Rahul Kumar Goswami

Bilaspur Area, India India

Student at Guru Ghasidas University

My research is focused on various aspects of Nutraceutical food products, Fermentation Technology, Microbial Technology and Molecular Technology. My interest is to exploit the Nutraceutical properties in curing diseases associated with Heart ,Cancer, Liver and Kidney; and analyze the benefits of Nutraceutical food in molecular level using cell lines. Abstracts and Posters “Production of Nutraceutical Wine from Madhuca indica” in National Seminar On Innovations and Entrepreneurship in Biotechnology Guru Ghasidas Vishwavidyalaya Bilaspur (C.G.) Poster presentation on Production of “Nutraceutical Wine from Madhuca indica” in National Seminar On Innovations and Entrepreneurship in Biotechnol...