2. Ingredients: (Serves 4 approx.)
- 20/30 About cookies "Mary"
- Butter
- One cheese terrine Hunter 275 Grs.
- 2 / 3 Quesito
- 1 Brick of cream of 200 ml.
- 1 or 2 eggs
- 1 cup sugar
- A glass of milk
- 1 envelope curd.
- Raspberry Jam
The first step is to prepare the base of the cake. Very easy. Crush the biscuits in a blender and then melt a few
tablespoons of butter and mix well with the cookie. There will be a pasta that will be used to cover the entire
bottom of pan. You put it in the refrigerator so that the cookie is firm grip.
In a pot, we introduce the remaining ingredients and beat them all together.
We put it to simmer until thickened and pour into the mold on the cookie.
Leave to cool in the refrigerator and cover with jam for decoration.
Now ..... ENJOY !!!!!
3. 2 cups macaroni
3 1/2 tablespoons flour to
1 teaspoon salt
1 pinch ground black pepper
2 cups skim milk
Cheddar cheese 1 cup shredded low fat
2 tablespoons finely chopped onion
1/2 teaspoon mustard powder
cover
1 tablespoon margarine
Preparacion
Cook macaroni sigiendo package directions, be careful not to cook them way too,
and drain, stir together the flour, salt, pepper in a pan, mix with a little milk until
the lumps fall apart, add the remaining milk, hot and stir until it boils and
thickens.
Agrégé cheese, onion and mustard stir well, add the macaroni and pour into a
saucepan stir for 2 liters.
COVER Melt margarine in a pan, stir in bread crumbs and sprinkle over the pan,
bake uncovered at 175 oC for half an hour until bubbly ..
4. Original recipe makes 6 servings Change Servings
4 large ripe tomatoes, sliced 1/4 inch thick
1 pound fresh mozzarella cheese, sliced 1/4 inch thick
1/3 cup fresh basil leaves
3 tablespoons extra virgin olive oil
Fine sea salt to taste
freshly ground black pepper to taste
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