Personal Information
Organización/Lugar de trabajo
Greater Denver Area, Colorado United States
Sitio web
http://productivityandgrowth08.com
Acerca de
Provide tangible and material economic benefit to Processors, By creative application of scientific and engineering principles, On a time effective basis, With: Employment of skills and knowledge resources accessed on an “as needed” basis.
Services : IP development, R&D, Process and Project Engineering, problem solving and technology development.
Recent projects:
Soy Protein Isolate - Process design and analysis for increasing productivity on existing installation. Improvements for Protein Extraction, Curd precipitation and aging, Okara, Curd and Whey protein recovery thru disk and decanter centrifuges. PFD, MEB and models for un-steady state extraction and enzymatic hydrolysis.
...
Etiquetas
nutrition
flavor
process
aseptic
beverage
mathematical
shelf life
microbial safety
objective
sensory perceptions
conservation
bottle cooler
sustainable
hotfill
water
energy
food and beverage
Ver más
Presentaciones
(6)Recomendaciones
(1)value addition and processing of agri-products
surabhi mishra
•
Hace 11 años
Personal Information
Organización/Lugar de trabajo
Greater Denver Area, Colorado United States
Sitio web
http://productivityandgrowth08.com
Acerca de
Provide tangible and material economic benefit to Processors, By creative application of scientific and engineering principles, On a time effective basis, With: Employment of skills and knowledge resources accessed on an “as needed” basis.
Services : IP development, R&D, Process and Project Engineering, problem solving and technology development.
Recent projects:
Soy Protein Isolate - Process design and analysis for increasing productivity on existing installation. Improvements for Protein Extraction, Curd precipitation and aging, Okara, Curd and Whey protein recovery thru disk and decanter centrifuges. PFD, MEB and models for un-steady state extraction and enzymatic hydrolysis.
...
Etiquetas
nutrition
flavor
process
aseptic
beverage
mathematical
shelf life
microbial safety
objective
sensory perceptions
conservation
bottle cooler
sustainable
hotfill
water
energy
food and beverage
Ver más