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Enzyme and Coenzyme
Pramono,H.
What will we learn?
• Foreword
• Nomenclature
• Activation
• Inhibition and mechanism of inhibition
• Factor that affect enzymes activity
Foreword
• Enzyme are proteins (or RNA) with powerful
catalytic activity thus called biocatalysator
• Synthesized by biological cells and in all organism,
they are involved in chemical reactions related to
metabolism
• Alcoholic, ripening, aging of meat, etc.
• Enzymes play a role in food science
Catalysis
• Catalyst is substance that increase reaction
without consumed by the reaction
• Feature of catalyst
– Lowers the activation energy needed to start a
reaction
– Is not used up during the reaction
– Is unchanged after a reaction
Reaksi dengan dan tanpa enzim
Nomenclature
• Enzyme classified based on type and
mechanism of reaction
• Old time: based on hydrolysis of covalent
bond
– Protease, lipase, amylase, etc.
• In one substrate can occur other reaction, not
only hydrolysis
• Now: enzyme classified based on type and
mechanism of reaction
IUB nomenclature system
• International Union of Biochemistry
1. Reaksi dan enzim yang mengatalisis enzim tersebut
membentuk enam kelas, masing-masing mempunyai
4-13 sub kelas
2. Nama enzim terdiri atas dua bagian, nama pertama
menunjukkan substrat dan nama kedua yang berakhiran
ase menyatakan tipe reaksi yang dikatalisis
3. Informasi tambahan, bila diperlukan untuk menjelaskan
reaksi dapat dituliskan dalam tanda kurung di bagian
akhir
4. Enzim memiliki EC yang mencirikan tipe reaksi ke dalam
reaksi (digit pertama), subkelas (digit kedua),
subsubkelas (digit keempat)
Based on EC
1. EC 1 Oksidoreduktase: mengatalisis reaksi
oksidasi/reduksi
2. EC 2 Transferase: mentransfer gugus fungsi
3. EC 3 Hidrolase: mengatalisis hidrolisis berbagai
ikatan
4. EC 4 Liase: memutuskan berbagai ikatan kimia selain
melalui hidrolisis dan oksidasi
5. EC 5 Isomerase: mengatalisis isomerisasi sebuah
molekul tunggal
6. EC 6 Ligase: menggabungkan dua molekul dengan
ikatan kovalen
Example
Alchohol dehidrogenase
Substrate
Reaction catalyst by enzyme
Mechanism LOCK AND KEY
Enzyme cofactors
• Rigorous analysis has demonstrated that
numerous enzymes are not pure proteins
• They can contain metal ions and/or low
molecular weight nonprotein organic
molecules
• These nonprotein hetero constituents are
denoted as cofactor which are indispensable
for enzyme activity
Systematics of cofactor-containing enzymes
Holo-enzyme
Cofactor Apoenzyme
Metalions Coenzyme
Proeshetic group Cosubstrate
Stable binding Cyclic regeneration
Involved in reaction
Metalions
• Metalions commonly called cofactor
• Function:
– Stabilizers of enzyme conformation
– Direct participation in catalysis
• Located in active site
• Common metal ions:
– Magnesium, calcium and zinc
– Iron, Copper, and molybdenum
Hexokinase
www.kek.jp
Nature review microbiology
Nitrogenase
Prosthetic group
• Flavin
• Hemin
• Pyridoxal phosphate
Flavin
• Riboflavin known as Vit. B2 is the building
block of flavin mononucleotide (FMN) and
Flavin adenine dinuleotide (FAD)
• Both act as prostetic groups for electron
transfer reactions in number of enzymes
Hemin
• Peroxidases from food of plant origin and
several catalases contain ferri-protoporphyrin
IX
• Chromophore responsible for the brown color
of the enzymes
• In catalytic reactions there is a change in the
electron excitation spectra of the peroxidases
Peroxidase
Pyridoxal phosphate
• Pyridoxal phosphate are designated as
vitamin B6 and are essential ingredients of
food
• Coupled to the enzyme as a prosthetic group
through a lysyl residue, involved in
conversion reactions of amino acids
Structure of prosthetic group Vit.B6
Role of Vitamin as prosthetic group
www.chemistryexplained.com
Cosubstrate
• Consist of NAD and ATP
• Nicotinamide adenine dinucleotide (NAD+)
– Transhydrogenase (e.g. lactate dehydrogenase,
alcohol dehydrogenase) dehydrogenate or
hydrogenate their substrates with the help of
pyridine cosubstrates
– NAD residue accepts or donate a hydride ion (H-)
Theory of Enzyme Catalysis
• Active site
– Small part of enzyme where reaction of catalysis
occurs
– Enzyme molecule is often larger in size by a
factor of several orders of magnitude
– Prove: Glucose oxydase (Mr= 150,000) which
glucose (Mr=180)
Substrate binding
• Stereospecificity
– Before being bound to the binding locus, the
substrates are distinguished by their cis-, trans-
isomerism and by their optical antipodes
• Lock and key hypothesis
– E. Fisher
• Induced-fit model
– The active site can ‘move’ to get correct position
before catalysis reaction occurs
Factors that affect enzyme reaction
• Temperature
• pH
• Inhibitors
Temperature
• Remind that enzyme is consist of protein?
• Denaturation
• But every enzyme has it own characteristic,
regarding to its sulfide bond (or cystein bond):
– Low amount of sulfide bond sensitive to higher
temperature
• Trypsin  denaturated in 95oC
– High amount of sulfide bondTaq Polymerase
still active in 95oC
pH
• pH affect 3D conformation of enzyme
• Different enzyme different optimum pH
Enzyme inhibition
• Reversible
– Enzyme show it activity after inhibitor released
• Irreversible
– Total damage
Diisopropyl
fluorophosphate (DFP)
react with serine protease
Reversibel Irreversibel
Reversible inhibition
• Competitive inhibition
• Uncompetitive inhibition,
• Mixed inhibition
• Non-competitive inhibition
• Feedback inhibition
Competitive inhibition
Feedback inhibition
Thank you
@heruiwak

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Enzyme and coenzyme

  • 2.
  • 3.
  • 4. What will we learn? • Foreword • Nomenclature • Activation • Inhibition and mechanism of inhibition • Factor that affect enzymes activity
  • 5. Foreword • Enzyme are proteins (or RNA) with powerful catalytic activity thus called biocatalysator • Synthesized by biological cells and in all organism, they are involved in chemical reactions related to metabolism • Alcoholic, ripening, aging of meat, etc. • Enzymes play a role in food science
  • 6. Catalysis • Catalyst is substance that increase reaction without consumed by the reaction • Feature of catalyst – Lowers the activation energy needed to start a reaction – Is not used up during the reaction – Is unchanged after a reaction
  • 7.
  • 8. Reaksi dengan dan tanpa enzim
  • 9.
  • 10. Nomenclature • Enzyme classified based on type and mechanism of reaction • Old time: based on hydrolysis of covalent bond – Protease, lipase, amylase, etc. • In one substrate can occur other reaction, not only hydrolysis • Now: enzyme classified based on type and mechanism of reaction
  • 11. IUB nomenclature system • International Union of Biochemistry 1. Reaksi dan enzim yang mengatalisis enzim tersebut membentuk enam kelas, masing-masing mempunyai 4-13 sub kelas 2. Nama enzim terdiri atas dua bagian, nama pertama menunjukkan substrat dan nama kedua yang berakhiran ase menyatakan tipe reaksi yang dikatalisis 3. Informasi tambahan, bila diperlukan untuk menjelaskan reaksi dapat dituliskan dalam tanda kurung di bagian akhir 4. Enzim memiliki EC yang mencirikan tipe reaksi ke dalam reaksi (digit pertama), subkelas (digit kedua), subsubkelas (digit keempat)
  • 12. Based on EC 1. EC 1 Oksidoreduktase: mengatalisis reaksi oksidasi/reduksi 2. EC 2 Transferase: mentransfer gugus fungsi 3. EC 3 Hidrolase: mengatalisis hidrolisis berbagai ikatan 4. EC 4 Liase: memutuskan berbagai ikatan kimia selain melalui hidrolisis dan oksidasi 5. EC 5 Isomerase: mengatalisis isomerisasi sebuah molekul tunggal 6. EC 6 Ligase: menggabungkan dua molekul dengan ikatan kovalen
  • 15. Enzyme cofactors • Rigorous analysis has demonstrated that numerous enzymes are not pure proteins • They can contain metal ions and/or low molecular weight nonprotein organic molecules • These nonprotein hetero constituents are denoted as cofactor which are indispensable for enzyme activity
  • 16. Systematics of cofactor-containing enzymes Holo-enzyme Cofactor Apoenzyme Metalions Coenzyme Proeshetic group Cosubstrate Stable binding Cyclic regeneration Involved in reaction
  • 17.
  • 18. Metalions • Metalions commonly called cofactor • Function: – Stabilizers of enzyme conformation – Direct participation in catalysis • Located in active site • Common metal ions: – Magnesium, calcium and zinc – Iron, Copper, and molybdenum
  • 21. Prosthetic group • Flavin • Hemin • Pyridoxal phosphate
  • 22. Flavin • Riboflavin known as Vit. B2 is the building block of flavin mononucleotide (FMN) and Flavin adenine dinuleotide (FAD) • Both act as prostetic groups for electron transfer reactions in number of enzymes
  • 23.
  • 24. Hemin • Peroxidases from food of plant origin and several catalases contain ferri-protoporphyrin IX • Chromophore responsible for the brown color of the enzymes • In catalytic reactions there is a change in the electron excitation spectra of the peroxidases
  • 26. Pyridoxal phosphate • Pyridoxal phosphate are designated as vitamin B6 and are essential ingredients of food • Coupled to the enzyme as a prosthetic group through a lysyl residue, involved in conversion reactions of amino acids
  • 27. Structure of prosthetic group Vit.B6
  • 28. Role of Vitamin as prosthetic group www.chemistryexplained.com
  • 29. Cosubstrate • Consist of NAD and ATP • Nicotinamide adenine dinucleotide (NAD+) – Transhydrogenase (e.g. lactate dehydrogenase, alcohol dehydrogenase) dehydrogenate or hydrogenate their substrates with the help of pyridine cosubstrates – NAD residue accepts or donate a hydride ion (H-)
  • 30.
  • 31. Theory of Enzyme Catalysis • Active site – Small part of enzyme where reaction of catalysis occurs – Enzyme molecule is often larger in size by a factor of several orders of magnitude – Prove: Glucose oxydase (Mr= 150,000) which glucose (Mr=180)
  • 32. Substrate binding • Stereospecificity – Before being bound to the binding locus, the substrates are distinguished by their cis-, trans- isomerism and by their optical antipodes • Lock and key hypothesis – E. Fisher • Induced-fit model – The active site can ‘move’ to get correct position before catalysis reaction occurs
  • 33. Factors that affect enzyme reaction • Temperature • pH • Inhibitors
  • 34. Temperature • Remind that enzyme is consist of protein? • Denaturation • But every enzyme has it own characteristic, regarding to its sulfide bond (or cystein bond): – Low amount of sulfide bond sensitive to higher temperature • Trypsin  denaturated in 95oC – High amount of sulfide bondTaq Polymerase still active in 95oC
  • 35.
  • 36. pH • pH affect 3D conformation of enzyme • Different enzyme different optimum pH
  • 37. Enzyme inhibition • Reversible – Enzyme show it activity after inhibitor released • Irreversible – Total damage
  • 38. Diisopropyl fluorophosphate (DFP) react with serine protease Reversibel Irreversibel
  • 39. Reversible inhibition • Competitive inhibition • Uncompetitive inhibition, • Mixed inhibition • Non-competitive inhibition • Feedback inhibition
  • 41.
  • 42.