frankfurter Type–Bratwurst– Semi Cooked Goods Fermented Sausage Cooked Ham and Cured Products Cooked Sausages TASTE DIVERSITY OF – 6 – – 7 –
  • 5. Meat Specialties Poultry Minced Meat Products MEAT Hearty variety The easiest and best recipe for success is: delight your customers! LAY offers for a unique selection in quality and variety. We support you with high-quality marinades, spice components, mixtures and specialties for the special taste. Take advantage of the wide variety of standard, clean label and organic products. THE SEASONING FOR – 8 – – 9 –
  • 6. All cheese! The processing of milk is a demanding production process. LAY supplies in this field innovative ­solutions which combine excellent taste with a brilliant appearance and meet the highest microbiological quality requirements. Germ ­reduced dry spices, Ceylo® Liquid pastes and ­spiced oils open up a wide field for creative ­product development. Cream Cheese Sliced Cheese Decor Spices Butter Based Products Full in flavour, excellent in use and with all the latest trends Long live life in good taste. Clever convenience solutions from LAY save time and daily enthuses anew. Besides delicious marinades and spice oils or refined decor and barbecue spices there are still many other LAY products for supreme enjoyment. Extra class and also in vogue are the exquisite seasonings for delicatessen pro- ducts. And on top of that the large interesting spice selection for dressings, potato specialties, preserves, antipasti and vegetables. Salads and Dressings Potato Specialties Canned and Ready Meals Vegetables MILK AND CHEESE DELICATESSEN AND CONVENIENCE A COMPLETE PROGRAM FORA FINE PLEASURE WITH – 10 – – 11 –
  • 7. Creativity, High Class and the fine subtle difference Highest gustatory enjoyment, culinary ingenuity and imaginative creations inspire and enthuse even more. LAY snack spices are varied and ­follow the specific trends. In addition, it is important that the basic spice components are easy to be processed. LAY offers individual ­solutions which incorporate respective technologies regardless of whether it’s for pizza, snacks or baked goods. With basic compounds, basic sauces can be readily used for recipes. This is efficient and technologically safe.International flavours LAY has a good name in the production of doener meat. Ideally, we combine technological requirements with typical flavour. Innovative trends that also follow the need for vegetarian or vegan diet, we take on and develop technological understanding market requirements and typical products. Whether it is a classic like falafel or ­sliced products, which will be omitted in their production of meat. Pizza and Pasta Chips and Snacks Bread Spices Doener Wraps Falafel Vegetarian Products KEBAB AND SPECIALTIES PASTRIES AND SNACKS CREATIVITY INSO GOOD, SO TYPICAL: – 12 – – 13 –
  • 8. Simply perfect, always something special Even the fish seasoning is decisive solely on the quality. LAY has developed the right flavour components and quality ingredients for the ­professional production and shows constantly innovative delight. Select from a wide range of different requirements. Active ingredients, ­batters, seasonings and maturing agents of LAY guarantee the best results. Fish Shellfish Canned Fish The main thing is great taste An excellent result requires the best ingredients. Quality spices from LAY are the unique basis for creative cuisine. Using protective and easy to use packaging to protect the aroma, we offer a wide range of spices, herbs, mixed herbs, condiments and basic sauces. Spices Seasonings Sauces FISH CATERING AND TRADE PET FOOD With certificate LAY is a certified supplier of materials for animal food production. We meet the strict criteria for the production of vitamin mixes and premixes. Premixes for Animal Feed FULL SERVICE: RESPONSIBLE PLENTY FOR – 14 – – 15 –
  • 9. THE PRODUCT RANGE OF LAY THE PRODUCT RANGE OF LAY Salads – Dressings – Potato Specialties – Preserves – Vegetables – Ready Meals Spice blends and spice preparations (Ceylona®, Vegamix® and Atis-Würzung®) Ceylopur® vegetable and spice flavours in powder and liquid form Ceylopur® vegetable flavours for pickled products Ceylopur® meat, roasts and poultry flavours Ceylopur® condiments Ceylopur® flavours and mixtures for delicatessen sauces, ketchup, mustard and mayonnaise Spice compounds for dressings, dips and sauces Preservatives (Carvon), tenderizer (Zartessa®, Ziamon®, Ziwator®) Flavour enhancers, condiments (Glutagold®, GlutaMant®, Glutafree) Functional stabilizers, emulsifying agents, starches, thickeners and binders (Bindall®) Sauce compounds, base sauces, bouillons and soups Smoke flavourings in powder and liquid form Colourings (Rubysin®), shelf life improvers (Everfresh), colour stabilizer (P-Rot®) Germ controlled and freeze-dried vegetable and spice mixtures Raw spices and herbs (also in organic quality) Doener – Falafel – Vegetarian Products Spice blends and spice preparations Binders for minced meat and sliced doener (Bindall®, Zartessa®) Flavour enhancers, condiments (GlutaMant®, Glutagold®, Glutafree) Shelf life improver (Everfresh) Functional emulsifiers, stabilizers and thickening agents Binders for vegetarian and vegan products Pizza and Pasta – Chips and Snacks – Bread Spices Spice blends, spice preparations and sauces compounds Ceylopur® flavours Fish – Shellfish – Canned Fish Decor and barbecue spices (Ceylona®, Atis-Würzung®) Marinades and spiced oils (Marinol, Mariclean® and Grillarom®) Various flavours blends, spice flavours (Ceylopur®) Tenderizer (Zartessa®) Maturing agents Preservatives (Carvon) Batters, breadings (Panadello®, Lay Frikadello®) Flavour enhancers, condiments (Glutagold®, GlutaMant®, Glutafree) Catering and Trade Herbs and spices freeze-dried Herbs and spices, dried (also in organic quality) Gourmet salts Spice blends Fonds-soups-sauces-bouillons Marinades Dip sauces Dessert sauces Premixes for Animal Feed Vitamin blends Functional additives and ingredients Spice blends and spice preparations Raw spices and herbs (also in organic quality) Frankfurter Type Sausage – Bratwurst – Semi Cooked Goods Spice blends and spice preparations (Würzperle®, Würstchenperle®, Habanossi® Zitroperle®, Universo®, Bauerngold®, Hofperle®, Gletscher Perle®, Frankenperle®, Thüro®, Pureffect) Meat and spice aromas and flavour mixtures (Ceylopur®), smoke flavourings Functional emulsifiers, stabilizers and thickeners (Bindall®, Prall Fix®) Phosphate and/or citrate chopping aids (Kutter Tec, Stafit®, Brät-Phos, Röt-Phos, Stafit® P) Sugars, compounds (Roladit®, Dextralin) Colourants, colour supporting agents and shelf life improvers (Everfresh, Rubysin®, colour stabilizer (P-Rot®)) Flavour enhancers, condiments (Glutagold®, GlutaMant®, Glutafree) Animal or vegetable protein mixtures (Sopro®, Ceylo® Pro) Raw spices and herbs (also in organic quality) Raw Sausage Spice blends and spice preparations (Frimett®, Pfeffermax®, Pikantinis®) Fermentation blends and starter cultures (Naturo, Quick Starter, Presto 7000) Decor spices (Ceylona®) Spice aromas and meat flavours (Ceylopur®) Smoke flavourings and liquid smoke (Ceylo®) Colour supporting agents and shelf life improvers (Everfresh, colour stabilizer (P-Rot®)) Flavour enhancers, condiments (Glutagold®, GlutaMant®, Glutafree) Coating products Animal and plant protein mixtures (Sopro®, Ceylo® Pro) Raw spices and herbs (also in organic quality) Cooked Ham and Cured Products – Cooked Sausages Curing aids in liquid and powder form (Tumbelgold®, Stassit®) Functional brines with seasonings, in liquid and powder form (Schinkomat®, Polter-Tec®, Putengold®) Liquid spice and meat flavours (Ceylopur®) Smoke flavourings and liquid smoke (Ceylo®) Animal and plant protein mixtures (Sopro®, Ceylo® Pro) Colour supporting agents and shelf life improvers (Everfresh, Schinkenrot®) Starter cultures for cured products Spice and decor blends (Ceylona®) Flavour compounds (Ceylopur®) Meats – Poultry – Minced Meat Products Spice blends and spice preparations (Würzburger®, Hähnchengold®) Decorative and barbecue spices, vegetable mixes (Atis-Würzung®, Sommerstar®) Marinades and spiced oils (Marinol, Mariclean® and Grillarom®) Tenderizer (Zartessa®) Preservatives (Carvon) and shelf life improvers (Everfresh) Flavour enhancers, condiments (Glutagold®, GlutaMant®, Glutafree) Binders (Bindall®) Batters, breadings, minced meat spices (Panadello®, Lay Frikadello®) Cream Cheese – Sliced Cheese – Deko Spices – Butter Preparations Pumpable aromatic preparations (Ceylo® Liquid) Ceylopur® flavours Ceylona® spices and condiments Germ controlled, freeze dried spices and herb mixtures Based on the broad portfolio, we manufacture customized, protected special mixtures. Based on the broad portfolio, we manufacture customized, protected special mixtures.
  • 10. Lay Gewürze oHG Spice & Food Technology Im Oberen Weidig 2 | D-98631 Grabfeld OT Queienfeld | Tel.: +49/(0)36944-521-0 info@lay-gewuerze.de www.lay-gewuerze.de SERVICE AND SALES Partnership, proximity, reliability What characterizes us is our personal advise on site and to give new impetus anytime. With numerous subsidiaries and representatives in Germany and abroad, we are close to our ­customers and speedily available to you. We are of course available for all questions and concerns at any time in person. Simply call us, contact us via email or visit our homepage www.lay-gewuerze.de AT HOME THROUGHOUT THE WORLD Russia Ukraine Lithuania Moldova Poland Serbia Austria Luxembourg Belgium Netherlands Germany Romania Bulgaria Albania Greece Macedonia Slovakia Czech Republic Sweden Finland Norway UK Morocco Algeria Tunesia Egypt Iran Iraq Israel Jordan Syria Lebanon Azerbaijan Georgia France Spain Portugal Italy 400804 - GB 09/15 Denmark Croatia White Russia Slovenia Turkey Bosnia-Herzegovina Palestine Saudi Arabia …GREAT TASTE