SlideShare una empresa de Scribd logo
1 de 6
POINTERS ON THE USE OF 
DIFFERENT CENTERPIECES
FLOWER ARRANGEMENT 
 In an arrangement of flowers, one type of flower 
and one color predominating is more satisfying. 
The heavier the color, the lower it should be in the 
arrangement. Smaller, lighter flowers are better on 
the sides and toward the top. To avoid a spotly 
effect, keep like colors together and as much as 
possible, flowers of the same intensity of colors 
must be kept together. 
 The flower container must be as much as part of 
the picture of the table appointments in its quality, 
texture and color as everything else on the table.
 One of the most popular flower arrangements for 
the dinner table is the crescent pattern. Its 
character changes with the selection of different 
plant materials. 
 It is discourteous to have flowers arranged so tall 
that they act as barricade among the guests and 
prevent cross – table conversation. Tall 
arrangement must be reserved for teas, cocktail 
parties and buffets when the flowers are to be 
viewed by guest in standing position.
THE BEAUTY OF FRUITS 
 Simply arranged fruits at their best. It is their own 
color and shape that provide the interest. 
 For an arrangement of one kind of fruit, select a 
container which will reveal its own particular shape 
and color to advantage. 
 Combine solidity of fruit with the delicacy of flowers 
for contrast or emphasis. Two or three blossoms or 
more – in tiny glass holders may be tucked among 
fruits effectively.
CANDLES AND CANDLELIGHT 
 Candles are pure decoration only and in creative 
table setting, are considered as such. Candles are 
not used in any daylight setting. 
 Use at least four canles on an average six feet 
long, or else use none at all. An abundance of 
candlelight make glass and silver sparkle, women 
lovely and provide a soft glow for the entire 
settings. 
 Two candles are decorative possibility for a small 
square table set for two. Even a group of three 
would fit in this arrangement.
 Objects of different height create greater interest. 
Relatively low flowers and tall candles do not have 
be of the height. 
 Candles must be above eye levels. 
 Use candle holders to make the candles stand 
erect, soften the end in hot water to fit them quickly 
into the holders. 
 Select the candle color carefully. For general use 
however, ivory is most satisfactory because it 
blends well with any color.

Más contenido relacionado

La actualidad más candente

Portion control
Portion controlPortion control
Portion control
OLFU-AC
 
Filling and icing
Filling and icingFilling and icing
Filling and icing
kawal12345
 
Six basic kinds of icing
Six basic kinds of icingSix basic kinds of icing
Six basic kinds of icing
Darwin Condoy
 

La actualidad más candente (20)

Plating and presentation
Plating and presentationPlating and presentation
Plating and presentation
 
Portion control
Portion controlPortion control
Portion control
 
Soup
SoupSoup
Soup
 
Plating and Presentation
Plating and PresentationPlating and Presentation
Plating and Presentation
 
Linens, tableware and chinaware
Linens, tableware and chinawareLinens, tableware and chinaware
Linens, tableware and chinaware
 
Chapter 8 salads and salad dressings
Chapter 8 salads and salad dressingsChapter 8 salads and salad dressings
Chapter 8 salads and salad dressings
 
Table setting
Table settingTable setting
Table setting
 
Filling and icing
Filling and icingFilling and icing
Filling and icing
 
Garnishing dishes
Garnishing dishesGarnishing dishes
Garnishing dishes
 
Cooking mixing methods
Cooking mixing methodsCooking mixing methods
Cooking mixing methods
 
Garnishes ppt3
Garnishes ppt3Garnishes ppt3
Garnishes ppt3
 
Bread and pastry production nc ii
Bread and pastry production nc iiBread and pastry production nc ii
Bread and pastry production nc ii
 
Plating food
Plating foodPlating food
Plating food
 
Accompaniments & Garnishes
Accompaniments & GarnishesAccompaniments & Garnishes
Accompaniments & Garnishes
 
Sauces
SaucesSauces
Sauces
 
Table Set Up
Table Set UpTable Set Up
Table Set Up
 
Food service equipments
Food service equipmentsFood service equipments
Food service equipments
 
Garnishes ppt 1
Garnishes ppt 1Garnishes ppt 1
Garnishes ppt 1
 
Six basic kinds of icing
Six basic kinds of icingSix basic kinds of icing
Six basic kinds of icing
 
table appointments
table appointmentstable appointments
table appointments
 

Similar a Pointers on the use of different centerpieces

Secrets to a fabulous spring home blog post
Secrets to a fabulous spring home blog postSecrets to a fabulous spring home blog post
Secrets to a fabulous spring home blog post
Tina Delia
 
Spring Blossoms
Spring BlossomsSpring Blossoms
Spring Blossoms
laxmilobo
 

Similar a Pointers on the use of different centerpieces (20)

Flower arrangements
Flower arrangementsFlower arrangements
Flower arrangements
 
flowerarrangements-140412023317-phpapp01.pdf
flowerarrangements-140412023317-phpapp01.pdfflowerarrangements-140412023317-phpapp01.pdf
flowerarrangements-140412023317-phpapp01.pdf
 
Elements and principles of design in flower arrangement
Elements and principles of design in flower arrangementElements and principles of design in flower arrangement
Elements and principles of design in flower arrangement
 
Secrets to a fabulous spring home blog post
Secrets to a fabulous spring home blog postSecrets to a fabulous spring home blog post
Secrets to a fabulous spring home blog post
 
Flower Arranging Handout
Flower Arranging HandoutFlower Arranging Handout
Flower Arranging Handout
 
Spring Blossoms
Spring BlossomsSpring Blossoms
Spring Blossoms
 
Types of flower arrangement
Types of flower arrangementTypes of flower arrangement
Types of flower arrangement
 
Flower Arrangement, Traditional and Modern Art, Objects
Flower Arrangement, Traditional and Modern Art, ObjectsFlower Arrangement, Traditional and Modern Art, Objects
Flower Arrangement, Traditional and Modern Art, Objects
 
60 flowers a tretoise of information flowers you can eat By Mr Allah Dad Khan...
60 flowers a tretoise of information flowers you can eat By Mr Allah Dad Khan...60 flowers a tretoise of information flowers you can eat By Mr Allah Dad Khan...
60 flowers a tretoise of information flowers you can eat By Mr Allah Dad Khan...
 
1.food sources 60 edible flowers A Presentation to Nutrition By Mr. Allah D...
1.food sources 60 edible  flowers A Presentation toNutrition ByMr. Allah D...1.food sources 60 edible  flowers A Presentation toNutrition ByMr. Allah D...
1.food sources 60 edible flowers A Presentation to Nutrition By Mr. Allah D...
 
Decorate Like A Designer And Fill Your Home With Holiday Cheer
Decorate Like A Designer And Fill Your Home With Holiday CheerDecorate Like A Designer And Fill Your Home With Holiday Cheer
Decorate Like A Designer And Fill Your Home With Holiday Cheer
 
The beautiful ways to present flowers at your wedding
The beautiful ways to present flowers at your weddingThe beautiful ways to present flowers at your wedding
The beautiful ways to present flowers at your wedding
 
10 beautiful types of flower arrangements for various occasions.
10 beautiful types of flower arrangements for various occasions.10 beautiful types of flower arrangements for various occasions.
10 beautiful types of flower arrangements for various occasions.
 
Transform your home this season by decorating with spring colours
Transform your home this season by decorating with spring coloursTransform your home this season by decorating with spring colours
Transform your home this season by decorating with spring colours
 
How to Create the Perfect Christmas Flower Bouquet
How to Create the Perfect Christmas Flower BouquetHow to Create the Perfect Christmas Flower Bouquet
How to Create the Perfect Christmas Flower Bouquet
 
Flower arrangment ppt
Flower arrangment pptFlower arrangment ppt
Flower arrangment ppt
 
Landscape Design.docx
Landscape Design.docxLandscape Design.docx
Landscape Design.docx
 
Nature's Gift Christmas Flower Decoration Ideas for Every Home.pdf
Nature's Gift Christmas Flower Decoration Ideas for Every Home.pdfNature's Gift Christmas Flower Decoration Ideas for Every Home.pdf
Nature's Gift Christmas Flower Decoration Ideas for Every Home.pdf
 
Elements of landscaping
Elements of landscapingElements of landscaping
Elements of landscaping
 
Tomer
TomerTomer
Tomer
 

Más de Lynette Alcaide

Hazards and risks in the workplace
Hazards and risks in the workplaceHazards and risks in the workplace
Hazards and risks in the workplace
Lynette Alcaide
 
Bartendinghistory 100207025035-phpapp02
Bartendinghistory 100207025035-phpapp02Bartendinghistory 100207025035-phpapp02
Bartendinghistory 100207025035-phpapp02
Lynette Alcaide
 

Más de Lynette Alcaide (20)

Osh i nd icators
Osh i nd icatorsOsh i nd icators
Osh i nd icators
 
Hazards and risks in the workplace
Hazards and risks in the workplaceHazards and risks in the workplace
Hazards and risks in the workplace
 
Principles of preparing stocks
Principles of preparing stocksPrinciples of preparing stocks
Principles of preparing stocks
 
Mise’ en place in vegerable cookery
Mise’ en place in vegerable cookeryMise’ en place in vegerable cookery
Mise’ en place in vegerable cookery
 
How to store pasta noodles
How to store pasta noodlesHow to store pasta noodles
How to store pasta noodles
 
Plate poultry dishes
Plate poultry dishesPlate poultry dishes
Plate poultry dishes
 
Beef cooking methods
Beef cooking methodsBeef cooking methods
Beef cooking methods
 
Store poultry and game bird
Store poultry and game birdStore poultry and game bird
Store poultry and game bird
 
Filipino Noodle Dishes
Filipino Noodle DishesFilipino Noodle Dishes
Filipino Noodle Dishes
 
Seafoods
SeafoodsSeafoods
Seafoods
 
Poultry
PoultryPoultry
Poultry
 
Cooking egg
Cooking eggCooking egg
Cooking egg
 
Egg
EggEgg
Egg
 
Cooking pasta
Cooking pasta Cooking pasta
Cooking pasta
 
Asian noodle dishes
Asian noodle dishesAsian noodle dishes
Asian noodle dishes
 
Introduction to Meat Cookery
Introduction to Meat CookeryIntroduction to Meat Cookery
Introduction to Meat Cookery
 
Table skirting
Table skirtingTable skirting
Table skirting
 
Essential ingredients for cocktail mixing
Essential ingredients for cocktail mixingEssential ingredients for cocktail mixing
Essential ingredients for cocktail mixing
 
Drink garnishing
Drink garnishingDrink garnishing
Drink garnishing
 
Bartendinghistory 100207025035-phpapp02
Bartendinghistory 100207025035-phpapp02Bartendinghistory 100207025035-phpapp02
Bartendinghistory 100207025035-phpapp02
 

Último

Beyond the EU: DORA and NIS 2 Directive's Global Impact
Beyond the EU: DORA and NIS 2 Directive's Global ImpactBeyond the EU: DORA and NIS 2 Directive's Global Impact
Beyond the EU: DORA and NIS 2 Directive's Global Impact
PECB
 
Activity 01 - Artificial Culture (1).pdf
Activity 01 - Artificial Culture (1).pdfActivity 01 - Artificial Culture (1).pdf
Activity 01 - Artificial Culture (1).pdf
ciinovamais
 
Making and Justifying Mathematical Decisions.pdf
Making and Justifying Mathematical Decisions.pdfMaking and Justifying Mathematical Decisions.pdf
Making and Justifying Mathematical Decisions.pdf
Chris Hunter
 
The basics of sentences session 3pptx.pptx
The basics of sentences session 3pptx.pptxThe basics of sentences session 3pptx.pptx
The basics of sentences session 3pptx.pptx
heathfieldcps1
 

Último (20)

Measures of Central Tendency: Mean, Median and Mode
Measures of Central Tendency: Mean, Median and ModeMeasures of Central Tendency: Mean, Median and Mode
Measures of Central Tendency: Mean, Median and Mode
 
Micro-Scholarship, What it is, How can it help me.pdf
Micro-Scholarship, What it is, How can it help me.pdfMicro-Scholarship, What it is, How can it help me.pdf
Micro-Scholarship, What it is, How can it help me.pdf
 
How to Give a Domain for a Field in Odoo 17
How to Give a Domain for a Field in Odoo 17How to Give a Domain for a Field in Odoo 17
How to Give a Domain for a Field in Odoo 17
 
Beyond the EU: DORA and NIS 2 Directive's Global Impact
Beyond the EU: DORA and NIS 2 Directive's Global ImpactBeyond the EU: DORA and NIS 2 Directive's Global Impact
Beyond the EU: DORA and NIS 2 Directive's Global Impact
 
Activity 01 - Artificial Culture (1).pdf
Activity 01 - Artificial Culture (1).pdfActivity 01 - Artificial Culture (1).pdf
Activity 01 - Artificial Culture (1).pdf
 
On National Teacher Day, meet the 2024-25 Kenan Fellows
On National Teacher Day, meet the 2024-25 Kenan FellowsOn National Teacher Day, meet the 2024-25 Kenan Fellows
On National Teacher Day, meet the 2024-25 Kenan Fellows
 
Z Score,T Score, Percential Rank and Box Plot Graph
Z Score,T Score, Percential Rank and Box Plot GraphZ Score,T Score, Percential Rank and Box Plot Graph
Z Score,T Score, Percential Rank and Box Plot Graph
 
TỔNG ÔN TẬP THI VÀO LỚP 10 MÔN TIẾNG ANH NĂM HỌC 2023 - 2024 CÓ ĐÁP ÁN (NGỮ Â...
TỔNG ÔN TẬP THI VÀO LỚP 10 MÔN TIẾNG ANH NĂM HỌC 2023 - 2024 CÓ ĐÁP ÁN (NGỮ Â...TỔNG ÔN TẬP THI VÀO LỚP 10 MÔN TIẾNG ANH NĂM HỌC 2023 - 2024 CÓ ĐÁP ÁN (NGỮ Â...
TỔNG ÔN TẬP THI VÀO LỚP 10 MÔN TIẾNG ANH NĂM HỌC 2023 - 2024 CÓ ĐÁP ÁN (NGỮ Â...
 
Mehran University Newsletter Vol-X, Issue-I, 2024
Mehran University Newsletter Vol-X, Issue-I, 2024Mehran University Newsletter Vol-X, Issue-I, 2024
Mehran University Newsletter Vol-X, Issue-I, 2024
 
ICT role in 21st century education and it's challenges.
ICT role in 21st century education and it's challenges.ICT role in 21st century education and it's challenges.
ICT role in 21st century education and it's challenges.
 
Making and Justifying Mathematical Decisions.pdf
Making and Justifying Mathematical Decisions.pdfMaking and Justifying Mathematical Decisions.pdf
Making and Justifying Mathematical Decisions.pdf
 
This PowerPoint helps students to consider the concept of infinity.
This PowerPoint helps students to consider the concept of infinity.This PowerPoint helps students to consider the concept of infinity.
This PowerPoint helps students to consider the concept of infinity.
 
Measures of Dispersion and Variability: Range, QD, AD and SD
Measures of Dispersion and Variability: Range, QD, AD and SDMeasures of Dispersion and Variability: Range, QD, AD and SD
Measures of Dispersion and Variability: Range, QD, AD and SD
 
The basics of sentences session 3pptx.pptx
The basics of sentences session 3pptx.pptxThe basics of sentences session 3pptx.pptx
The basics of sentences session 3pptx.pptx
 
General Principles of Intellectual Property: Concepts of Intellectual Proper...
General Principles of Intellectual Property: Concepts of Intellectual  Proper...General Principles of Intellectual Property: Concepts of Intellectual  Proper...
General Principles of Intellectual Property: Concepts of Intellectual Proper...
 
ComPTIA Overview | Comptia Security+ Book SY0-701
ComPTIA Overview | Comptia Security+ Book SY0-701ComPTIA Overview | Comptia Security+ Book SY0-701
ComPTIA Overview | Comptia Security+ Book SY0-701
 
Holdier Curriculum Vitae (April 2024).pdf
Holdier Curriculum Vitae (April 2024).pdfHoldier Curriculum Vitae (April 2024).pdf
Holdier Curriculum Vitae (April 2024).pdf
 
Nutritional Needs Presentation - HLTH 104
Nutritional Needs Presentation - HLTH 104Nutritional Needs Presentation - HLTH 104
Nutritional Needs Presentation - HLTH 104
 
Unit-IV; Professional Sales Representative (PSR).pptx
Unit-IV; Professional Sales Representative (PSR).pptxUnit-IV; Professional Sales Representative (PSR).pptx
Unit-IV; Professional Sales Representative (PSR).pptx
 
Introduction to Nonprofit Accounting: The Basics
Introduction to Nonprofit Accounting: The BasicsIntroduction to Nonprofit Accounting: The Basics
Introduction to Nonprofit Accounting: The Basics
 

Pointers on the use of different centerpieces

  • 1. POINTERS ON THE USE OF DIFFERENT CENTERPIECES
  • 2. FLOWER ARRANGEMENT  In an arrangement of flowers, one type of flower and one color predominating is more satisfying. The heavier the color, the lower it should be in the arrangement. Smaller, lighter flowers are better on the sides and toward the top. To avoid a spotly effect, keep like colors together and as much as possible, flowers of the same intensity of colors must be kept together.  The flower container must be as much as part of the picture of the table appointments in its quality, texture and color as everything else on the table.
  • 3.  One of the most popular flower arrangements for the dinner table is the crescent pattern. Its character changes with the selection of different plant materials.  It is discourteous to have flowers arranged so tall that they act as barricade among the guests and prevent cross – table conversation. Tall arrangement must be reserved for teas, cocktail parties and buffets when the flowers are to be viewed by guest in standing position.
  • 4. THE BEAUTY OF FRUITS  Simply arranged fruits at their best. It is their own color and shape that provide the interest.  For an arrangement of one kind of fruit, select a container which will reveal its own particular shape and color to advantage.  Combine solidity of fruit with the delicacy of flowers for contrast or emphasis. Two or three blossoms or more – in tiny glass holders may be tucked among fruits effectively.
  • 5. CANDLES AND CANDLELIGHT  Candles are pure decoration only and in creative table setting, are considered as such. Candles are not used in any daylight setting.  Use at least four canles on an average six feet long, or else use none at all. An abundance of candlelight make glass and silver sparkle, women lovely and provide a soft glow for the entire settings.  Two candles are decorative possibility for a small square table set for two. Even a group of three would fit in this arrangement.
  • 6.  Objects of different height create greater interest. Relatively low flowers and tall candles do not have be of the height.  Candles must be above eye levels.  Use candle holders to make the candles stand erect, soften the end in hot water to fit them quickly into the holders.  Select the candle color carefully. For general use however, ivory is most satisfactory because it blends well with any color.