A sample template of project plan for cookery.

1. PROJECT PLAN
Project Plan No: _____________________________________ Date Started: ____________
Name of Project: _____________________________________ Date Finished: ____________
A. Objectives:
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B. Ingredients/ Cost:
Ingredients Quantity Unit Cost Total Cost
C. Utensils and Equipment Needed:
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D. Procedure:
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2. _____________________________________________________________________________________
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E. Evaluation of the Cooked Product:
Name of Recipe:______________________________________ Date Prepared: ____________________