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SGS KEY HIGHLIGHTS
THE GLOBAL FOOD SAFETY CONFERENCE 2015, 3-5 MARCH MALAYSIA
- FOOD SAFETY: A SHARED RESPONSIBILITY
2
GLOBAL FOOD SAFETY CONFERENCE 2015
Held on 3-5 March 2015 at the
Kuala Lumpur Convention Centre,
Malaysia.
Over 1000 delegates from more
than 60 countries attended the
event.
This year’s theme is “Food Safety:
A Shared Responsibility”
3
SGS HOSTED SPECIAL SESSION @ GFSI 2015
SGS hosted a Special Session titled “How Well Do
You Know Your Supply Chain?”
Moderated by Dr. Evangelia Komitopoulou, SGS
Global Technical Manager for Food
Speakers :
• Dr. Evangelia Komitopoulou, SGS Global
Technical Manager for Food
• Mr. Anthony Huggett, Vice President, Head of
Quality Management, Nestlé
• Mr. John Carter, Vice President and Global
Director for Quality Assurance, The Metro Group
4
SGS SPECIAL SESSION TITLED “HOW WELL
DO YOU KNOW YOUR SUPPLY CHAIN?”
The Objective of this Special Session :
Findings from the SGS industry survey on
current supply chain management practices;
Discuss the concepts of risk and vulnerability
in the supply chain through available
guidelines and the challenges of
implementation;
Evaluate the available tools and methods to
manage traceability and transparency in the
supply chain and how they support the
prevention, mitigation and management of
risk.
5
GOOD RESPONSE FROM DELEGATES OF SGS
SPECIAL SESSION
Interesting topics presented by our guest
speakers on supply chain management
Attracted over 170 delegates
Interactive Session with the speakers to
answer some questions from the
participants
6
GUEST SPEAKER AT BREAKOUT SESSION 8
GFSI invited SGS as a guest speaker
in Breakout Sessions 8 titled “Third
Party Certification”
Paula Boult, Global Food Certification
Manager, SGS presented on the “GFSI
Audit Overview” at the session
Paula spoke on the main standards, the
audit included selections, how audit is
conducted and the post-audit process
7
SGS SHOWCASE & NETWORKING MOMENTS
8
WANT TO KNOW MORE ABOUT OUR SERVICES?
SGS provides trusted solutions
that help protect products and
enhance brand reputation at
every stage in the food supply
chain.
Your benefits?
Ensure quality and safety
Improve productivity and
sustainability
Reach us at
WWW.SGS.COM/FOODSAFETY or
FOODSAFETY@SGS.COM
FOR BEST-IN-CLASS FOOD PRODUCTS
EMAIL: FOODSAFETY@SGS.COM
WWW.SGS.COM

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SGS Highlights from Global Food Safety Conference 2015

  • 1. SGS KEY HIGHLIGHTS THE GLOBAL FOOD SAFETY CONFERENCE 2015, 3-5 MARCH MALAYSIA - FOOD SAFETY: A SHARED RESPONSIBILITY
  • 2. 2 GLOBAL FOOD SAFETY CONFERENCE 2015 Held on 3-5 March 2015 at the Kuala Lumpur Convention Centre, Malaysia. Over 1000 delegates from more than 60 countries attended the event. This year’s theme is “Food Safety: A Shared Responsibility”
  • 3. 3 SGS HOSTED SPECIAL SESSION @ GFSI 2015 SGS hosted a Special Session titled “How Well Do You Know Your Supply Chain?” Moderated by Dr. Evangelia Komitopoulou, SGS Global Technical Manager for Food Speakers : • Dr. Evangelia Komitopoulou, SGS Global Technical Manager for Food • Mr. Anthony Huggett, Vice President, Head of Quality Management, Nestlé • Mr. John Carter, Vice President and Global Director for Quality Assurance, The Metro Group
  • 4. 4 SGS SPECIAL SESSION TITLED “HOW WELL DO YOU KNOW YOUR SUPPLY CHAIN?” The Objective of this Special Session : Findings from the SGS industry survey on current supply chain management practices; Discuss the concepts of risk and vulnerability in the supply chain through available guidelines and the challenges of implementation; Evaluate the available tools and methods to manage traceability and transparency in the supply chain and how they support the prevention, mitigation and management of risk.
  • 5. 5 GOOD RESPONSE FROM DELEGATES OF SGS SPECIAL SESSION Interesting topics presented by our guest speakers on supply chain management Attracted over 170 delegates Interactive Session with the speakers to answer some questions from the participants
  • 6. 6 GUEST SPEAKER AT BREAKOUT SESSION 8 GFSI invited SGS as a guest speaker in Breakout Sessions 8 titled “Third Party Certification” Paula Boult, Global Food Certification Manager, SGS presented on the “GFSI Audit Overview” at the session Paula spoke on the main standards, the audit included selections, how audit is conducted and the post-audit process
  • 7. 7 SGS SHOWCASE & NETWORKING MOMENTS
  • 8. 8 WANT TO KNOW MORE ABOUT OUR SERVICES? SGS provides trusted solutions that help protect products and enhance brand reputation at every stage in the food supply chain. Your benefits? Ensure quality and safety Improve productivity and sustainability Reach us at WWW.SGS.COM/FOODSAFETY or FOODSAFETY@SGS.COM
  • 9. FOR BEST-IN-CLASS FOOD PRODUCTS EMAIL: FOODSAFETY@SGS.COM