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SAVE  WORLD VEGETARIAN GO the
a visual presentation by lauren mcquone
WHY GO VEGETARIAN? 3 REASONS. THE  ENVIRONMENT . WORLD  HUNGER . YOUR  HEALTH .
first things first…
first things first… this is not a guilt trip . animals  eat animals, sure .
but by eating meat a few days  less each week ,   you can help  a lot .
reason 1 ENVIRONMENT
Producing  1lb of wheat  uses about 25 gallons of water but growing enough grain to feed  1 animal uses  2000-8500 gallons of water just for  1lb of meat.
Producing meat takes amounts of energy HUGE that a  100-watt bulb uses in  10 days 1lb of beef  requires the same amount of energy
approximately 90% of  all  plant and animal species on Earth are found in the rainforests . roughly 80% of annual deforestation is associated with animal agriculture . According to the World Rainforest Report In Central America, 40% of all the rainforests have been cleared or burned down in the last 40 years,mostly for cattle pasture to feed the export market often for U.S. beef burgers . a vegetarian diet requires  1 / 7  the amount of land as a meat-inclusive diet .
reason 2 WORLD HUNGER
There is more than enough food in the world to feed the entire human population . So why are more than  840 million  people still going hungry ? *
1 acre of pasture can produce about 165 pounds of beef  that same 1 acre can produce 20,000 pounds of potatoes.
if Americans ate less meat by  only 10% ,  12 million tons  more of grain could feed humans instead .
60 million people  who would otherwise starve to death each year would have enough to eat.
reason 3 HEALTH
The American Dietetic Association states that… ‘vegetarians have lower rates of death from heart disease, lower blood cholesterol levels, lower blood pressure, and lower rates of hypertension, type 2 diabetes, and prostate and colon cancer’
Other advantages of vegetarianism include weight control. Vegetarians tend to be lighter than those who include meat in their diet… and are less likely to be obese. Vegetarian diets naturally low in saturated fat and high in fiber
FLEXITARIAN a mostly vegetarian diet, but  occasional consumption of meat LACTO-OVO VEGETARIAN no consumption beef, pork, poultry, fish, shellfish or any other animal, but diet includes eggs and dairy products VEGAN no meat consumption of any kind  no consumption of eggs, dairy products, or other animal-derived ingredients such as gelatin
SO WHY GO  VEGETARIAN ? THE  ENVIRONMENT ? WORLD  HUNGER ? YOUR  HEALTH ? WHY NOT ?
you don’t have to give up eating meat altogether… but why not just one day each week ?
you don’t have to give up eating meat altogether… but why not just one day each week? Think global,  act local .
References . http://www.goveg.com http://www.howyoucansavetheworld.com http://www.nasa.gov http://www.brook.com/veg http://www.rainforestinfo.org *http://news.bbc.co.uk/1/hi/sci/tech/3559542.stm

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Go Vegetarian

  • 1. SAVE WORLD VEGETARIAN GO the
  • 2. a visual presentation by lauren mcquone
  • 3. WHY GO VEGETARIAN? 3 REASONS. THE ENVIRONMENT . WORLD HUNGER . YOUR HEALTH .
  • 5. first things first… this is not a guilt trip . animals eat animals, sure .
  • 6. but by eating meat a few days less each week , you can help a lot .
  • 8. Producing 1lb of wheat uses about 25 gallons of water but growing enough grain to feed 1 animal uses 2000-8500 gallons of water just for 1lb of meat.
  • 9. Producing meat takes amounts of energy HUGE that a 100-watt bulb uses in 10 days 1lb of beef requires the same amount of energy
  • 10. approximately 90% of all plant and animal species on Earth are found in the rainforests . roughly 80% of annual deforestation is associated with animal agriculture . According to the World Rainforest Report In Central America, 40% of all the rainforests have been cleared or burned down in the last 40 years,mostly for cattle pasture to feed the export market often for U.S. beef burgers . a vegetarian diet requires 1 / 7 the amount of land as a meat-inclusive diet .
  • 11. reason 2 WORLD HUNGER
  • 12. There is more than enough food in the world to feed the entire human population . So why are more than 840 million people still going hungry ? *
  • 13. 1 acre of pasture can produce about 165 pounds of beef that same 1 acre can produce 20,000 pounds of potatoes.
  • 14. if Americans ate less meat by only 10% , 12 million tons more of grain could feed humans instead .
  • 15. 60 million people who would otherwise starve to death each year would have enough to eat.
  • 17. The American Dietetic Association states that… ‘vegetarians have lower rates of death from heart disease, lower blood cholesterol levels, lower blood pressure, and lower rates of hypertension, type 2 diabetes, and prostate and colon cancer’
  • 18. Other advantages of vegetarianism include weight control. Vegetarians tend to be lighter than those who include meat in their diet… and are less likely to be obese. Vegetarian diets naturally low in saturated fat and high in fiber
  • 19. FLEXITARIAN a mostly vegetarian diet, but occasional consumption of meat LACTO-OVO VEGETARIAN no consumption beef, pork, poultry, fish, shellfish or any other animal, but diet includes eggs and dairy products VEGAN no meat consumption of any kind no consumption of eggs, dairy products, or other animal-derived ingredients such as gelatin
  • 20. SO WHY GO VEGETARIAN ? THE ENVIRONMENT ? WORLD HUNGER ? YOUR HEALTH ? WHY NOT ?
  • 21. you don’t have to give up eating meat altogether… but why not just one day each week ?
  • 22. you don’t have to give up eating meat altogether… but why not just one day each week? Think global, act local .
  • 23. References . http://www.goveg.com http://www.howyoucansavetheworld.com http://www.nasa.gov http://www.brook.com/veg http://www.rainforestinfo.org *http://news.bbc.co.uk/1/hi/sci/tech/3559542.stm