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Mga1 Regulates Growth and Metabolism
1. Li Li, Fusheng Chen DEC. 2008 College of Food Science and Technology Huazhong Agricultural University Signal Transduction by Mga1 , a Group I G Protein Alpha Subunit of Monascus ruber
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7. GPCRs (16) gprA-K gprM-P NopA α-subunit (3) fadA ganA ganB β-subunit (1) sfaD γ-subunit (1) gpgA PhLPS(3) phnA phnB phnC RGS(4) flbA rgsA rgsB rgsC Adenylate cyclase (1) cyaA PKA(3) pkaA pkaB pkaR Fig.1. Basic components of G protein signaling in A. nidulans (Adapted and modified from Yu, 2006 and Lafon et al.,2006 )
8. Fig.2. G protein mediated regulation of development and ST production in A. nidulans ( Yu, 2006)
9. Fig. 3. The roles of G-protein α subunit FadA in controlling growth, development and ST production in A. nidulans (Yu, 2006)
10. Tab.1. G-protein α subunit subunits cloning from ascomycetous fungi Yu et al., 2008 Gibberella zeae 2008 Garcia-Rico et al., 2007 Penicillium chrysogenum 2007 Yamagishi et al., 2006 Alternaria alternata 2006 Reithner et al., 2005 Trichoderma atroviride 2005 Mukherjee et al., 2004 Trichoderma virens 2004 Jain et al., 2002 Fusarium oxysporum 2002 Cronover et al., 2001 Botrytis cinerea 2001 Chen et al., 2001 Arthrobotrys dactyloides 2001 Loubradou et al., 1999 Podospora anserina 1999 Horwitz et al., 1999 Cochliobolus heterostrophus 1999 Liu and Dean, 1997 Magnaporthe grisea 1997 Yu et al., 1996 Aspergillus nidulans 1996 Smulian et al., 1995 Pneumocystis carinii 1995 Choi et al., 1995 Cryphonectria parasitica 1995 Turner and Borkovich, 1993 Neurospora crassa 1993 Reference Ascomycetous fungi Year
12. Ⅱ . Cloning of G α subunit gene Mga1 Fig.4. Analysis of Degenerate Primers PCR and SON-PCR Products by Agarose Gel Electrophoresis . (a) PCR products obtained with degenerate primers: M, DNA marker DL2000; Lane 1, negative control; Lane 2, product with degenerate primers. (b,c) SON-PCR products amplifying 5’ and 3’flanking sequence respectively: M, 250bp DNA marker; Lane 1, products of the primary reaction; Lane 2, products of the secondary reaction. The arrows indicate amplicons that were cloned and sequenced .
13. Fig. 5. FGENESH 2.6 predicted potential genes in sequence Fragment: 3832bp (650+1242+1940) ORF: 1242bp (651~1892) mRNA: 1062 bp (4 exons) Protein: 353 aa
14. Fig. 6. Putative conserved domains in the predicted protein GTP/Mg 2+ binding site Adenylyl cyclase interacteration site Putative receptor binding site Beta-gama complex interaction site GoLoco bibding site Switch I region Switch II region G1~G5 box
15. Fig.7. Phylogenetic tree of heterotrimeric G protein alpha subunits from different ascomycetous fungi.
17. Ⅲ . Deletion of G α subunit gene Mga1 Fig.8. Deletion of Mga1. Black bar, PtrpC-hygB-TtrpC; open bar, Mga1 ORF; checked bar, 5’ flanking sequences of Mga1 ORF; diagonal bar, 3’ flanking sequences of Mga1 ORF. Restriction enzyme sites: S, Sty I; X, Xba I; H, Xho I.
19. Fig.10. Identification of pCMGA1. The plasmids were digested by Xbal I and XhoI. M, DNA marker DL2000 plus; Lane 1, digested products of pCMGA1; Lane 2, digested products of pCAMBIA3300 . pCMGA1
20. Condition for ATMT of Monascus ruber ( Shao et al., 2006 ) Correct gene replacement rates: 7.03%(9 /128) : 3d Co-cultivated time : 30℃ Co-cultivated temperature : OD 600 = 0.5 EHA105 concentration : 200μmol/L AS concentration : 10 6 Conidia /mL Conidia concentration : 15d Cocultivation time : PDA Cocultivation medium
23. Ⅳ . Effects of Mga1 -mediated signaling on growth and development
24. Fig.12. Colony morphology. Strains were grown on PDA, and photographed 7 days(A) or 10days(B) after inoculation. Front of Petri plates are shown. A B 25℃ 28℃ 31℃ 37 ℃ M-7 M-7 GKmga1 GKmga1
25. Fig.13. Colony morphology. Strains were grown on PDA, and photographed 7 days(A) or 10days(B) after inoculation . Back of Petri plates are shown . A B 25℃ 28℃ 31℃ 37 ℃ M-7 M-7 GKmga1 GKmga1
26. Fig.14. Radial growth on PDA plates. Strains were grown on PDA at 25 ℃, 28℃, 31℃ and 37 ℃. The colony diameter were measured every after cultivating for 2days.
27. Fig.15. Radial and aerial hyphal growth. Strains were grown on PDA at 31℃. The colony diameter were measured 2days after inoculation and photographs were taken 10days after inoculation .
28. Fig.16. Radial growth on PDA plates. Strains were grown on PDA at 25 ℃, 28℃, 31℃ and 37 ℃. The colony diameter were measured 7days after inoculation.
29. Fig.17. Colony morphology . Strains were grown at 28℃ on PDA added with 0, 1, 2, 5mM cAMP and photographed 7 days(A) or 10days(B) after inoculation . Front of Petri plates are shown. A B 0mM 1mM 2mM 5mM M-7 M-7 GKmga1 GKmga1
30. Fig.18. Colony morphology. Strains were grown at 28℃ on PDA added with 0, 1, 2, 5mM cAMP and photographed 7 days(A) or 10days(B) after inoculation . Back of the Petri plates are shown . A B M-7 M-7 GKmga1 GKmga1 0mM 1mM 2mM 5mM
31. Fig.19. Radial growth on PDA plates with cAMP. Strains were grown at 28℃ on PDA added with 0, 1, 2, 5mM cAMP. The colony diameter were measured every after cultivating for 2 days.
32. Fig.20. Radial growth on PDA plates with cAMP. Strains were grown at 28 ℃ on PDA added with 0, 1, 2, 5mM cAMP. The colony diameter were measured 7days after inoculation.
33. Fig.21. Aerial hyphal growth on PDA plates with cAMP . Strains were grown at 28℃ on PDA added with 0 or 1mM cAMP. The photographs were taken 10days after inoculation.
34. Fig.22. Biomass production . Colonies were grown on cellophane – overlaid PDA at 28℃. Biomass accumulation was determined by stripping the mycelia off the cellophane and weighing directly.
35. 4 × 4 × 4 × 4 × 40 × 40 × Fig. 23. Microscopic morphology. Single-spore colonies were grown at 28℃ on cellophane–overlaid PDA and photographed after 24h and 48h. M-7 GKmga1 24h 48h 48h
36. 10 × 10 × 40 × 40 × Fig. 24. Microscopic morphology. Colonies were grown at 28℃ on cellophane–overlaid PDA and photographed after 48h. M-7 GKmga1
37. Fig. 25. Microscopic morphology. Strains were grown in YES liquid cultrue at 28℃ for 6days. M-7 GKmga1 40 × 40 × 40 × 40 ×
42. 40 × 40 × 40 × 40 × Fig. 30. Microscopic morphology . Strains were grown on PDA at 28℃for 10days. Aerial hyphae of the colony were stamped and photographed. M-7 GKmga1 GKmga1 GKmga1
43. Ⅴ . Effects of Mga1 -mediated signaling on secondary metabolite production
45. Fig. 32. Pigment production in YES medium 0d 4d 6d 8d 10d 12d 14d 16d 19d GKmga1 M-7 GKmga1 M-7 4d 6d 8d 10d 12d 14d 16d 19d
46. Fig.33. Optical density of pigments. All the filtrate of fermented broth were diluted 42 times by distilled water and absorbance measurements were performed with a scanning spectrophotometer.
47. Fig.34. Production of yellow, orange, and red pigments. All the filtrate of fermented broth were diluted 42 times by distilled water and absorbancemeasurements were performed with a scanning spectrophotometer .
48. Fig.35. Production of citrinin. Citrinin was extracted from the filtrate of fermented broth using TEF, and citrinin was monitored by comparison with an authentic sample by using TLC on silica gel G, Toluene -Ethyl actate – Formic acid, 7:3:1. The toxin was detected by fluorescence under a 365-nm UV light.
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55. The roles of G - protein α subunit FadA in controlling growth, development and ST production in A. nidulans (Yu, 2006) Other mutants? constitutively activated mutant, dominant interfering mutants Nutrients, Hormones, Physical stimuli , Chemical stimuli ,Environmental stress External signals? Other components? We have seccessfully cloned genes orthologous to sfaD/ gpgA/ pkaA/flbA /cyaA
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