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Fire Safety
Fire risk assessment

Colin de Jongh
Health and Safety Manager
Regulatory Reform Order
(Fire Safety)





Enacted 1st October 2006
Fire certificates cease to have effect
New duty holder “Responsible Person”
Must carry out a fire risk assessment
Responsible Person


The person who has to any extent the
control of :
A

workplace – the employer,
managers, supervisors etc.
 The premises – owner, occupier or
agent
Responsible Person








Must appoint competent person(s) to assist with
fire safety measures
Take general fire precautions to ensure safety of
employees and other relevant persons
Does not apply to domestic premises, ships at
sea, vehicles, fields or woods, mines etc.
Does apply to external events.
General Fire Precautions






Reduce the risk and spread of fire
Ensure means of escape at all times
Fire fighting measures on premises
Fire detection and warnings of
Action in the case of fire



Training and instruction
Measures to mitigate the effects
Any

questions?
Main causation of fires
(12 months Jan 05 to Dec 05)

1.
2.
3.
4.
5.
6.

Deliberate ignition - 53
Electrical - 34
Cooking - 13
Friction, heat and sparks - 12
Smoking materials - 11
Naked light - 4

>£250K
Organisations

(12 months Jan 05 to Dec 05)
1.
2.
3.
4.
5.
6.

Dwellings - 27
Local/national government – 25
Hospitality & food and drink industry - 13
Retail – 12
Chemical Industry - 11
Education - 9
>£250K
Fire safety risk assessment
1.
2.
3.

4.
5.

Identify the fire hazards
Identify the people at risk
Evaluate, remove or reduce, and protect
from risk
Record, plan, inform, instruct, and train
Review
Any

questions?
1. Identify the fire hazards
Identify:
 Sources of ignition
 Sources of fuel
 Sources of oxygen
The fire triangle
Sources of ignition









ARSON
Smokers materials
Naked flames
Electrical, gas,
portable heating
equipment
Hot processes- paint
stripping, welding
Lighting equipment
Sources of fuel









Flammable liquid
based products
Packaging materials
Waste products
Stationary
Soft furnishings and
furniture
Some construction
materials
Sources of Oxygen







The air around us
Air conditioning
Some chemicals
Oxygen supplies –
cylinder storage
Pyrotechnics
Any

questions?
2. Identify the people at risk









Employees especially
those who work alone
Vulnerable people
Contractors
Young people
Other people in the
immediate vicinity
Fire fighters
3. Evaluate, remove, reduce,
and protect from risk
Evaluate the risk of a fire occurring:



Accidentally
By act or omission
Deliberately
3. Evaluate, remove, reduce, and
protect from risk
Evaluate the risk to people
Fire is spread by:





Convection
Conduction
Radiation
Contact or direct heat
Smoke movement through a
building
Why do we close fire doors?
Why we do close fire doors
Evaluating the risks to people
Consider:
 Fires on lower floors can affect escape routes for
those on upper floors
 Fires developing in unoccupied spaces which
people have to pass
 Spread of fire or smoke via vertical shafts and
service or ventilation ducts
 Fires in service rooms affecting hazardous
materials
Remove or reduce the hazards
- sources of ignition








Replace potential sources of ignition with an
alternative
Replace naked flame and radiant heaters with
fixed convector heaters or central heating
Separate ignition sources and fuels
Check areas after hot work has taken place
Take precautions to avoid arson
Remove or reduce the hazards
- sources of fuel







Ensure flammable materials, liquids and
gases are kept to a minimum and stored
properly
Do not keep flammable solids, liquids and
gases together
Remove combustible waste daily
Store waste materials securely away from
buildings.
Remove or reduce the hazards
– sources of oxygen







Close all doors, windows and other
openings when not required for ventilation
Shut down inessential ventilation systems
Do not store oxidising materials next to
heat sources or flammable materials
Control use of oxygen cylinders
Remove or reduce the hazards
– to people






Ensure that any risks remaining to people
are controlled
Provide systems to warn people and allow
them to escape in the event of fire
Provide adequate exits for the number of
people present
Fire detection and warning systems







System will depend on the size and layout
of the building
It should provide adequate warning in the
event of a fire
Automatic or manual?
You may/will need special arrangements
for people with disabilities
Fire-fighting equipment and
facilities








Can reduce the risk of a small fire (waste
paper bin) developing into a larger one
Controlling a fire in the early stages can
reduce the risk to people
There should be enough portable
extinguishers suitable for the risk
They should be sited throughout the
premises at suitable locations
Fire-fighting equipment and
facilities

Co2

Foam

Powder

Water
Fire-fighting equipment and
facilities




Class A fire – rule of thumb  one water
extinguisher for every 200m² minimum 2
per floor
Additional risks – appropriate type &
number of extinguishers. See BS 5306-8
Other facilities
Can include:
 Access for fire engines and fire-fighters
 Fire-fighting shafts and lifts
 Fire suppression systems – sprinklers
 Smoke-control systems
 Dry or wet rising mains and fire-fighters inlets
 Information and communication systems
 Fire-fighters switches
Escape routes
Escape routes should be:
 Suitable
 Easily, safely and immediately usable at all
times
 Adequate for the number of people
 Free from any obstructions, slip or trips hazards
 Available for access by the emergency services
Escape routes
Suitable:






Fire resistant construction
Escape routes should not go through other
occupiers premises
Doors should open in the direction of travel
Be fitted with vision panels if over 60 people
Emergency evacuation of persons
with mobility impairment







Do not use lifts unless alternative power supplies
and protected from smoke
Take to refuge and wait for assistance or begin
staged evacuation – provide communications.
You must have plans to evacuate without
assistance
Consider use of evacuation chairs
Provide buddy system for those with visual
impairment
Visual alarms in cases of hearing impairment
Emergency escape lighting
Provided on all escape routes to assist in
evacuation and should cover:
 Exit doors and escape routes
 Intersections of corridors
 Outside each final exit and external
escape routes and stairways
 Changes in level
 Fire equipment and alarm call points
Signs and notices





Comply with British or
European standards
Not mixed
Be fire resistant

British Standard

European Standard
Installation, testing & maintenance







Installed by competent persons
Maintained in line with manufacturers
guidance
Tested weekly
Inspected quarterly
Records kept for inspection
Any

questions?
4. Record, plan, inform, instruct &
train








Fire risk assessment – recorded available for
inspection
Actions prioritised and implemented
Evacuation plans developed, implemented and
tested – at least twice annually or once per term
Employee groups informed of results
Employees, visitors, contractors given adequate
training and instruction
5. Review
Review risk assessments, plans etc:
 When changes occur – changes to work
processes, alterations to the building or
work patterns
 Introduction of new equipment, hazardous
substances, significant increase in people
 At least annually
We don’t want to
end up like this
Or this
Any

questions?

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Fire Safety Training by Torbay Council

  • 1. Fire Safety Fire risk assessment Colin de Jongh Health and Safety Manager
  • 2. Regulatory Reform Order (Fire Safety)     Enacted 1st October 2006 Fire certificates cease to have effect New duty holder “Responsible Person” Must carry out a fire risk assessment
  • 3. Responsible Person  The person who has to any extent the control of : A workplace – the employer, managers, supervisors etc.  The premises – owner, occupier or agent
  • 4. Responsible Person     Must appoint competent person(s) to assist with fire safety measures Take general fire precautions to ensure safety of employees and other relevant persons Does not apply to domestic premises, ships at sea, vehicles, fields or woods, mines etc. Does apply to external events.
  • 5. General Fire Precautions      Reduce the risk and spread of fire Ensure means of escape at all times Fire fighting measures on premises Fire detection and warnings of Action in the case of fire   Training and instruction Measures to mitigate the effects
  • 7. Main causation of fires (12 months Jan 05 to Dec 05) 1. 2. 3. 4. 5. 6. Deliberate ignition - 53 Electrical - 34 Cooking - 13 Friction, heat and sparks - 12 Smoking materials - 11 Naked light - 4 >£250K
  • 8. Organisations (12 months Jan 05 to Dec 05) 1. 2. 3. 4. 5. 6. Dwellings - 27 Local/national government – 25 Hospitality & food and drink industry - 13 Retail – 12 Chemical Industry - 11 Education - 9 >£250K
  • 9. Fire safety risk assessment 1. 2. 3. 4. 5. Identify the fire hazards Identify the people at risk Evaluate, remove or reduce, and protect from risk Record, plan, inform, instruct, and train Review
  • 11. 1. Identify the fire hazards Identify:  Sources of ignition  Sources of fuel  Sources of oxygen
  • 13. Sources of ignition       ARSON Smokers materials Naked flames Electrical, gas, portable heating equipment Hot processes- paint stripping, welding Lighting equipment
  • 14. Sources of fuel       Flammable liquid based products Packaging materials Waste products Stationary Soft furnishings and furniture Some construction materials
  • 15. Sources of Oxygen      The air around us Air conditioning Some chemicals Oxygen supplies – cylinder storage Pyrotechnics
  • 17. 2. Identify the people at risk       Employees especially those who work alone Vulnerable people Contractors Young people Other people in the immediate vicinity Fire fighters
  • 18. 3. Evaluate, remove, reduce, and protect from risk Evaluate the risk of a fire occurring:   Accidentally By act or omission Deliberately
  • 19. 3. Evaluate, remove, reduce, and protect from risk Evaluate the risk to people Fire is spread by:     Convection Conduction Radiation Contact or direct heat
  • 21. Why do we close fire doors?
  • 22. Why we do close fire doors
  • 23. Evaluating the risks to people Consider:  Fires on lower floors can affect escape routes for those on upper floors  Fires developing in unoccupied spaces which people have to pass  Spread of fire or smoke via vertical shafts and service or ventilation ducts  Fires in service rooms affecting hazardous materials
  • 24. Remove or reduce the hazards - sources of ignition      Replace potential sources of ignition with an alternative Replace naked flame and radiant heaters with fixed convector heaters or central heating Separate ignition sources and fuels Check areas after hot work has taken place Take precautions to avoid arson
  • 25. Remove or reduce the hazards - sources of fuel     Ensure flammable materials, liquids and gases are kept to a minimum and stored properly Do not keep flammable solids, liquids and gases together Remove combustible waste daily Store waste materials securely away from buildings.
  • 26. Remove or reduce the hazards – sources of oxygen     Close all doors, windows and other openings when not required for ventilation Shut down inessential ventilation systems Do not store oxidising materials next to heat sources or flammable materials Control use of oxygen cylinders
  • 27. Remove or reduce the hazards – to people    Ensure that any risks remaining to people are controlled Provide systems to warn people and allow them to escape in the event of fire Provide adequate exits for the number of people present
  • 28. Fire detection and warning systems     System will depend on the size and layout of the building It should provide adequate warning in the event of a fire Automatic or manual? You may/will need special arrangements for people with disabilities
  • 29. Fire-fighting equipment and facilities     Can reduce the risk of a small fire (waste paper bin) developing into a larger one Controlling a fire in the early stages can reduce the risk to people There should be enough portable extinguishers suitable for the risk They should be sited throughout the premises at suitable locations
  • 31. Fire-fighting equipment and facilities   Class A fire – rule of thumb  one water extinguisher for every 200m² minimum 2 per floor Additional risks – appropriate type & number of extinguishers. See BS 5306-8
  • 32. Other facilities Can include:  Access for fire engines and fire-fighters  Fire-fighting shafts and lifts  Fire suppression systems – sprinklers  Smoke-control systems  Dry or wet rising mains and fire-fighters inlets  Information and communication systems  Fire-fighters switches
  • 33. Escape routes Escape routes should be:  Suitable  Easily, safely and immediately usable at all times  Adequate for the number of people  Free from any obstructions, slip or trips hazards  Available for access by the emergency services
  • 34. Escape routes Suitable:     Fire resistant construction Escape routes should not go through other occupiers premises Doors should open in the direction of travel Be fitted with vision panels if over 60 people
  • 35. Emergency evacuation of persons with mobility impairment       Do not use lifts unless alternative power supplies and protected from smoke Take to refuge and wait for assistance or begin staged evacuation – provide communications. You must have plans to evacuate without assistance Consider use of evacuation chairs Provide buddy system for those with visual impairment Visual alarms in cases of hearing impairment
  • 36. Emergency escape lighting Provided on all escape routes to assist in evacuation and should cover:  Exit doors and escape routes  Intersections of corridors  Outside each final exit and external escape routes and stairways  Changes in level  Fire equipment and alarm call points
  • 37. Signs and notices    Comply with British or European standards Not mixed Be fire resistant British Standard European Standard
  • 38. Installation, testing & maintenance      Installed by competent persons Maintained in line with manufacturers guidance Tested weekly Inspected quarterly Records kept for inspection
  • 40. 4. Record, plan, inform, instruct & train      Fire risk assessment – recorded available for inspection Actions prioritised and implemented Evacuation plans developed, implemented and tested – at least twice annually or once per term Employee groups informed of results Employees, visitors, contractors given adequate training and instruction
  • 41. 5. Review Review risk assessments, plans etc:  When changes occur – changes to work processes, alterations to the building or work patterns  Introduction of new equipment, hazardous substances, significant increase in people  At least annually
  • 42. We don’t want to end up like this

Notas del editor

  1. Flammable gases, liquids and solidsOxygen always present in air, Ignition sources – hot surfaces, electrical equipment etc
  2. Smoke produced by a fire also contains toxic gases which are harmful to people; a fire in a building with modern fittings and materials generates thick black oily smoke, which can obscure vision, causes great difficulty in breathing ultimately asphyxiating and block fire escape routes.
  3. Remember those at special risk – disabled, visitors etc
  4. Heaters – restrict the movement of and guard portable heating devices, have them checked regularly Remove all naked flames where possible Make sure electrical and mechanical and gas equipment is installed, used maintained and protected according with the manufacturers instructions
  5. Ideally appropriate extinguishers alongside the fire risk, where the risk is not confined to a particular location, extinguisherss should be positioned on escape routes, close to the exit from the room or floor or final exit. No one should have to travel more than 30m to reach an extinguisher. On walls small ones @ 1.5m height, larger 1m or on stands.
  6. Information signs for fire-fighters; static water supplies: private hydrants; standby fire pumps, generators; manual self closing devises fro roller shutter doors
  7. Adequate – up to 750mm door up to 80 people per minute for high risk premises 100 normal 120 low risk 1050mm door160 200 240 Additional 75 mill 15 persons or part of
  8. Evacuation methods depend on degree of disability. If wheelchair bound ramps no greater than 1:12 or provide services in other accessible areas. If providing evacuation chairs adequate numbers of people have to be trained to use them.
  9. Consider the potential risk of any significant changes before they are introduced. It is usually more effective and financially acceptable to minimise risk at the design stage than introducing changes or upgrades later on.