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Total Quality Management



 Chapter 3
 Quality Management
 Philosophies

            Chapter3       1
Quality Management
Philosophies
•Dr. W. Edwards Deming: (1900-1993) is
considered to be the Father of Modern Quality
•Dr. Deming preached that to achieve the highest
level of performance requires more than a good
philosophy the organization must change its
behavior and adopt new ways of doing business.
•Deming's approach were amply summed up in his
famous 14 Points

                      Chapter3                     2
Deming’s 14points on
management
Point 1: Create constancy of purpose toward
improvement of the product and service so as to
become competitive, stay in business and provide
jobs.
Point 2: Adopt the new philosophy. We are in a
new economic age. We no longer need live with
commonly accepted levels of delay, mistake,
defective material and defective workmanship.
Point 3: Cease dependence on mass inspection;
require, instead, statistical evidence that quality is
built in.                 Chapter3                       3
Deming’s 14points on
management
Point 4: Improve the quality of incoming materials.
End the practice of awarding business on the basis
of a price alone. Instead, depend on meaningful
measures of quality, along with price.
Point 5: Find the problems; constantly improve the
system of production and service. There should be
continual reduction of waste and continual
improvement of quality in every activity so as to
yield a continual rise in productivity and a decrease
in costs.
                        Chapter3                        4
Deming’s 14points on
management
Point 6: Institute modern methods of training and
education for all. Modern methods of on-the-job
training use control charts to determine whether a
worker has been properly trained and is able to
perform the job correctly. Statistical methods must
be used to discover when training is complete.
  Point 7: Institute modern methods of supervision.
The emphasis of production supervisors must be to
help people to do a better job. Improvement of
quality will automatically improve productivity..
                      Chapter3                    5
Deming’s 14points on
management
Management must prepare to take immediate action
on response from supervisors concerning problems
such as inherited defects, lack of maintenance of
machines, poor tools or fuzzy operational
definitions.
Point 8: Fear is a barrier to improvement so drive
out fear by encouraging effective two-way
communication and other mechanisms that will
enable everybody to be part of change, and to
belong to it.
                      Chapter3                   6
Deming’s 14points on
management
Fear can often be found at all levels in an
organization: fear of change, fear of the fact that it
may be necessary to learn a better way of working
and fear that their positions might be usurped
frequently affect middle and higher management,
whilst on the shop-floor, workers can also fear the
effects of change on their jobs.
Point 9: Break down barriers between departments
and staff areas. People in different areas such as
research, design, sales, administration
                       Chapter3                      7
Deming’s 14points on
 management
and production must work in teams to tackle problems
that may be encountered with products or service.
Point 10: Eliminate the use of slogans, posters and
exhortations for the workforce, demanding zero defect
and new levels of productivity without providing
methods. Such exhortations only create adversarial
relationships.
Point 11: Eliminate work standards that prescribe
numerical quotas for the workforce and numerical
goals for people in management. Substitute aids and
helpful leadership.     Chapter3                    8
Deming’s 14points on
 management
Point 12: Remove the barriers that rob hourly
workers, and people in management, of their right to
pride of workmanship. This implies, abolition of the
annual merit rating (appraisal of performance) and of
management by objective.
Point 13: Institute a vigorous program of education,
and encourage self-improvement for everyone. What
an organization needs is not just good people; it
needs people that are improving with education.

                        Chapter3                    9
Deming’s 14points on
management

Point 14: Top management's permanent
commitment to ever-improving quality and
productivity must be clearly defined and a
management structure created that will
continuously take action to follow the preceding
13 points



                      Chapter3                     10
Quality Management
Philosophies




           Chapter3   11
Deming on management
          System of Profound Knowledge
"When the student is ready the teacher will come."
K1: Appreciation for a system (people + process)
     •a system is a network of interdependent
     components that work together to try to
     accomplish the aim of the system
     •interdependence, cooperation -- everyone
     must gain
     •obligation of a component is to contribute its
     best to the system
     •a system must have an aim, purpose, or
     mission -- a common goal
                        Chapter3                   12
Deming on management

The whole company, as a system, must be managed
 •Management of a system requires knowledge of
 the interrelationships between all the components
 within the system and the people that work in it
 •a manager understands and conveys to his
 people the meaning of the system (mission and
 vision) and how the group supports these aims
 •a manager helps his team see themselves as
 components of the system, working toward
 achievement of the mission
                       Chapter3                      13
Deming on management
             K2: Knowledge about variation

•Statistical Theory should be applied to management
of the system
•need to determine if the "system" is stable or unstable
•variation is predictable only in stable systems
•need to set control limits to predict system behavior
•control limits are calculated limits -- not specification
limits, arbitrary goals, or quotas
•a manager understands a stable system
•each person's performance will reach a stable state
•Half of the people are always above average, the other
half are below average! Chapter3                          14
Deming on management
•workers work within a system that -- try as they
might -- is beyond their control
•Need to separate [even in your own measurement
system]:
•special causes of variation
•those variations that are not part of the system of
common causes
•identify if it can reoccur and eliminate it
•can be assigned to a specific cause (rather than
random variation)
                        Chapter3                       15
Deming on management
•usually corrected by someone who is directly
connected with the process
•show up on control charts as points outside the
control limits
•common causes of variation
•do not want to react to common causes (only makes
the system unstable)
•react only to a minimum of 30 points outside the
control limits on a control chart
•a fault of the system, usually has to be corrected by
management, but often identified by others
                         Chapter3                    16
Deming on management

•variations inside the limits on control charts
•Improvement of the Process...
•should only occur after statistical control is
achieved in a stable system (with no indication of
the existence of a special cause, over a long period
of time)
•change the process in attempt to:
•narrow the variation
•change is tested on a sample (statistics)
•move the average closer to the optimum level or
both,                    Chapter3                      17
Deming on management
                K3: Theory of knowledge

management = prediction
•knowledge is built on theory, build an hypothesis
which:
•predict a future outcome
•identifies risk of being wrong (confidence level)
•must fit, without failure, with the observations of
the past
•without theory, we have nothing to revise, nothing
to learn
•there is no true value, effected by
                        Chapter3                       18
Deming on management
•K4: Psychology
•People are different from one another
•A manager of people must be aware of these
differences
•People learn in different ways and at different
speeds
•You can over reward and remove dignity
•Rewarding only a few creates competition, rather
than cooperation
•abolish the merit system in your company; study
the capability of the system
                         Chapter3                   19
Deming on Quality

1. Create constancy of purpose
   • Old way
     • no long-range plans ,insecurity
     • reactive rather than proactive
     • focus on quarter returns, profit
   • New way
     • a business' role is not to make money, but
        to stay in business for the years to come
     • aim to become competitive, to stay in
        business, and to provide jobs by continual
        improvement of Chapter3
                         product and service         20
Deming on Quality

1. continuous improvement of the right
   products (and/or the right type of
   service) in the right market
• constancy of purpose means: innovate --
   spend resources for long term planning
   vs. quick profits; no decisions about
   innovation will be made without a plan
   to answer the following what materials
   will be required, at what cost?
       • what will be the new method of
          production? Chapter3              21
Deming on Quality

  • what new people will have to be
    hired?
  • what change in equipment will be
    required?
  • what new skills will be required,
    and for how many people?,how will
    current employees be trained in
    these new skills? ,how will
    supervisors be trained?
  • what will be the cost of production?
                   Chapter3                22
Deming on Quality
   • what will be the cost of marketing?
   • what will be the cost and methods of
      service?
   • how will the product or service be used by
      the customer?,how will the company know
      if the customer is satisfied?
1. invest in research and education
   • customer research is an integral part of
      production
   • find out what the user thinks of it
   • why the non-users have not bought it
                      Chapter3                  23
Deming on Quality
• establish -- knowing what to do
• maintain -- doing your best to do it
   only top management can establish the
constancy of purpose necessary to know and
meet/exceed customers' expectations
• make policy ,establish a set of core values
   • adopt and publish the mission
• set the long-term course
   • leadership [Quadrant II],fire prevention vs.
      fire fighting
                     Chapter3                       24
Deming on Quality
  1. Adopt the new philosophy
• Old way
• a good manager is one who sets up a system,
  directs the work through subordinates, develops a
  basis to set standards of performance, and makes
  crisp and unambiguous assignments,in a monopoly,
  management can have greater earnings in spite of
  inefficiencies, therefore "supporting"
• Management's belief that it knows how to run the
  business and make money -- this bears no relation
  to reality
                        Chapter3                 25
Deming on Quality
  • instead of improvement, there is a preoccupation
    with watching each other (comparing oneself agains
    another)
  • assume a step function model of loss
• New way
  • customer-centric
  • looks after the need of the customers
  • don't accept poor quality, poor workmanship, or
    sullen service,negativism is unacceptable
  • sets a pattern of continuing improvement
  • creating operational definitions,use measurement 26
                           Chapter3
Deming on Quality
• recognize that there is an economic loss for any
  deviation from target value
  • quality must become the new "religion"
  • we must believe in quality as we once believed in
     progress

  • defects are not free,customers don't often
      complain, they just switch ,customers who boast
      about the products bring in new business
• transformation of management -- existing
  structures have to be dismantled
                           Chapter3                   27
Deming on Quality

•   Management must awaken to the challenge, must
   learn their responsibilities, and take on leadership for
   change
1.      Cease dependence on mass inspection
        Old way
      • inspect after the product is complete
      • difficult to determine where in the process the
          defect was produced
      • excessive waste (scrap, downgrading, rework)
                            Chapter3                     28
Deming on Quality
• New way ,measurable
  • depend on small samples of product for control
    charts to achieve or to maintain statistical control
    • realize the process, the system
    • realize the variation in the system, and
       outcomes will vary even if all inputs are
       constant
    • realize that over control can increase variance
       and can be costly
       • do not manage the outcome by detecting
           defects      Chapter3                      29
Deming Wheel

The Deming Wheel or Deming Cycle which is also known
as PDCA cycle is a problem solving process adopted by
the firms engaged in continuous improvements.
      Ne
         ve   r en
                  din
                     g   Im
                              pro                    Act
                                  ve   me                  Plan
                                         nt

                                                   Check   Do




                                              Chapter3            30
TQM Triangle

 The TQM needs three fundamental characteristics

                      Commitment




Involvement              Chapter3   Scientific Knowledge   31
Juran’s ten step Quality
Improvements
 Build Awareness for the need or opportunity
 Set goals for opportunity
 Organize people to reach goals
 Provide training throughout the organization
 Carry out projects to solve problems
 Report progress
 Give recognition
 Communicate results
 Keep score
 Maintain momentum
                         Chapter3               32
Juran’s Definition of Quality


  Product performance that result in customer
  satisfaction
  Freedom from product deficiencies, summarized
  as fitness to use
Fitness for use result from five major product trait
Quality of design          Quality of Conformance
Availability               Safety
Field use
                       Chapter3                        33
Juran’s Quality Trilogy process



 Quality Panning : Quality does not happen by
 accident, It needs proper planning
 Quality Control :determine what to control ,
 establishing unit of measurements
 Quality Improvements :While Quality pursues
 the goal of maintaining existing level of quality
 habit pushes the firm onward to next higher level
 of quality
                     Chapter3                    34
Juran’s Quality Trilogy process




             Quality Panning


          Quality        Quality
          implementation Control




                   Chapter3        35
Universal Breakthrough Sequence

Japans Universal Breakthrough Sequence identifies
  a set of actions directed towards achieving major
  leaps in quality. These steps are listed as follows
  Proof of need
  Project Identification
  Organization for improvements
   Diagnostic journey
  Remedial action
  Resistance to change
  Holding on to gain Chapter3                        36
Crosby’s Philosophy

 Quality means conformance to requirements
 not elegance
 There is no such thing as a quality problem
 There is no such thing as the economics of
 quality. It is always cheaper to do the job
 right the first time
 The only performance measure is the cost of
 quality
 The only performance standard is zero
                      Chapter3               37
 defects
Crosby’s Philosophy

Crosby provides a holistic view of quality. The
roots of his philosophy can be found in the
following five absolutes of quality management:
Quality means conformance to requirement and
not elegance;
There is no such thing as quality problem;
It is always cheaper to do things right the first
time; The only performance measurement is the
cost of quality
                      Chapter3                      38
Crosby’s Philosophy

 The only performance standard is zero
 defects.He has laid emphasis on prevention
 and zero defects as the only performance
 standards.
 He has put forth the 14 steps of
 implementing quality programs in an
 organization.
 To operationally the 14 steps program he
 has provided number of tools like Quality
 maturity grid' `Make Certain Program'
 `Management Style Evaluation‘ and `Quality39
                    Chapter3
Crosby’s Philosophy

Crosby's 14 steps to Quality are:
Management Commitment
Form Quality Improvement Team
Management Perspective
Determine Quality Measures
Evaluate the Cost of Quality
Quality Awareness
Corrective Action
Ad hoc Committees and Zero Defect Programs
                  Chapter3               40
Crosby’s Philosophy

Training of Supervisors and Managers
Zero Defect Day
Goal Setting
Error cause removal
Recognition
Quality Councils
Do it over again


                   Chapter3            41
Crosby’s Philosophy

Major Components of Crosby’s quality
 Vaccine(Crosby Triangle)

                           Integrity,Policies




Communication                    Systems ,operations
                     Chapter3                          42
Strengths &weakness of
Crosby’s Philosophy
•Crosby’s approach is cleaner than those of Deming
and Juran and is supported by number of tools
•Work participation is recognized as having value
•The Idea of Quality problem is rejected
Weakness
•The philosophy implies that workers are to be
blamed for quality problems.
•Zero defect is often misunderstood to mean
avoidance of risk and hence may have a negative
effect on creativity
                      Chapter3                   43
Understanding Kaizen
 Philosophy
What is TQM Concept in Japan?
     TQM, also known as Total Quality Control
(TQC), is a management tool for improving total
performance.
 TQC means organized Kaizen activities involving
everyone in a company managers and workers in a
totally systemic and integrated effort toward
improving performance at every level.
 It is to lead to increased customer satisfaction
through satisfying such corporate cross-functional
goals as quality, cost, scheduling, manpower
                            Chapter3               44
development,
Understanding Kaizen
Philosophy
and new product development.
In Japan, TQC activities are not limited to quality
control only. Elaborate system of Kaizen strategies
has been developed as management tools within the
TQC approach.
TQC in Kaizen is a movement aimed at
improvement of managerial performance at all
levels.
According to the Japan Industrial Standards,
"implementing quality control effectively
necessitates the cooperation of all people
                      Chapter3                    45
Understanding Kaizen
Philosophy
 in the company, including top management,
 managers, supervisors, and workers in all areas
 of corporate activities
 such as market research and development,
 product planning, design, preparation for
 production, purchasing, vendor management,
 manufacturing, inspection, sales and after-sale
 services, as well as financial control, personnel
 administration, and training & education.

                      Chapter3                       46
Understanding Kaizen
Philosophy

    Quality control carried out in this manner is
    called company-wide quality control or total
    quality control (TQC)."
    Quality control in Japan deals with quality of
    people. It is the fundamental concept of the
    Kaizen-style TQC. Building quality into its
    people brings a company a half-way towards
    producing quality products.
.
                         Chapter3                    47
Understanding Kaizen
Philosophy
Case in Point Kaizen Time at Canon
In some Canon plants, the foremen are told to set
   aside the half-hour as Kaizen time time to do
   nothing but thinking improvement in the
   workshop. The foremen use this period to
   identify problems and work on Kaizen programs
   Factories are advised not to hold meetings during
   this 30-minute period, and foremen should not
   even answer the telephone then...

                       Chapter3                   48
Understanding Kaizen
Philosophy
Case in Point 14 TQM Slogans at Pentel
Pentel is a Japanese firm manufacturing stationary
   products. The following is a list of 14 Pentel's
   slogans for explaining Total Quality
   Management (TQM) and Quick and Easy Kaizen
   philosophy to its employees.
• Build quality in upstream... Three Stages of the
   Suggestion System
1. Encouragement. In the first stage, management
   should make every effort to help the workers
   provide suggestions, Chapter3
                         no matter how primitive 49
Understanding Kaizen
Philosophy
Education and Training
• As a natural follow-up to the concept of building
  quality into people, TQC starts with education
  and training of managers and workers. The major
  aim of these awareness and training programs is
  to implant TQC thinking in all employees.
• TQC education and training is a continuous
  process. Separate courses for different
  organizational levels are organized to reach
  everyone in the company
                       Chapter3                  50
Understanding Kaizen
Philosophy
            Main Differences between TQM
                 Practices in Japan the West


Japan:                         The West:
   •deals with quality of         •deals with quality of
   people                         products
   •customer-oriented             •manufacturer-oriented
   •upstream                      •downstream
   •process-oriented, aimed at    •product-oriented, aimed
   improving the total            at detecting and
   performance                    eliminating defective
   •company-wide,                 parts
   everybody's responsibility     •responsibility of quality
                                  control managers
                            Chapter3                           51
Understanding Kaizen
        Philosophy
    The Seven Main Features of the TQC Movement in Japan




1.Company-wide TQC, involving all employees, organization,
hardware, and software
2.Emphasis on education and training for top management, middle
management and workers
3.Quality control (QC) circle activities by small groups of
volunteers
4.TQC audits
5.Application of statistical methods
6.Constant revision and upgrading Chapter3
                                   of standards                52
7.Nation-wide TQC promotion
Taguchi's Loss Function

  Genichi Taguchi's impact upon North American
product design and manufacturing processes began
in November 1981.
  Ford Motor Company requested that Dr. Taguchi
make a presentation.
   A different method of measuring quality is central
to Taguchi's approach to design. Loss function
measures quality.
   The loss function establishes a financial measure
of the user dissatisfaction with a product's
performance as it deviates from a target value.
                        Chapter3                   53
Taguchi's Loss Function

  Thus, both average performance and variation are
critical measures of quality. Selecting a product design
or a manufacturing process that is insensitive to
uncontrolled sources of variation improves quality.
   Dr. Taguchi calls these uncontrolled sources of
variation noise factors. This term comes from early
applications of his methods in the communications
industry.
   Applying Taguchi's concept entails evaluating both
the variance and the average for the technical bench
marking in QFD.           Chapter3                   54
Taguchi's Loss Function

  The loss function provides a single metric for
comparison.
How to Measure Quality
Traditionally, quality is viewed as a step function as
shown by the heavy line graph in the figure 1. A
product is either good or bad.
This view assumes a product is uniformly good
between the specifications (LS the lower specification
and US the upper specification). The vertical axis
represents the degree of displeasure the customer has
with the product's performance.
                        Chapter3                    55
Taguchi's Loss Function

Curves A and B represent the frequencies of performance of
two designs during a certain time period. B has a higher
fraction of "bad" performance and therefore is less desirable
than A. figure 1




                           Chapter3                         56
Taguchi's Loss Function

   Sometimes traditional decision makers and those
using Taguchi's loss function will make the same
judgments.
   If organizations consider both the position of the
average and the variance, and if the averages are
equal and/or the variances are equal, then the
traditional decision maker and one using Taguchi's
loss function will make the same decision.
    However, the traditional decision-maker calculates
the percent defective over time when both the average
and variance are different.
                          Chapter3                    57
Taguchi's Loss Function




                 Chapter3   58
Taguchi's Loss Function

    Taguchi believes that the customer becomes
increasingly dissatisfied as performance departs
farther away from the target.
   He suggests a quadratic curve to represent a
customer's dissatisfaction with a product's
performance.
   The quadratic curve is the first term when the first
derivative of a Taylor Series expansion about the
target is set equal to zero.
    The curve is centered on the target value, which
provides the best performance in the eyes of the
                            Chapter3                    59
customer.
Taguchi's Loss Function


    Identifying the best value is not an easy
task. Targets are sometimes the designer's best
guess.
  LCT represents lower consumer tolerance and
UCT represents upper consumer tolerance.
  This is a customer- driven design rather than an
engineers specification. Experts often define the
consumer tolerance as the performance level where
50% of the consumers are dissatisfied.

                       Chapter3                      60
Taguchi's Loss Function


 Your organization's particular circumstance will
shape how you define consumer tolerance for a
product.
The equation for the target-is-best loss function uses
both the average and the variance for selecting the
best design. The equation for average loss is:




                        Chapter3                     61
Taguchi's Loss Function

  Calculating the average loss permits a design team
to consider the cost benefit analysis of alternate
designs with different costs yielding different average
losses.
  As seen in figure 2, there is some financial loss
incurred at the upper consumer tolerance. This could
be a warranty charge to the organization or a repair
expense.
  Most applications of the loss function in QFD can
use a value of 1 for k since the constant would be the
same for all competitors as it relates to the customer.
                         Chapter3                    62
Taguchi's Loss Function




If two products have the same variance but different
averages, then the product with the average that is
closer to the target (A) has better quality figure 3
                       Chapter3                    63
Taguchi's Loss Function

Figure 4
What if both average and variance are
different? Calculating the average loss assumes you
agree with the concept of the loss function




                       Chapter3                   64
Taguchi's Loss Function

              Taguchi’s approach can be broken
              down into a few different steps.
               These steps include problem
              formulation, experimental planning,
              experimental results and confirmation
              of the improvement.
               This is essentially a closed loop
              process as shown in figure 2.
               If the objective is not met, the
              procedure must begin again with
              modified parameters.

                  Chapter3                        65
Shigeo Shingo and TQM

   In terms of quality, Shingo's paramount
contribution was his development in the 1960s of
Poka-Yoke and source inspection systems.
    These developed gradually as he realised that
statistical quality control methods would not
automatically reduce defects to zero.
   The basic idea is to stop the process whenever a
defect occurs, define the cause and prevent the
recurring source of the defect. This is the principle of
the JIT production system.
    No statistical sampling is therefore necessary.
                         Chapter3                     66
Shigeo Shingo and TQM


   A key part of this procedure is that source
inspection is employed as an active part of
production to identify errors before they become
defects. Error detection either stops production until
the error is corrected, or it carries adjustment to
prevent the error from becoming a defect.
   This occurs at every stage of the process by
monitoring potential error sources. Thus defects are
detected and corrected at source, rather than at a later
stage.
                         Chapter3                     67
Shigeo Shingo and TQM


  Following a visit to Yamada Electric in 1961,
Shingo started to introduce simple, mechanical
devices into assembly operations, which prevented
parts from being assembled incorrectly and
immediately signaled when a worker had forgotten
one of the parts.
  These mistake-proofing or 'Poka-Yoke' devices
had the effect of reducing defects to zero.
  In 1967 Shingo further refined his work by
introducing source inspections and improved Poka-
Yoke systems             Chapter3                 68
Shigeo Shingo and TQM


   which actually prevented the worker from making
errors so that defects could not occur.and that
workers were more free to concentrate on more
valuable activities such as identifying potential error
sources.
   Having learned about and made considerable use
of statistical QC in his 40s, it was some 20 years
later, in 1977, that Shingo observed that the
Shizuoko plant of Matsushita's Washing Machine

                         Chapter3                     69
Shigeo Shingo and TQM

   Division had succeeded continuously for one
month with zero defects on a drain pipe assembly
line with involvement of 23 workers. He realised
that statistical QC is not needed for zero-defect
operations.
   This was achieved principally through the
installation of Poka-Yoke devices to correct defects
and source inspection to prevent defects occurring.
Together these techniques constitute Zero Quality
Control.
                        Chapter3                   70
Walter Shewhart - The Grandfather of Total
  Quality Management

    The original notions of Total Quality Management
and continuous improvement trace back to a former
Bell Telephone employee named Walter Shewhart.
   One of W. Edwards Deming's teachers, he preached
the importance of adapting management processes to
create profitable situations for both businesses and
consumers, promoting the utilization of his own
creation -- the SPC control chart.
  Dr. Shewhart believed that lack of information
greatly hampered the efforts of control and
management processes in Chapter3
                            a production environment. 71
Walter Shewhart - The Grandfather of Total Quality
   Management

  In order to aid a manager in making scientific,
efficient, economical decisions,he developed Statistical
Process Control methods. Many of the modern ideas
regarding quality owe their inspiration to Dr.
Shewhart.
  He also developed the Shewhart Cycle Learning and
Improvement cycle, combining both creative
management thinking with statistical analysis.
  This cycle contains four continuous steps: Plan, Do,
Study and Act. These steps (commonly referred to as
the PDSA cycle), Shewhart believed, ultimately lead to
                           Chapter3                    72
total quality improvement.
Total Quality Management



 End Of

 Chapter 3


             Chapter3      73
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Quality Management Philosophies

  • 1. Total Quality Management Chapter 3 Quality Management Philosophies Chapter3 1
  • 2. Quality Management Philosophies •Dr. W. Edwards Deming: (1900-1993) is considered to be the Father of Modern Quality •Dr. Deming preached that to achieve the highest level of performance requires more than a good philosophy the organization must change its behavior and adopt new ways of doing business. •Deming's approach were amply summed up in his famous 14 Points Chapter3 2
  • 3. Deming’s 14points on management Point 1: Create constancy of purpose toward improvement of the product and service so as to become competitive, stay in business and provide jobs. Point 2: Adopt the new philosophy. We are in a new economic age. We no longer need live with commonly accepted levels of delay, mistake, defective material and defective workmanship. Point 3: Cease dependence on mass inspection; require, instead, statistical evidence that quality is built in. Chapter3 3
  • 4. Deming’s 14points on management Point 4: Improve the quality of incoming materials. End the practice of awarding business on the basis of a price alone. Instead, depend on meaningful measures of quality, along with price. Point 5: Find the problems; constantly improve the system of production and service. There should be continual reduction of waste and continual improvement of quality in every activity so as to yield a continual rise in productivity and a decrease in costs. Chapter3 4
  • 5. Deming’s 14points on management Point 6: Institute modern methods of training and education for all. Modern methods of on-the-job training use control charts to determine whether a worker has been properly trained and is able to perform the job correctly. Statistical methods must be used to discover when training is complete. Point 7: Institute modern methods of supervision. The emphasis of production supervisors must be to help people to do a better job. Improvement of quality will automatically improve productivity.. Chapter3 5
  • 6. Deming’s 14points on management Management must prepare to take immediate action on response from supervisors concerning problems such as inherited defects, lack of maintenance of machines, poor tools or fuzzy operational definitions. Point 8: Fear is a barrier to improvement so drive out fear by encouraging effective two-way communication and other mechanisms that will enable everybody to be part of change, and to belong to it. Chapter3 6
  • 7. Deming’s 14points on management Fear can often be found at all levels in an organization: fear of change, fear of the fact that it may be necessary to learn a better way of working and fear that their positions might be usurped frequently affect middle and higher management, whilst on the shop-floor, workers can also fear the effects of change on their jobs. Point 9: Break down barriers between departments and staff areas. People in different areas such as research, design, sales, administration Chapter3 7
  • 8. Deming’s 14points on management and production must work in teams to tackle problems that may be encountered with products or service. Point 10: Eliminate the use of slogans, posters and exhortations for the workforce, demanding zero defect and new levels of productivity without providing methods. Such exhortations only create adversarial relationships. Point 11: Eliminate work standards that prescribe numerical quotas for the workforce and numerical goals for people in management. Substitute aids and helpful leadership. Chapter3 8
  • 9. Deming’s 14points on management Point 12: Remove the barriers that rob hourly workers, and people in management, of their right to pride of workmanship. This implies, abolition of the annual merit rating (appraisal of performance) and of management by objective. Point 13: Institute a vigorous program of education, and encourage self-improvement for everyone. What an organization needs is not just good people; it needs people that are improving with education. Chapter3 9
  • 10. Deming’s 14points on management Point 14: Top management's permanent commitment to ever-improving quality and productivity must be clearly defined and a management structure created that will continuously take action to follow the preceding 13 points Chapter3 10
  • 12. Deming on management System of Profound Knowledge "When the student is ready the teacher will come." K1: Appreciation for a system (people + process) •a system is a network of interdependent components that work together to try to accomplish the aim of the system •interdependence, cooperation -- everyone must gain •obligation of a component is to contribute its best to the system •a system must have an aim, purpose, or mission -- a common goal Chapter3 12
  • 13. Deming on management The whole company, as a system, must be managed •Management of a system requires knowledge of the interrelationships between all the components within the system and the people that work in it •a manager understands and conveys to his people the meaning of the system (mission and vision) and how the group supports these aims •a manager helps his team see themselves as components of the system, working toward achievement of the mission Chapter3 13
  • 14. Deming on management K2: Knowledge about variation •Statistical Theory should be applied to management of the system •need to determine if the "system" is stable or unstable •variation is predictable only in stable systems •need to set control limits to predict system behavior •control limits are calculated limits -- not specification limits, arbitrary goals, or quotas •a manager understands a stable system •each person's performance will reach a stable state •Half of the people are always above average, the other half are below average! Chapter3 14
  • 15. Deming on management •workers work within a system that -- try as they might -- is beyond their control •Need to separate [even in your own measurement system]: •special causes of variation •those variations that are not part of the system of common causes •identify if it can reoccur and eliminate it •can be assigned to a specific cause (rather than random variation) Chapter3 15
  • 16. Deming on management •usually corrected by someone who is directly connected with the process •show up on control charts as points outside the control limits •common causes of variation •do not want to react to common causes (only makes the system unstable) •react only to a minimum of 30 points outside the control limits on a control chart •a fault of the system, usually has to be corrected by management, but often identified by others Chapter3 16
  • 17. Deming on management •variations inside the limits on control charts •Improvement of the Process... •should only occur after statistical control is achieved in a stable system (with no indication of the existence of a special cause, over a long period of time) •change the process in attempt to: •narrow the variation •change is tested on a sample (statistics) •move the average closer to the optimum level or both, Chapter3 17
  • 18. Deming on management K3: Theory of knowledge management = prediction •knowledge is built on theory, build an hypothesis which: •predict a future outcome •identifies risk of being wrong (confidence level) •must fit, without failure, with the observations of the past •without theory, we have nothing to revise, nothing to learn •there is no true value, effected by Chapter3 18
  • 19. Deming on management •K4: Psychology •People are different from one another •A manager of people must be aware of these differences •People learn in different ways and at different speeds •You can over reward and remove dignity •Rewarding only a few creates competition, rather than cooperation •abolish the merit system in your company; study the capability of the system Chapter3 19
  • 20. Deming on Quality 1. Create constancy of purpose • Old way • no long-range plans ,insecurity • reactive rather than proactive • focus on quarter returns, profit • New way • a business' role is not to make money, but to stay in business for the years to come • aim to become competitive, to stay in business, and to provide jobs by continual improvement of Chapter3 product and service 20
  • 21. Deming on Quality 1. continuous improvement of the right products (and/or the right type of service) in the right market • constancy of purpose means: innovate -- spend resources for long term planning vs. quick profits; no decisions about innovation will be made without a plan to answer the following what materials will be required, at what cost? • what will be the new method of production? Chapter3 21
  • 22. Deming on Quality • what new people will have to be hired? • what change in equipment will be required? • what new skills will be required, and for how many people?,how will current employees be trained in these new skills? ,how will supervisors be trained? • what will be the cost of production? Chapter3 22
  • 23. Deming on Quality • what will be the cost of marketing? • what will be the cost and methods of service? • how will the product or service be used by the customer?,how will the company know if the customer is satisfied? 1. invest in research and education • customer research is an integral part of production • find out what the user thinks of it • why the non-users have not bought it Chapter3 23
  • 24. Deming on Quality • establish -- knowing what to do • maintain -- doing your best to do it only top management can establish the constancy of purpose necessary to know and meet/exceed customers' expectations • make policy ,establish a set of core values • adopt and publish the mission • set the long-term course • leadership [Quadrant II],fire prevention vs. fire fighting Chapter3 24
  • 25. Deming on Quality 1. Adopt the new philosophy • Old way • a good manager is one who sets up a system, directs the work through subordinates, develops a basis to set standards of performance, and makes crisp and unambiguous assignments,in a monopoly, management can have greater earnings in spite of inefficiencies, therefore "supporting" • Management's belief that it knows how to run the business and make money -- this bears no relation to reality Chapter3 25
  • 26. Deming on Quality • instead of improvement, there is a preoccupation with watching each other (comparing oneself agains another) • assume a step function model of loss • New way • customer-centric • looks after the need of the customers • don't accept poor quality, poor workmanship, or sullen service,negativism is unacceptable • sets a pattern of continuing improvement • creating operational definitions,use measurement 26 Chapter3
  • 27. Deming on Quality • recognize that there is an economic loss for any deviation from target value • quality must become the new "religion" • we must believe in quality as we once believed in progress • defects are not free,customers don't often complain, they just switch ,customers who boast about the products bring in new business • transformation of management -- existing structures have to be dismantled Chapter3 27
  • 28. Deming on Quality • Management must awaken to the challenge, must learn their responsibilities, and take on leadership for change 1. Cease dependence on mass inspection Old way • inspect after the product is complete • difficult to determine where in the process the defect was produced • excessive waste (scrap, downgrading, rework) Chapter3 28
  • 29. Deming on Quality • New way ,measurable • depend on small samples of product for control charts to achieve or to maintain statistical control • realize the process, the system • realize the variation in the system, and outcomes will vary even if all inputs are constant • realize that over control can increase variance and can be costly • do not manage the outcome by detecting defects Chapter3 29
  • 30. Deming Wheel The Deming Wheel or Deming Cycle which is also known as PDCA cycle is a problem solving process adopted by the firms engaged in continuous improvements. Ne ve r en din g Im pro Act ve me Plan nt Check Do Chapter3 30
  • 31. TQM Triangle The TQM needs three fundamental characteristics Commitment Involvement Chapter3 Scientific Knowledge 31
  • 32. Juran’s ten step Quality Improvements Build Awareness for the need or opportunity Set goals for opportunity Organize people to reach goals Provide training throughout the organization Carry out projects to solve problems Report progress Give recognition Communicate results Keep score Maintain momentum Chapter3 32
  • 33. Juran’s Definition of Quality Product performance that result in customer satisfaction Freedom from product deficiencies, summarized as fitness to use Fitness for use result from five major product trait Quality of design Quality of Conformance Availability Safety Field use Chapter3 33
  • 34. Juran’s Quality Trilogy process Quality Panning : Quality does not happen by accident, It needs proper planning Quality Control :determine what to control , establishing unit of measurements Quality Improvements :While Quality pursues the goal of maintaining existing level of quality habit pushes the firm onward to next higher level of quality Chapter3 34
  • 35. Juran’s Quality Trilogy process Quality Panning Quality Quality implementation Control Chapter3 35
  • 36. Universal Breakthrough Sequence Japans Universal Breakthrough Sequence identifies a set of actions directed towards achieving major leaps in quality. These steps are listed as follows Proof of need Project Identification Organization for improvements Diagnostic journey Remedial action Resistance to change Holding on to gain Chapter3 36
  • 37. Crosby’s Philosophy Quality means conformance to requirements not elegance There is no such thing as a quality problem There is no such thing as the economics of quality. It is always cheaper to do the job right the first time The only performance measure is the cost of quality The only performance standard is zero Chapter3 37 defects
  • 38. Crosby’s Philosophy Crosby provides a holistic view of quality. The roots of his philosophy can be found in the following five absolutes of quality management: Quality means conformance to requirement and not elegance; There is no such thing as quality problem; It is always cheaper to do things right the first time; The only performance measurement is the cost of quality Chapter3 38
  • 39. Crosby’s Philosophy The only performance standard is zero defects.He has laid emphasis on prevention and zero defects as the only performance standards. He has put forth the 14 steps of implementing quality programs in an organization. To operationally the 14 steps program he has provided number of tools like Quality maturity grid' `Make Certain Program' `Management Style Evaluation‘ and `Quality39 Chapter3
  • 40. Crosby’s Philosophy Crosby's 14 steps to Quality are: Management Commitment Form Quality Improvement Team Management Perspective Determine Quality Measures Evaluate the Cost of Quality Quality Awareness Corrective Action Ad hoc Committees and Zero Defect Programs Chapter3 40
  • 41. Crosby’s Philosophy Training of Supervisors and Managers Zero Defect Day Goal Setting Error cause removal Recognition Quality Councils Do it over again Chapter3 41
  • 42. Crosby’s Philosophy Major Components of Crosby’s quality Vaccine(Crosby Triangle) Integrity,Policies Communication Systems ,operations Chapter3 42
  • 43. Strengths &weakness of Crosby’s Philosophy •Crosby’s approach is cleaner than those of Deming and Juran and is supported by number of tools •Work participation is recognized as having value •The Idea of Quality problem is rejected Weakness •The philosophy implies that workers are to be blamed for quality problems. •Zero defect is often misunderstood to mean avoidance of risk and hence may have a negative effect on creativity Chapter3 43
  • 44. Understanding Kaizen Philosophy What is TQM Concept in Japan? TQM, also known as Total Quality Control (TQC), is a management tool for improving total performance. TQC means organized Kaizen activities involving everyone in a company managers and workers in a totally systemic and integrated effort toward improving performance at every level. It is to lead to increased customer satisfaction through satisfying such corporate cross-functional goals as quality, cost, scheduling, manpower Chapter3 44 development,
  • 45. Understanding Kaizen Philosophy and new product development. In Japan, TQC activities are not limited to quality control only. Elaborate system of Kaizen strategies has been developed as management tools within the TQC approach. TQC in Kaizen is a movement aimed at improvement of managerial performance at all levels. According to the Japan Industrial Standards, "implementing quality control effectively necessitates the cooperation of all people Chapter3 45
  • 46. Understanding Kaizen Philosophy in the company, including top management, managers, supervisors, and workers in all areas of corporate activities such as market research and development, product planning, design, preparation for production, purchasing, vendor management, manufacturing, inspection, sales and after-sale services, as well as financial control, personnel administration, and training & education. Chapter3 46
  • 47. Understanding Kaizen Philosophy Quality control carried out in this manner is called company-wide quality control or total quality control (TQC)." Quality control in Japan deals with quality of people. It is the fundamental concept of the Kaizen-style TQC. Building quality into its people brings a company a half-way towards producing quality products. . Chapter3 47
  • 48. Understanding Kaizen Philosophy Case in Point Kaizen Time at Canon In some Canon plants, the foremen are told to set aside the half-hour as Kaizen time time to do nothing but thinking improvement in the workshop. The foremen use this period to identify problems and work on Kaizen programs Factories are advised not to hold meetings during this 30-minute period, and foremen should not even answer the telephone then... Chapter3 48
  • 49. Understanding Kaizen Philosophy Case in Point 14 TQM Slogans at Pentel Pentel is a Japanese firm manufacturing stationary products. The following is a list of 14 Pentel's slogans for explaining Total Quality Management (TQM) and Quick and Easy Kaizen philosophy to its employees. • Build quality in upstream... Three Stages of the Suggestion System 1. Encouragement. In the first stage, management should make every effort to help the workers provide suggestions, Chapter3 no matter how primitive 49
  • 50. Understanding Kaizen Philosophy Education and Training • As a natural follow-up to the concept of building quality into people, TQC starts with education and training of managers and workers. The major aim of these awareness and training programs is to implant TQC thinking in all employees. • TQC education and training is a continuous process. Separate courses for different organizational levels are organized to reach everyone in the company Chapter3 50
  • 51. Understanding Kaizen Philosophy Main Differences between TQM Practices in Japan the West Japan: The West: •deals with quality of •deals with quality of people products •customer-oriented •manufacturer-oriented •upstream •downstream •process-oriented, aimed at •product-oriented, aimed improving the total at detecting and performance eliminating defective •company-wide, parts everybody's responsibility •responsibility of quality control managers Chapter3 51
  • 52. Understanding Kaizen Philosophy The Seven Main Features of the TQC Movement in Japan 1.Company-wide TQC, involving all employees, organization, hardware, and software 2.Emphasis on education and training for top management, middle management and workers 3.Quality control (QC) circle activities by small groups of volunteers 4.TQC audits 5.Application of statistical methods 6.Constant revision and upgrading Chapter3 of standards 52 7.Nation-wide TQC promotion
  • 53. Taguchi's Loss Function Genichi Taguchi's impact upon North American product design and manufacturing processes began in November 1981. Ford Motor Company requested that Dr. Taguchi make a presentation. A different method of measuring quality is central to Taguchi's approach to design. Loss function measures quality. The loss function establishes a financial measure of the user dissatisfaction with a product's performance as it deviates from a target value. Chapter3 53
  • 54. Taguchi's Loss Function Thus, both average performance and variation are critical measures of quality. Selecting a product design or a manufacturing process that is insensitive to uncontrolled sources of variation improves quality. Dr. Taguchi calls these uncontrolled sources of variation noise factors. This term comes from early applications of his methods in the communications industry. Applying Taguchi's concept entails evaluating both the variance and the average for the technical bench marking in QFD. Chapter3 54
  • 55. Taguchi's Loss Function The loss function provides a single metric for comparison. How to Measure Quality Traditionally, quality is viewed as a step function as shown by the heavy line graph in the figure 1. A product is either good or bad. This view assumes a product is uniformly good between the specifications (LS the lower specification and US the upper specification). The vertical axis represents the degree of displeasure the customer has with the product's performance. Chapter3 55
  • 56. Taguchi's Loss Function Curves A and B represent the frequencies of performance of two designs during a certain time period. B has a higher fraction of "bad" performance and therefore is less desirable than A. figure 1 Chapter3 56
  • 57. Taguchi's Loss Function Sometimes traditional decision makers and those using Taguchi's loss function will make the same judgments. If organizations consider both the position of the average and the variance, and if the averages are equal and/or the variances are equal, then the traditional decision maker and one using Taguchi's loss function will make the same decision. However, the traditional decision-maker calculates the percent defective over time when both the average and variance are different. Chapter3 57
  • 58. Taguchi's Loss Function Chapter3 58
  • 59. Taguchi's Loss Function Taguchi believes that the customer becomes increasingly dissatisfied as performance departs farther away from the target. He suggests a quadratic curve to represent a customer's dissatisfaction with a product's performance. The quadratic curve is the first term when the first derivative of a Taylor Series expansion about the target is set equal to zero. The curve is centered on the target value, which provides the best performance in the eyes of the Chapter3 59 customer.
  • 60. Taguchi's Loss Function Identifying the best value is not an easy task. Targets are sometimes the designer's best guess. LCT represents lower consumer tolerance and UCT represents upper consumer tolerance. This is a customer- driven design rather than an engineers specification. Experts often define the consumer tolerance as the performance level where 50% of the consumers are dissatisfied. Chapter3 60
  • 61. Taguchi's Loss Function Your organization's particular circumstance will shape how you define consumer tolerance for a product. The equation for the target-is-best loss function uses both the average and the variance for selecting the best design. The equation for average loss is: Chapter3 61
  • 62. Taguchi's Loss Function Calculating the average loss permits a design team to consider the cost benefit analysis of alternate designs with different costs yielding different average losses. As seen in figure 2, there is some financial loss incurred at the upper consumer tolerance. This could be a warranty charge to the organization or a repair expense. Most applications of the loss function in QFD can use a value of 1 for k since the constant would be the same for all competitors as it relates to the customer. Chapter3 62
  • 63. Taguchi's Loss Function If two products have the same variance but different averages, then the product with the average that is closer to the target (A) has better quality figure 3 Chapter3 63
  • 64. Taguchi's Loss Function Figure 4 What if both average and variance are different? Calculating the average loss assumes you agree with the concept of the loss function Chapter3 64
  • 65. Taguchi's Loss Function Taguchi’s approach can be broken down into a few different steps. These steps include problem formulation, experimental planning, experimental results and confirmation of the improvement. This is essentially a closed loop process as shown in figure 2. If the objective is not met, the procedure must begin again with modified parameters. Chapter3 65
  • 66. Shigeo Shingo and TQM In terms of quality, Shingo's paramount contribution was his development in the 1960s of Poka-Yoke and source inspection systems. These developed gradually as he realised that statistical quality control methods would not automatically reduce defects to zero. The basic idea is to stop the process whenever a defect occurs, define the cause and prevent the recurring source of the defect. This is the principle of the JIT production system. No statistical sampling is therefore necessary. Chapter3 66
  • 67. Shigeo Shingo and TQM A key part of this procedure is that source inspection is employed as an active part of production to identify errors before they become defects. Error detection either stops production until the error is corrected, or it carries adjustment to prevent the error from becoming a defect. This occurs at every stage of the process by monitoring potential error sources. Thus defects are detected and corrected at source, rather than at a later stage. Chapter3 67
  • 68. Shigeo Shingo and TQM Following a visit to Yamada Electric in 1961, Shingo started to introduce simple, mechanical devices into assembly operations, which prevented parts from being assembled incorrectly and immediately signaled when a worker had forgotten one of the parts. These mistake-proofing or 'Poka-Yoke' devices had the effect of reducing defects to zero. In 1967 Shingo further refined his work by introducing source inspections and improved Poka- Yoke systems Chapter3 68
  • 69. Shigeo Shingo and TQM which actually prevented the worker from making errors so that defects could not occur.and that workers were more free to concentrate on more valuable activities such as identifying potential error sources. Having learned about and made considerable use of statistical QC in his 40s, it was some 20 years later, in 1977, that Shingo observed that the Shizuoko plant of Matsushita's Washing Machine Chapter3 69
  • 70. Shigeo Shingo and TQM Division had succeeded continuously for one month with zero defects on a drain pipe assembly line with involvement of 23 workers. He realised that statistical QC is not needed for zero-defect operations. This was achieved principally through the installation of Poka-Yoke devices to correct defects and source inspection to prevent defects occurring. Together these techniques constitute Zero Quality Control. Chapter3 70
  • 71. Walter Shewhart - The Grandfather of Total Quality Management The original notions of Total Quality Management and continuous improvement trace back to a former Bell Telephone employee named Walter Shewhart. One of W. Edwards Deming's teachers, he preached the importance of adapting management processes to create profitable situations for both businesses and consumers, promoting the utilization of his own creation -- the SPC control chart. Dr. Shewhart believed that lack of information greatly hampered the efforts of control and management processes in Chapter3 a production environment. 71
  • 72. Walter Shewhart - The Grandfather of Total Quality Management In order to aid a manager in making scientific, efficient, economical decisions,he developed Statistical Process Control methods. Many of the modern ideas regarding quality owe their inspiration to Dr. Shewhart. He also developed the Shewhart Cycle Learning and Improvement cycle, combining both creative management thinking with statistical analysis. This cycle contains four continuous steps: Plan, Do, Study and Act. These steps (commonly referred to as the PDSA cycle), Shewhart believed, ultimately lead to Chapter3 72 total quality improvement.
  • 73. Total Quality Management End Of Chapter 3 Chapter3 73
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