Etiquetas
processing
value added products
value addition
production technology
storage
vitamins
nutritional composition
production
harvesting
onion curing
rural employment
feed
food processing
दाल प्रसंस्करण की जैविक विधि
जैव उर्वरकों के साथ खाद का संव
दालों के लिए प्रमुख जैविक खाद
कटाई के बाद का प्रबंधन
forage seed - preneurship for
grading
production management technolo
bathua food products
needs
definition
stone fruits
potential products from pulp processing residues
peel
curing
numerous health benefits
commercial and industrial
post harvest management value added products for f
varieties
post harvest management
production management
seeding and planting
value addition to raw agri produce
rural employment generation
farmer income enhancement
lauki snacks
food items
onion storage structures
onion harvesting
onion grading
onion storage parameters
agribusiness
conservation
income generation
income
marketing
business
cyclone
flood
drought
engineering
science
grass seeding equipment
grass seeds processing
de – bearding / de – awning g
cleaning grass seeds
grass seed scalping - cleanin
tropical grass seed harvest /
important tropical grasses –
main problems in achieving hig
कुछ खाद्य गोंद आधारित मुख्य खा
ग्वार गम प्रसंस्करण
गुग्गुल गुग्गुलु
सलाई गोंद
ट्रैगैकैंथ गोंद
कराया गोंद
गोंद घट्टी / भारतीय गोंद
गोंद अरबी / गोंद बबूल:
विभिन्न खाद्य गोंद स्रोत और उत
गोंद संग्रहण प्रक्रिया
प्रक्रिया जिसके द्वारा पौधों द
गोंद पैदा करने वाले मुख्य पेड़
पौधे आधारित खाद्य गोंद
पौधे से प्राप्त खाद्य गोंद
खाद्य गोंद के मुख्य स्रोत
खाद्य गोंद के मुख्य प्रकार
गुणवत्ता एवं
फल फसलों पर उपज
फसल-वार प्रमुख कीट-नाशीक:
एसेंस तेल कीटनाशक
वानस्पतिक कीटनाशक
खनिज कीटनाशक
माइक्रोबियल कीटनाशक
प्राकृतिक कीटनाशक
जैविक एजेन्ट (बायो-एजेन्ट)
जैविक कीटनाशी (बायो-पेस्टीसाइड
जैविक कीटनाशक:
फलों की फसलों के लिए उर्वरक
जैविक खाद और उनका एनपीके अनुपा
भंडारण में दालों का जैविक संरक
रोग एवं कीट प्रबंधन
जैविक पोषक तत्व
मसालों का प्रसंस्करण
तेल के प्रकार और तेल की मात्रा
मसाला उत्पादों का भंडारण
कीट एवं रोग को नियंत्रित करने
भंडारण में कीट
प्रमुख कीट
बीजोपचार एवं खाद की आवश्यकता
प्राकृतिक जैव उर्वरक
प्रमुख इनपुट
जैविक मसाला खेती के प्रमुख लाभ
जैविक मसाले परिचय
जैविक खेती में जैव विविधता:
दलहनी फसलों में रोग एवं कीट प्
दालों के लिए जैविक पोषक तत्व:
13. library support for access
11. library support in system
10. library support in develo
6. library support in finding
5. library support in developi
परिकल्पना विकास के लिए लाइब्रे
अनुसंधान एवं विकास विषय की पहच
अनुसंधान लक्ष्य और उद्देश्यों
विद्या
पुस्तकालयों को ज्ञान
संरचना और दिशा के लिए एक शक्ति
पुस्तकालय - विज्ञान और प्रौद्य
innovation and opportunity cha
economic opportunities for fru
traditional milk products
mine
quality fibers
contribute for desired taste
opportunities and challenges
milk - based fruits and veget
production technology. post ha
functional foods
minerals
indian names and
jeera crop
चोलाई बीज की कटाई और प्रसंस्कर
चोलाई खाद्य और वाणिज्यिक उत्पा
चौलाई का हार्वेस्ट और पोस्ट हा
चोलाई (ऐमारेन्थस) उत्पादन प्रब
चोलाई
क्यार
बीज दर. मिट्टी
किस्में
पत्तों
ताजे लाल चौलाई के पौधे
चोलाई उपकरण और मशीनें।
वाणिज्यिक और औद्योगिक उत
पोषण
चोलाई उत्पाद
उत्पादन तकनीक
किस्
पोषण मूल्य
आर्थिक मूल्य
चौलाई
चौलाई (amaranthus tricolour l)
धनिया जड़ें:
धनिया के फूल का उपयोग।
धनिया बीज प्रसंस्करण और मूल्य
मूल्य वर्धित उत्पादों का विकास
प्
धनिया उत्पादन प्रौद्योगिकी
धनिया ताजी हरी पत्तियों की अनु
धनिया के बीज की समीपस्थ संरचना
धनिया की फसल
वाणिज्यिक उत्पाद:
सिंघारा खाद्य उत्पाद:
प्रसंस्करण:
सिंघारा तुड़ाई/ कटाई प्रौद्यो
सिंघाड़ा उत्पादन प्रौद्योगिकी
सिंघाड़ा फल की तुड़ाई/कटाई:
ग्रीन सिंघारा / सिंघाड़ा की सम
सिंघाड़ा
मिर्च उत्पादन और प्रसंस्करण प्
बायोएक्टिव गुण:
ताजी हरी मिर्च की अनुमानित पोष
-
मिर्च (capsicum annuum. l
बथुआ वाणिज्यिक निर्जलित / सूखे
कुछ चयनित विशेष बथुआ खाद्य उत्
बथुआ बीज कटाई और प्रसंस्करण प्
बथुआ उत्पादन प्रबंधन प्रौद्योग
निकटतम रासायनिक विश्लेषण:
स्वास्थ्य लाभ:
बथुआ - चेनोपोडियम (chenopodium
औद्योगिक मूल्य वर्धित उत्पाद
हल्दी (हल्दी) मूल्य वर्धित उत्
कटाई और उपचार प्र
हल्दी रोपण
उपचार (curing):
कटाई / खुदाई:
रोपण:
हल्दी का पौधा अनुमानित विश्लेष
औषधीय उपयोग:
अरबी कंदों से औद्योगिक उत्पाद
अरबी कंदों का उपचार (curing):
हार्वेस्टिंग और पोस्ट हार्वेस्
अरबी की रोपाई:
अरबी की किस्में:
कटाई उपरान्त प्रबंधन
मूल्यवर्धन और आय सृजन
उत्पादन
अरबी कन्द (taro) (कोलोकैसिया
uses of semal silk and fruits
thorns
wood
uses of flowers
bud
bark
utilization of stem
semal tree in agroforestry
shelling gadgets
food products
nutriti
proximate composition
5. bitter gourd (momordica cha
4. bottle gourd (lagenaria sic
3. pumpkin (cucurbita – family
2. musk melon (cucumis melo l.
1. water melon (citrullus lana
availability in india 110200 t
melon family seeds rich sourc
animal feed and fodder
food uses
sem ki phali production techno
types of sem ki phali and seed
seed rate an
land preparation
post harvest management value
seed separation from pulp
extending self life of fresh p
grasses and legumes for pastur
pasture legumes
forage legume seeds
forage tree seeds
cultivated fodder crops and l
4. principal causes of low for
2. scenario on availability an
1. concept of forage seed agri
p
seed harvesting
grass seed production technolo
pasture legume and fod
grass
food and industrial products f
shredding fruits and vegetable
cleaning and washing of f & v
manual and mechanical sorting
types of fruits & vegetable wa
annual arrival of fresh fruits
reasons for losses --- bad h
wastes generated in apmcs
food products from elephant fo
cleaning
jimikand production technology
preparing jimi kand / elephant
improved varieties
shapaes and colours of jimikan
commercial products from water
food products from water chest
water chest nut processing
waterchest nut harvesting
post harvest management of cum
food products from bathua
seed processing technology
important varieties of bathua
harvesting and hay making
briquetting machines
straw
densifying machine
fodder bank at igfri
storage of grasses and silage
improved road transport syste
prevalent trans port system
common livestock feed stuffs
feeds and fodders deficits in
types of droughts
disastrous cyclones in india
disastrous floods in india
forage densification machinery
forage bali
forage harvesting
droughts and floods in india.
fodder and feed resources in i
fodder situation in india
fish feed procrssing technolog
fish feed manufacturing plant
fish production systems in ind
inland fishery water resources
fishery status in india
storage structures
dehydration process
harvesting methods
pre-harvest treatment
storage technology
properties of garlic
planting equipment
garlic uses
garlic varities
green and red chilli products
chilli production and processi
chilli processing as paste
green and red chilli
bottle gourd products:
health benefits:
nutritional value :
seed harvesting and processing
cholai food and commercial pro
post harvest and harvest maage
important types of cholai seed
harvest and processing technol
varieties developed in icar:
bathua plant health benefits
production management tech
harvesting and yield
varieties developed by icar
arvi food products
industrial products from arvi
harvesting and post harvest ma
manures and fertilizers:
sowing and seed rate:
ag mgmt results
ferforman
measuring tech mgmt
activities
tech mgmt
tech mgmt elements
nars agril tech india
objectives
management of agricultural tec
economic analysis
organic and chemical fertlizer
principles
organ
organic farm advantages
objectives of organic
prakritik / naturanl farming
technology management performa
tm capability measurement acti
technology management activiti
capability of managing technol
elements of technology managem
objectives of technology manag
technology management
new food products
conservation agriculture
natural resources uses
natural
genetic enhancement
naars
management
agricultural technology
arts
technology
cera to provide step – by - st
agricultural research for nati
consortium for e-resources in
icar - ndri research
cosmetics and medicinal use
pharmaceutical use
industrial
uses for food and feed
wastes
uses as food supplements
and
all bakery products
ice cream
cooki
breads
uses in chapati
food supplements nutritional i
pomace
seed
wastes and by products
cherry
dates
lychee
ber
appricots
start of green revolution
us president denial
pm lal bahadur shastri request to us president for
concurrent droughts 1964 -66
food crices in india 1960's
potential products from mango kernel
potential products from ripe mango peel
potential products from raw mango peel:
constraints for effective utilize of fruits wastes
food supplements from mango wastes and processing
cosmetics and industrial
pharmacological
nutraceuticals
residual pulp
papaya fruit wastes - seed
jimikand processing machinery
jimikand marketing
jimikand curing and storage
jimikand harvesting
jimikand cultivation
jimikand / elephant foot yam value added products
jimikand / elephant foot yam processing
jimikand / elephant foot yam production tech
juice clarifying mucilage application methods
juice clarifying mucilage extraction methods
herbal clarificants
icar – improved system
prevailing clarification methods and material
impurities in juice
sugarcane juice
chilli packaging
chilli products
chilli drying
chilli procrssing
chilli production technology
chilli production and processing technology
apricot food products:
apricot kernel oil extraction:
apricot pits / stone / shell breaking and kernel s
apricot drying
apricot pitting
apricot harvesting and fruit picking tools
nutritional and health aspects
apricot (prunus armeniaca)
post harvet management
cultivation technology
genus - capparis)
family - capparaceae / caparidaceae
ker/kair or karira or kerda (capparis deciduas
roral income
processing and value addition
anaquatic fruit nut
waterchestnut / singhara
value added products for food
dolichos beans post harvest managemnt
dolichos beans production
productionntechnology
sem ki phali
animal feed
commercial uses
industrial uses
waste uses
planting
cultivation
health benefits
shakarkandi - sweet potato (ipomea babatus l) prod
pellet grading feeds for different fishes
pellet crumbling
pelletising
disinfection of raw ingredients
processing fish feed ingredients
fish feed ingredients indian
commercial products
different industrial products
different food products
foot kakdi/kacra/kachri/kachriya (cucumis mel)
cholai seed grain production processing technology
cholai food products
processing and value addition for rural employment
cholai a nutrient power house
cholai (amaranthus tricolour l)
sponge gourd / tori . ghiya torai vegetable crop
good source for income generation
bathua value added products for rural employment
bathua post harvest management technology
bathua production technology
bathua edible winter weed crop
attracting agricultural graduates
employment opportunities of rural youth
income generation in rural areas
production and post harvest management technology
arabi / taro / arvi vegetable root crop
training and rural entrepreneurship development in
ensiling and utilization crop residues and wastes
enriching
vegetable and aquatic wastes
fruits
crop residues
oil sale in india. oil packaging
edible oil expelling technology
edible oil seeds processing
food safety in edible oil
icar - ciphet fruit plucker
de-saping solution tub on wheels
icar - ciphet mango harvester
latex / sap burn injury reduction
processes to produce new products from mango
tools to process green mangoes
mango powder
toffies
aamchoor
unripe green mangoes processing
agribusiness management at rural level
rural youth motivation and attraction for agricult
farmers income and expenditure..
resource efficient agriculture
cafeteria agriculture
solar power benefits to farmers
design of solar unit
solar potential in india
solar equipment and appliances
solar power in agriculture
solar energy and rural development
processing and product development
chilli storage
grading and sorting
chilli cleaning
income and employment generation
product development .
fruit processing
fruitharvesting
loquat production
loquat fruit
different products from wastes
processing tools and machinery
waste forcessing methods
agricultural produce market committee
fruits and vegetable wastes
causes and types of contamination
packaging and distribution
transport
harvesting and processing
good agricultural practice
good seed
good soil
animal feed safety
food safetu
coriander value added products
coriander seed processing
green coriander products
green coriander processing
de stoning and sorting
cleaning - grading
harvestiong
coriander production technology. coriander seeding
product development
machinery and equipment for land preparation
dhaniya producing states in india
area under crop
coriander dhaniya
harvesting and threshing
equipment for land preparation
package of practices
cumin principal varities in india
value added products from haldi
haldi processing
haldi harvesting and curinh
haldi planting equipment
turmeric haldi cultivation
chilli processing machines
dry chilli storage
chilli drying methods
chilli pickle
chilli sauce
green and red chilli paste
green and red chilli powder
green and red chilli processing
chilli
value added products by farmer
linkage with food companies and traders
linkages with food processing industries
village panchayat role for value added product st
village panchayat role in marketing
rural employment generation right in village
farmer income generation at farm
raw agriculture produce value addition
income and employment generation in rural india
value added agro produce products
farm level value ading processes
value added agro produce
lauki nutrient reservoir
health benefits from lauki
farmer income from lauki cultivation
sweets and food items
lauki planting machinery and methods
lauki value added products
bottle gourd / lauki processing
rural employment through lauki cultivation and pro
rural industry
lauki based
lauki food items
lauki sweets
bottle gourd or lauki
storage losses of onion
onion storage techniques
onion crop in india
seed processing
sweets
pumpkin
snacks from leaves and flowers
processing of pumpkin seeds
for medicines
for sweet items
processing for food items
pumpkin (cucurbita pepo)
gur based value added food products
gur jaggery packing
gur jaggery making
juice boiling and concentration
juice filtration
tion machinery
sugarcane juice extrac
plant components working
fish feed manufacturing plant components
feed munufacturing process
types of fish water resources
fish water resources in india
fish feed ingredients selection
kinnow in - orchard portable grading machine
kinnow harvester
kinnow fruit plucking tool
farmers problems
marketing channel
losses in kinnow
physical properties
kinnow fruit production in india
garlic storage structures
garlic storage parameters
garlic curing
garlic harvesting
garlic planting
onion harvesting stages
curing principles
curing effect on self life
cold and ca for onion
onion improved storage structures
onion traditional structures
engineering properties of onion
onion storage technology
post harvest losses stoppage
farm produce value addition
rural income
entrepreneurship development
entrepreneurship
enterprise
techning methodology
responsibility of teacher
quality of student
quality of teacher
who is student
who is teacher
what is technology
what is engineering
what is science
protected agriculture
farm power and productivity
soil and water
farming technique
income status
technologies
farmer income doubling
rural enterprise
agriproduce processing
transportation
loss
animals
floods and cyclone
entrepreneurial
employment
development
methods of business
types of business
big business
small business
business administration
rural agro processing
animalis feed
farmer income
fodder
agriculture
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