1. It’s Time to Clean Dishes A critical function in any commercial foodservice operation is cleaning and sanitizing dishware and cookware. Hoshizaki JWE - 620UA-6B “Jet Wash” Features: Door Type or Stationary Rack High Temperature System 208-230V 3 phase (min 40 Amp) One Year Parts and Labor Warranty
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4. 1. Energy efficient and eco-friendly 2. High performance of wash and rinse 3. Low operating cost – Best in Class 4. Superior sanitary structure 5. Exceptional durability JWE-620UA-6B “Jet Wash” Hot Water Sanitizing Model Top Five Features
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10. JWE-620UA-6B “Jet Wash” N N N N Y Patented Superior Durability N Y N N Y Patented Sanitary Design Features 5 $5610 4 $5429 3 $5125 2 $4707 1 $3451 Low cost of Operation N Y N N Y Hi-Performance Wash & Rinse Y N Y Y Y Energy Efficient Eco-Friendly Champion Mieko Jackson Hobart Hoshizaki Features
11. 1. Energy Efficient – low water consumption (0.53gal/rack ) 2. High temp design for better sanitation and eco-friendly operation 3. Lowest operating cost due to low water consumption and detergent 4. Patented nozzle, extra spray arms, and angled spray for hi performance rinse cycle 5. Washing tank has large radius corners for easy cleaning and maintenance 6. Superior door structure design with dual compression spring safety feature 7. Large 18 inch standard door opening 8. Slope top allows front run off which prevents dripping and spotting 9. Easy maintenance and cleanability – no tools required to remove parts JWE-620UA-6B “Jet Wash” Features
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