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TREATMENT OFTREATMENT OF
ABATTOIRABATTOIR EFFLUENTEFFLUENT
Presented By:Presented By: Dr. Irshad ADr. Irshad A
IntroductionIntroduction
1
Characteristics of effluentCharacteristics of effluent
2
Effluent treatments methodsEffluent treatments methods
3
ConclusionsConclusions
4
OverviewOverview
IntroductionIntroduction
What is “Effluent”..?What is “Effluent”..?
Effluent is an out flowing of water or gas from a natural
body of water, or from a human-made structure
The meat industry uses large quantities of waterThe meat industry uses large quantities of water
454 L/PIG454 L/PIG 272272
L/CATTLEL/CATTLE
45 L/ S & G45 L/ S & G
10 Litre10 Litre
per Kgper Kg
MeatMeat
Source of effluents in meat processing plantsSource of effluents in meat processing plants
EFFLUENT =EFFLUENT = Potent pollutant source
High organic matter
Bad odour
Pathogenic bacteria
Should not release directly to environmentShould not release directly to environment
without treatmentwithout treatment
Objective of effluent treatmentObjective of effluent treatment
Safely discharged into water or sewer
Eliminate threat of diseases
Convert into a readily reusable resource
Clean environment
1. BiodegradableBiodegradable
organic matterorganic matter
4. High
Temperature &
Turbid
3. Aerobic andAerobic and
Anaerobic bacteriaAnaerobic bacteria
2. Grease, fat and
oil (FOG)
Characteristics ofCharacteristics of
effluenteffluent
BOD
COD
N2 Content
Clog theClog the
systemsystem
PathogenicPathogenic
Source BOD mg/litre
Poultry meat plant 1000-12001000-1200
Pig meat plant 1500-20001500-2000
Cattle/sheep meat plantCattle/sheep meat plant 1400-32001400-3200
Fish processing 1000-30001000-3000
Dairy (washings) 600-1300600-1300
Biochemical oxygen demand (BOD)
Normal Domestic sewage 250-300 mg/litreNormal Domestic sewage 250-300 mg/litre
Primary treatmentPrimary treatment SecondarySecondary treatmenttreatment Final treatmentFinal treatment
Physical removalPhysical removal
of solid-of solid- Like Fat,Like Fat,
Grease, TissueGrease, Tissue
pieces, etc…pieces, etc…
BiologicalBiological
treatmenttreatment - ByBy
using aerobic andusing aerobic and
anaerobic bacteriaanaerobic bacteria
DisinfectionDisinfection – FreeFree
from microorganismfrom microorganism
-ready to release/-ready to release/
further reusefurther reuse
Effluent Treatment StepsEffluent Treatment Steps
Removal of solids by passing through screen, filters,
floatation/sedimentation, grit chamber etc.
Primary treatmentPrimary treatmentStep 1Step 1
FAT TRAP
200-250 mg/lit.200-250 mg/lit.
GRIT CHAMBER WIRE SCREENS
Primary treatmentPrimary treatmentStep 2Step 2
Air floatation/Dissolved Air Floatation (DAF)
Physical separation by micro-bubbles of solids, fat, grease.
Secondary treatmentSecondary treatment
Biological treatment system under controlled condition
90% OrganicOrganic
mattermatter reductionreduction
Bacterial CellOrganic matter
Bacterial culture
SedimentationClean EffluentClean Effluent
Anaerobic Treatment-Anaerobic Treatment- absence of air
TWO-STAGE FERMENTATION PROCESS
Secondary treatmentSecondary treatmentStep 1Step 1
CarbohydratesCarbohydrates
FatsFats
ProteinsProteins
SugarsSugars
Fatty AcidsFatty Acids
Amino acidsAmino acids
Carbonic AcidsCarbonic Acids
and Alcoholsand Alcohols
Hydrogen, COHydrogen, CO22
AmmoniaAmmonia
Hydrolysis Acidogenesis
Hydrogen,
Acetic acid and
CO2
Methane
CO2
Methanogenesis
Biogas
(50-75(50-75%%
Methane)Methane)
Effluent mixing with sludge
containing bacteria and aeration by
aerators
1. Activated sludge process
Effluent is applied to the surface of
the stone bed and trickles
downwards through the media, to
which microorganisms are attached
2. Trickling filters
Scientifically constructed pond (3-5ft
deep) where Sunlight, bacteria, algae
& oxygen interact
3. Lagoons
Aerobic treatment- Organic carbon converted into CO2,
nitrogen or nitrate ions
Secondary treatmentSecondary treatmentStep 2Step 2
Final treatmentFinal treatment
Fertilizer &
soil conditioner
COMPOSTING
Incineration & landfill
Drying + Landfill
Or
Disinfected by
chlorine
Discharged
Microfiltration
Reverse
Osmosis
Ultrafiltration
Electrocoagulation
Novel methods of effluent treatment
11
22 33
44
Conclusions….Conclusions….
Slaughterhouse wastewater contains various and high amounts of
organic matter (e.g., proteins, blood, fat and lard)
Treating of slaughterhouse wastewater is very important for
prevention of environmental contamination
The most common methods used for treating slaughterhouse
wastewaters are fine screening, sedimentation, coagulation–
flocculation, trickling filters and activated sludge processes.
After final treatment disinfected effluent dispersed back into the
environment.
For a greenerFor a greener
EnvironmentEnvironment

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Treatment of abattoir effluent

  • 1.
  • 2. TREATMENT OFTREATMENT OF ABATTOIRABATTOIR EFFLUENTEFFLUENT Presented By:Presented By: Dr. Irshad ADr. Irshad A
  • 3. IntroductionIntroduction 1 Characteristics of effluentCharacteristics of effluent 2 Effluent treatments methodsEffluent treatments methods 3 ConclusionsConclusions 4 OverviewOverview
  • 4. IntroductionIntroduction What is “Effluent”..?What is “Effluent”..? Effluent is an out flowing of water or gas from a natural body of water, or from a human-made structure The meat industry uses large quantities of waterThe meat industry uses large quantities of water 454 L/PIG454 L/PIG 272272 L/CATTLEL/CATTLE 45 L/ S & G45 L/ S & G 10 Litre10 Litre per Kgper Kg MeatMeat
  • 5. Source of effluents in meat processing plantsSource of effluents in meat processing plants
  • 6. EFFLUENT =EFFLUENT = Potent pollutant source High organic matter Bad odour Pathogenic bacteria Should not release directly to environmentShould not release directly to environment without treatmentwithout treatment Objective of effluent treatmentObjective of effluent treatment Safely discharged into water or sewer Eliminate threat of diseases Convert into a readily reusable resource Clean environment
  • 7. 1. BiodegradableBiodegradable organic matterorganic matter 4. High Temperature & Turbid 3. Aerobic andAerobic and Anaerobic bacteriaAnaerobic bacteria 2. Grease, fat and oil (FOG) Characteristics ofCharacteristics of effluenteffluent BOD COD N2 Content Clog theClog the systemsystem PathogenicPathogenic
  • 8. Source BOD mg/litre Poultry meat plant 1000-12001000-1200 Pig meat plant 1500-20001500-2000 Cattle/sheep meat plantCattle/sheep meat plant 1400-32001400-3200 Fish processing 1000-30001000-3000 Dairy (washings) 600-1300600-1300 Biochemical oxygen demand (BOD) Normal Domestic sewage 250-300 mg/litreNormal Domestic sewage 250-300 mg/litre
  • 9. Primary treatmentPrimary treatment SecondarySecondary treatmenttreatment Final treatmentFinal treatment Physical removalPhysical removal of solid-of solid- Like Fat,Like Fat, Grease, TissueGrease, Tissue pieces, etc…pieces, etc… BiologicalBiological treatmenttreatment - ByBy using aerobic andusing aerobic and anaerobic bacteriaanaerobic bacteria DisinfectionDisinfection – FreeFree from microorganismfrom microorganism -ready to release/-ready to release/ further reusefurther reuse Effluent Treatment StepsEffluent Treatment Steps
  • 10. Removal of solids by passing through screen, filters, floatation/sedimentation, grit chamber etc. Primary treatmentPrimary treatmentStep 1Step 1 FAT TRAP 200-250 mg/lit.200-250 mg/lit. GRIT CHAMBER WIRE SCREENS
  • 11. Primary treatmentPrimary treatmentStep 2Step 2 Air floatation/Dissolved Air Floatation (DAF) Physical separation by micro-bubbles of solids, fat, grease.
  • 12. Secondary treatmentSecondary treatment Biological treatment system under controlled condition 90% OrganicOrganic mattermatter reductionreduction Bacterial CellOrganic matter Bacterial culture SedimentationClean EffluentClean Effluent
  • 13. Anaerobic Treatment-Anaerobic Treatment- absence of air TWO-STAGE FERMENTATION PROCESS Secondary treatmentSecondary treatmentStep 1Step 1 CarbohydratesCarbohydrates FatsFats ProteinsProteins SugarsSugars Fatty AcidsFatty Acids Amino acidsAmino acids Carbonic AcidsCarbonic Acids and Alcoholsand Alcohols Hydrogen, COHydrogen, CO22 AmmoniaAmmonia Hydrolysis Acidogenesis Hydrogen, Acetic acid and CO2 Methane CO2 Methanogenesis Biogas (50-75(50-75%% Methane)Methane)
  • 14. Effluent mixing with sludge containing bacteria and aeration by aerators 1. Activated sludge process Effluent is applied to the surface of the stone bed and trickles downwards through the media, to which microorganisms are attached 2. Trickling filters Scientifically constructed pond (3-5ft deep) where Sunlight, bacteria, algae & oxygen interact 3. Lagoons Aerobic treatment- Organic carbon converted into CO2, nitrogen or nitrate ions Secondary treatmentSecondary treatmentStep 2Step 2
  • 15. Final treatmentFinal treatment Fertilizer & soil conditioner COMPOSTING Incineration & landfill Drying + Landfill Or Disinfected by chlorine Discharged
  • 17. Conclusions….Conclusions…. Slaughterhouse wastewater contains various and high amounts of organic matter (e.g., proteins, blood, fat and lard) Treating of slaughterhouse wastewater is very important for prevention of environmental contamination The most common methods used for treating slaughterhouse wastewaters are fine screening, sedimentation, coagulation– flocculation, trickling filters and activated sludge processes. After final treatment disinfected effluent dispersed back into the environment.
  • 18.
  • 19. For a greenerFor a greener EnvironmentEnvironment

Notas del editor

  1. Keywords: phases, 4 phases, four phases, circles