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Hospitality Management with English
                                      Language Training HOSM101
                                      DEPARTMENT OF CONTINUING EDUCATION

                                      OVERVIEW                                                COMPLETION REQUIREMENTS
                                      This one year certificate program is designed           To complete the Year 1 program students must
                                      for individuals who wish to study Hospitality           complete:
                                      Management Year 1 along with extensive English
                                                                                              • ENG103 Introduction to Business English
                                      language training. The program provides students
                                                                                                (3 weeks, full-time)
                                      with the skill sets and abilities required to work in
                                      the hospitality industry.                               • EN104 Business English Language Training
                                                                                              • EN105 Business English Language Training
                                      The Hospitality Management curriculum has been
                                      designed following National Tourism Learning            • EN106 Business English Language Training
                                      System guidelines.                                      • HOS115 Rooms Division Theory
                                                                                              • HOS116 Rooms Division Application
                                                                                              • HOS123 Introduction to Tourism
                                      ENTRANCE REQUIREMENTS
                                                                                              • HOS186 Microeconomics
                                      • An equivalency to high school mathematics 20-1
                                                                                              • HOS122 Communications 1
                                        or 20-2 with a minimum of 65%
                                                                                              • HOS120 Introductory Financial Accounting
                                      • Equivalent of NAIT ESL Level 3 in English
                                                                                              • HOS125 Organizational Behaviour
FOR MORE INFORMATION:                   competency prior to admission
                                                                                              • HOS121 Hospitality Law
Contact any of the following                                                                  • HOS128 Food and Beverage Product Knowledge
International Recruitment Officers:   CERTIFICATION
                                                                                              • HOS114 Food and Beverage Service
                                      Upon successful completion of the program,
TINA ZHAO                             students will receive a Hospitality Management          Important: The prerequisite to get into the second
Phone: 780.378.8251                   Certificate or you can qualify to enter Year 2 of the   year of Hospitality Management will be a 400 hour
China: 13681955537                                                                            practicum in the hospitality industry. It will be the
                                      Hospitality Management Diploma Program.
Email: tinaz@nait.ca                                                                          responsibility of the student to make sure this is
VICKI KOZICKI                                                                                 complete.
                                      PROGRAM SCHEDULE
Phone: 780.378.8243
Email: vickik@nait.ca                 • Three weeks of intensive English language
                                                                                              COURSE DATES & FEES
                                        training – Monday to Friday; 9:00 am – 4:00 pm
HAO (JACKIE) SU                                                                               May 7, 2012 – April 18, 2013
                                      • Three 13-week terms, each consisting of three
Phone: 780.378.8244                                                                           Note: schedule is tentative and subject to minor
                                        to four Hospitality Management Year 1
Email: haos@nait.ca                                                                           changes
                                        courses will be offered Monday to Thursday;
JANICE DE GIROLAMO                      3:15 pm – 9:15 pm                                     Fee: $5,500
Phone: 780.378.8242                                                                           International: $12,400
Email: janiced@nait.ca




AN INSTITUTE OF TECHNOLOGY COMMITTED TO STUDENT SUCCESS
www.nait.ca/ConEd

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Revised Hospitality Management 101 Infosheet

  • 1. Hospitality Management with English Language Training HOSM101 DEPARTMENT OF CONTINUING EDUCATION OVERVIEW COMPLETION REQUIREMENTS This one year certificate program is designed To complete the Year 1 program students must for individuals who wish to study Hospitality complete: Management Year 1 along with extensive English • ENG103 Introduction to Business English language training. The program provides students (3 weeks, full-time) with the skill sets and abilities required to work in the hospitality industry. • EN104 Business English Language Training • EN105 Business English Language Training The Hospitality Management curriculum has been designed following National Tourism Learning • EN106 Business English Language Training System guidelines. • HOS115 Rooms Division Theory • HOS116 Rooms Division Application • HOS123 Introduction to Tourism ENTRANCE REQUIREMENTS • HOS186 Microeconomics • An equivalency to high school mathematics 20-1 • HOS122 Communications 1 or 20-2 with a minimum of 65% • HOS120 Introductory Financial Accounting • Equivalent of NAIT ESL Level 3 in English • HOS125 Organizational Behaviour FOR MORE INFORMATION: competency prior to admission • HOS121 Hospitality Law Contact any of the following • HOS128 Food and Beverage Product Knowledge International Recruitment Officers: CERTIFICATION • HOS114 Food and Beverage Service Upon successful completion of the program, TINA ZHAO students will receive a Hospitality Management Important: The prerequisite to get into the second Phone: 780.378.8251 Certificate or you can qualify to enter Year 2 of the year of Hospitality Management will be a 400 hour China: 13681955537 practicum in the hospitality industry. It will be the Hospitality Management Diploma Program. Email: tinaz@nait.ca responsibility of the student to make sure this is VICKI KOZICKI complete. PROGRAM SCHEDULE Phone: 780.378.8243 Email: vickik@nait.ca • Three weeks of intensive English language COURSE DATES & FEES training – Monday to Friday; 9:00 am – 4:00 pm HAO (JACKIE) SU May 7, 2012 – April 18, 2013 • Three 13-week terms, each consisting of three Phone: 780.378.8244 Note: schedule is tentative and subject to minor to four Hospitality Management Year 1 Email: haos@nait.ca changes courses will be offered Monday to Thursday; JANICE DE GIROLAMO 3:15 pm – 9:15 pm Fee: $5,500 Phone: 780.378.8242 International: $12,400 Email: janiced@nait.ca AN INSTITUTE OF TECHNOLOGY COMMITTED TO STUDENT SUCCESS www.nait.ca/ConEd