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1.GREEK PRIVILLEGE FRESCO EXTRA VIRGIN OLIVE OIL -SUPPERIOR QUALITY - COLD EXTRACTION Characteristics FRESCO -NEO is the freshest oil, the first oil of the season. synonymous with fullness, vivacity and with a rich fragrance. Its production is limited and can be found only from November to January. It is unfiltered so it preserves a flavor of oil from other era and has the rich fragrance of just-picked olives. The opacity of the product guarantees its purity. ,[object Object],Genuine and robust, typical of unfiltered oil. ,[object Object],Intensely fruity. ,[object Object],A condiment for roasted meat, salads and country style dishes. Excellent on toasted bread. BOTTLED GREEN GLASS SUPPERIOR QUALITY BOOTLES 200cc , 500 cc , 750cc, 1lt,

GREEK PRIVILLEGE ORGANIC (BIO ) EXTRA VIRGIN OLIVE OIL -SUPPERIOR QUALITY - COLD EXTRACTION – SERTIFFIED ORGANIC AGRICULTURE ,[object Object],Is a superior 100% GREEK extra virgin olive oil produced with great care and passion. From the land to the cultivation, from the collection system to the extraction at the mill, all of the production processes are carried out according to the principles of organic agriculture and quality excellence. Is guaranteed organic from the beginning to the end, from the first olive to the last drop in the pressing. Ideal to use for cooking BABY FOOD & child recipes , 'a crudo', on fish, white meat and vegetables. ,[object Object],Round and robust, slightly spicy, typical of olives not yet mature ,[object Object],Intensely fruity ,[object Object],Green with golden yellow highlights

OLYMPIAN GLORY Classic Olive oil is the basis of Greek nutrition and healthy Mediterranean diet. Made from some of the best olive crops in the Mediterranean Basin ,FROM THE koroneiki , these oils are selected by our cooperating olive framers for their particular characterics, such as taste, delicate perfume, low acidity level (maximum 0.4%) and full body. This oil has a characteristic aroma, low acidity, green colour and almond aftertaste. It is a full and robust extra virgin oil, best used 'a crudo'. ,[object Object],Full bodied &Delicate with a slight almond taste ,[object Object],Delicately fruity ,[object Object],golden with green highlights ,[object Object],Excellent for cooking, sauces, roasting and as a light dressing. Thanks to the extra virgin content (about 30%) this oil retains the delicate taste of the olive. IN 3 BOTTLE TYPES 1. GREEK KION 200cc & 500cc (special glass) 2. CLASSIC BOTTLE 100cc & 250cc & 500cc & 750cc 3. MEDICINE /PASSION BOTTLE TYPE. 100CC

1. GREEK LIQUID GOLD ,[object Object],Modern nutritional science concurs that olive oil is the oil best suited for cooking. This is a perfect combination of refined pomace oil and extra virgin olive oil. The refined olive pomace oil comes from the oil extracted from the pomace paste obtained after grinding in the mill. This is improved with extra virgin oil to enhance its aroma, taste and colour. The result is an oil very resistant: the best oil for deep frying! ,[object Object]

It has a high content of monounsaturated fats.

Does not saturate the food and leaves it 'light'

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