SlideShare una empresa de Scribd logo

Form 5 Chapter 2 Part 2

•
•
A
Ahmad Rizal
Educación
1 de 42
Chapter 2 (Part 2) - Nutrition
2.2 – Nutrient requirements of plants
2.1 – The nitrogen cycle & its importance
2.4 The importance of having good nutrition
SPM Paper 2
Form 5 Chapter 2 Part 2
Form 5 Chapter 2 Part 2
Form 5 Chapter 2 Part 2
Form 5 Chapter 2 Part 2
Form 5 Chapter 2 Part 2
Form 5 Chapter 2 Part 2

Recomendados

Form 4 Chapter 4
Form 4 Chapter 4Form 4 Chapter 4
Form 4 Chapter 4Ahmad Rizal
 
Form 5 Chapter 2 Part 1
Form 5 Chapter 2 Part 1Form 5 Chapter 2 Part 1
Form 5 Chapter 2 Part 1Ahmad Rizal
 
Form 5 Chap 6
Form 5 Chap 6Form 5 Chap 6
Form 5 Chap 6DSO
 
Form 5 : Chapter 2 : Nutrition and health
Form 5 : Chapter 2 : Nutrition and healthForm 5 : Chapter 2 : Nutrition and health
Form 5 : Chapter 2 : Nutrition and healthmissng000
 
FIZIK T5_K1 SKEMA.pdf
FIZIK T5_K1 SKEMA.pdfFIZIK T5_K1 SKEMA.pdf
FIZIK T5_K1 SKEMA.pdfNurul Fadhilah
 
SOALAN PJPK tingkatan 5.docx
SOALAN PJPK tingkatan 5.docxSOALAN PJPK tingkatan 5.docx
SOALAN PJPK tingkatan 5.docxssuser2d783b
 
Sains [bab2 siri 1 nutrisi - gizi seimbang]
Sains [bab2 siri 1 nutrisi - gizi seimbang]Sains [bab2 siri 1 nutrisi - gizi seimbang]
Sains [bab2 siri 1 nutrisi - gizi seimbang]Nur Jaafar
 
Unit 7 lukisan perspektif
Unit 7 lukisan perspektifUnit 7 lukisan perspektif
Unit 7 lukisan perspektifM Hedhir Samsuri
 

Recomendados

Form 4 Chapter 4
Form 4 Chapter 4Form 4 Chapter 4
Form 4 Chapter 4Ahmad Rizal
 
Form 5 Chapter 2 Part 1
Form 5 Chapter 2 Part 1Form 5 Chapter 2 Part 1
Form 5 Chapter 2 Part 1Ahmad Rizal
 
Form 5 Chap 6
Form 5 Chap 6Form 5 Chap 6
Form 5 Chap 6DSO
 
Form 5 : Chapter 2 : Nutrition and health
Form 5 : Chapter 2 : Nutrition and healthForm 5 : Chapter 2 : Nutrition and health
Form 5 : Chapter 2 : Nutrition and healthmissng000
 
FIZIK T5_K1 SKEMA.pdf
FIZIK T5_K1 SKEMA.pdfFIZIK T5_K1 SKEMA.pdf
FIZIK T5_K1 SKEMA.pdfNurul Fadhilah
 
SOALAN PJPK tingkatan 5.docx
SOALAN PJPK tingkatan 5.docxSOALAN PJPK tingkatan 5.docx
SOALAN PJPK tingkatan 5.docxssuser2d783b
 
Sains [bab2 siri 1 nutrisi - gizi seimbang]
Sains [bab2 siri 1 nutrisi - gizi seimbang]Sains [bab2 siri 1 nutrisi - gizi seimbang]
Sains [bab2 siri 1 nutrisi - gizi seimbang]Nur Jaafar
 
Unit 7 lukisan perspektif
Unit 7 lukisan perspektifUnit 7 lukisan perspektif
Unit 7 lukisan perspektifM Hedhir Samsuri
 
Peka form 4 (inertia)
Peka form 4 (inertia)Peka form 4 (inertia)
Peka form 4 (inertia)Idrul Nafiz
 
MODUL FIZIK 2 PERCUBAAN TINGKATAN 5 2022 (2).pdf
MODUL FIZIK 2 PERCUBAAN TINGKATAN 5 2022 (2).pdfMODUL FIZIK 2 PERCUBAAN TINGKATAN 5 2022 (2).pdf
MODUL FIZIK 2 PERCUBAAN TINGKATAN 5 2022 (2).pdfNurul Fadhilah
 
2.2 gizi seimbang
2.2 gizi seimbang2.2 gizi seimbang
2.2 gizi seimbangOng Chee Kiong
 
Biology Form 5 Chapter 1 : 1.7- 1.8 transport in plants
Biology Form 5 Chapter 1 : 1.7- 1.8 transport in plantsBiology Form 5 Chapter 1 : 1.7- 1.8 transport in plants
Biology Form 5 Chapter 1 : 1.7- 1.8 transport in plantsNirmala Josephine
 
Sains Sukan Tingkatan 4 Bab 1
Sains Sukan Tingkatan 4 Bab 1Sains Sukan Tingkatan 4 Bab 1
Sains Sukan Tingkatan 4 Bab 1Sheeyrha
 
Reka bentuk mekanikal
Reka bentuk mekanikalReka bentuk mekanikal
Reka bentuk mekanikalrodziah anuar
 
Bab 2 nutrisi (Kelas Makanan)
Bab 2 nutrisi (Kelas Makanan)Bab 2 nutrisi (Kelas Makanan)
Bab 2 nutrisi (Kelas Makanan)nurlailiizzati3
 
Ekonomi Rumah Tangga - Proses pencernaan Tingkatan 5
Ekonomi Rumah Tangga - Proses pencernaan Tingkatan 5Ekonomi Rumah Tangga - Proses pencernaan Tingkatan 5
Ekonomi Rumah Tangga - Proses pencernaan Tingkatan 5Nor Mazni Ellias
 
Biology form 4: water
Biology form 4: waterBiology form 4: water
Biology form 4: waterCikgu Fairus Al Hakim
 
Buruj Sains Tahun 5
Buruj Sains Tahun 5Buruj Sains Tahun 5
Buruj Sains Tahun 5hisyam720
 
408997949 ujian-1-rbt-tingkatan-2-kssm pdf
408997949 ujian-1-rbt-tingkatan-2-kssm pdf408997949 ujian-1-rbt-tingkatan-2-kssm pdf
408997949 ujian-1-rbt-tingkatan-2-kssm pdfariey67
 
Tekanan udara
Tekanan udaraTekanan udara
Tekanan udaraIzzat Hakim
 
Bab 6 Tekanan Udara
Bab 6 Tekanan UdaraBab 6 Tekanan Udara
Bab 6 Tekanan UdaraSafwan Yusuf
 
BIOLOGY FORM 4 CHAPTER 4 - CHEMICAL COMPOSITION OF THE CELL PART 1
BIOLOGY FORM 4 CHAPTER 4 - CHEMICAL COMPOSITION OF THE CELL PART 1BIOLOGY FORM 4 CHAPTER 4 - CHEMICAL COMPOSITION OF THE CELL PART 1
BIOLOGY FORM 4 CHAPTER 4 - CHEMICAL COMPOSITION OF THE CELL PART 1Nirmala Josephine
 
RBT TINGKATAN 2: Bab 2.6 reka bentuk makanan part 1
RBT TINGKATAN 2: Bab 2.6 reka bentuk makanan part 1RBT TINGKATAN 2: Bab 2.6 reka bentuk makanan part 1
RBT TINGKATAN 2: Bab 2.6 reka bentuk makanan part 1Mellisa Mell
 
SENI VISUAL SPM ( Kertas 1 )
SENI VISUAL SPM ( Kertas 1 )SENI VISUAL SPM ( Kertas 1 )
SENI VISUAL SPM ( Kertas 1 )razman yusof
 
Bab 6 - Teknologi Makanan dan Penghasilan Makanan
Bab 6 - Teknologi Makanan dan Penghasilan MakananBab 6 - Teknologi Makanan dan Penghasilan Makanan
Bab 6 - Teknologi Makanan dan Penghasilan MakananIsmi Hawa Ahmad
 
buku teks seni ting 4.pdf
buku teks seni ting 4.pdfbuku teks seni ting 4.pdf
buku teks seni ting 4.pdfmagPMS
 
M 9 tc
M 9 tcM 9 tc
M 9 tcsnorar
 
Daya tahan kardiovaskular
Daya tahan kardiovaskularDaya tahan kardiovaskular
Daya tahan kardiovaskularIris Ma
 
Memahami Konsep Momentum
Memahami Konsep MomentumMemahami Konsep Momentum
Memahami Konsep MomentumMohd Shukri Suib
 
Chapter 4 Matter and Substances
Chapter 4 Matter and SubstancesChapter 4 Matter and Substances
Chapter 4 Matter and SubstancesYuhana Ali
 

Más contenido relacionado

La actualidad más candente

Peka form 4 (inertia)
Peka form 4 (inertia)Peka form 4 (inertia)
Peka form 4 (inertia)Idrul Nafiz
 
MODUL FIZIK 2 PERCUBAAN TINGKATAN 5 2022 (2).pdf
MODUL FIZIK 2 PERCUBAAN TINGKATAN 5 2022 (2).pdfMODUL FIZIK 2 PERCUBAAN TINGKATAN 5 2022 (2).pdf
MODUL FIZIK 2 PERCUBAAN TINGKATAN 5 2022 (2).pdfNurul Fadhilah
 
Biology Form 5 Chapter 1 : 1.7- 1.8 transport in plants
Biology Form 5 Chapter 1 : 1.7- 1.8 transport in plantsBiology Form 5 Chapter 1 : 1.7- 1.8 transport in plants
Biology Form 5 Chapter 1 : 1.7- 1.8 transport in plantsNirmala Josephine
 
Sains Sukan Tingkatan 4 Bab 1
Sains Sukan Tingkatan 4 Bab 1Sains Sukan Tingkatan 4 Bab 1
Sains Sukan Tingkatan 4 Bab 1Sheeyrha
 
Reka bentuk mekanikal
Reka bentuk mekanikalReka bentuk mekanikal
Reka bentuk mekanikalrodziah anuar
 
Bab 2 nutrisi (Kelas Makanan)
Bab 2 nutrisi (Kelas Makanan)Bab 2 nutrisi (Kelas Makanan)
Bab 2 nutrisi (Kelas Makanan)nurlailiizzati3
 
Ekonomi Rumah Tangga - Proses pencernaan Tingkatan 5
Ekonomi Rumah Tangga - Proses pencernaan Tingkatan 5Ekonomi Rumah Tangga - Proses pencernaan Tingkatan 5
Ekonomi Rumah Tangga - Proses pencernaan Tingkatan 5Nor Mazni Ellias
 
Buruj Sains Tahun 5
Buruj Sains Tahun 5Buruj Sains Tahun 5
Buruj Sains Tahun 5hisyam720
 
408997949 ujian-1-rbt-tingkatan-2-kssm pdf
408997949 ujian-1-rbt-tingkatan-2-kssm pdf408997949 ujian-1-rbt-tingkatan-2-kssm pdf
408997949 ujian-1-rbt-tingkatan-2-kssm pdfariey67
 
Bab 6 Tekanan Udara
Bab 6 Tekanan UdaraBab 6 Tekanan Udara
Bab 6 Tekanan UdaraSafwan Yusuf
 
BIOLOGY FORM 4 CHAPTER 4 - CHEMICAL COMPOSITION OF THE CELL PART 1
BIOLOGY FORM 4 CHAPTER 4 - CHEMICAL COMPOSITION OF THE CELL PART 1BIOLOGY FORM 4 CHAPTER 4 - CHEMICAL COMPOSITION OF THE CELL PART 1
BIOLOGY FORM 4 CHAPTER 4 - CHEMICAL COMPOSITION OF THE CELL PART 1Nirmala Josephine
 
RBT TINGKATAN 2: Bab 2.6 reka bentuk makanan part 1
RBT TINGKATAN 2: Bab 2.6 reka bentuk makanan part 1RBT TINGKATAN 2: Bab 2.6 reka bentuk makanan part 1
RBT TINGKATAN 2: Bab 2.6 reka bentuk makanan part 1Mellisa Mell
 
SENI VISUAL SPM ( Kertas 1 )
SENI VISUAL SPM ( Kertas 1 )SENI VISUAL SPM ( Kertas 1 )
SENI VISUAL SPM ( Kertas 1 )razman yusof
 
Bab 6 - Teknologi Makanan dan Penghasilan Makanan
Bab 6 - Teknologi Makanan dan Penghasilan MakananBab 6 - Teknologi Makanan dan Penghasilan Makanan
Bab 6 - Teknologi Makanan dan Penghasilan MakananIsmi Hawa Ahmad
 
buku teks seni ting 4.pdf
buku teks seni ting 4.pdfbuku teks seni ting 4.pdf
buku teks seni ting 4.pdfmagPMS
 
M 9 tc
M 9 tcM 9 tc
M 9 tcsnorar
 
Daya tahan kardiovaskular
Daya tahan kardiovaskularDaya tahan kardiovaskular
Daya tahan kardiovaskularIris Ma
 

La actualidad más candente (20)

Peka form 4 (inertia)
Peka form 4 (inertia)Peka form 4 (inertia)
Peka form 4 (inertia)
 
MODUL FIZIK 2 PERCUBAAN TINGKATAN 5 2022 (2).pdf
MODUL FIZIK 2 PERCUBAAN TINGKATAN 5 2022 (2).pdfMODUL FIZIK 2 PERCUBAAN TINGKATAN 5 2022 (2).pdf
MODUL FIZIK 2 PERCUBAAN TINGKATAN 5 2022 (2).pdf
 
2.2 gizi seimbang
2.2 gizi seimbang2.2 gizi seimbang
2.2 gizi seimbang
 
Biology Form 5 Chapter 1 : 1.7- 1.8 transport in plants
Biology Form 5 Chapter 1 : 1.7- 1.8 transport in plantsBiology Form 5 Chapter 1 : 1.7- 1.8 transport in plants
Biology Form 5 Chapter 1 : 1.7- 1.8 transport in plants
 
Sains Sukan Tingkatan 4 Bab 1
Sains Sukan Tingkatan 4 Bab 1Sains Sukan Tingkatan 4 Bab 1
Sains Sukan Tingkatan 4 Bab 1
 
Reka bentuk mekanikal
Reka bentuk mekanikalReka bentuk mekanikal
Reka bentuk mekanikal
 
Bab 2 nutrisi (Kelas Makanan)
Bab 2 nutrisi (Kelas Makanan)Bab 2 nutrisi (Kelas Makanan)
Bab 2 nutrisi (Kelas Makanan)
 
Ekonomi Rumah Tangga - Proses pencernaan Tingkatan 5
Ekonomi Rumah Tangga - Proses pencernaan Tingkatan 5Ekonomi Rumah Tangga - Proses pencernaan Tingkatan 5
Ekonomi Rumah Tangga - Proses pencernaan Tingkatan 5
 
Biology form 4: water
Biology form 4: waterBiology form 4: water
Biology form 4: water
 
Buruj Sains Tahun 5
Buruj Sains Tahun 5Buruj Sains Tahun 5
Buruj Sains Tahun 5
 
408997949 ujian-1-rbt-tingkatan-2-kssm pdf
408997949 ujian-1-rbt-tingkatan-2-kssm pdf408997949 ujian-1-rbt-tingkatan-2-kssm pdf
408997949 ujian-1-rbt-tingkatan-2-kssm pdf
 
Tekanan udara
Tekanan udaraTekanan udara
Tekanan udara
 
Bab 6 Tekanan Udara
Bab 6 Tekanan UdaraBab 6 Tekanan Udara
Bab 6 Tekanan Udara
 
BIOLOGY FORM 4 CHAPTER 4 - CHEMICAL COMPOSITION OF THE CELL PART 1
BIOLOGY FORM 4 CHAPTER 4 - CHEMICAL COMPOSITION OF THE CELL PART 1BIOLOGY FORM 4 CHAPTER 4 - CHEMICAL COMPOSITION OF THE CELL PART 1
BIOLOGY FORM 4 CHAPTER 4 - CHEMICAL COMPOSITION OF THE CELL PART 1
 
RBT TINGKATAN 2: Bab 2.6 reka bentuk makanan part 1
RBT TINGKATAN 2: Bab 2.6 reka bentuk makanan part 1RBT TINGKATAN 2: Bab 2.6 reka bentuk makanan part 1
RBT TINGKATAN 2: Bab 2.6 reka bentuk makanan part 1
 
SENI VISUAL SPM ( Kertas 1 )
SENI VISUAL SPM ( Kertas 1 )SENI VISUAL SPM ( Kertas 1 )
SENI VISUAL SPM ( Kertas 1 )
 
Bab 6 - Teknologi Makanan dan Penghasilan Makanan
Bab 6 - Teknologi Makanan dan Penghasilan MakananBab 6 - Teknologi Makanan dan Penghasilan Makanan
Bab 6 - Teknologi Makanan dan Penghasilan Makanan
 
buku teks seni ting 4.pdf
buku teks seni ting 4.pdfbuku teks seni ting 4.pdf
buku teks seni ting 4.pdf
 
M 9 tc
M 9 tcM 9 tc
M 9 tc
 
Daya tahan kardiovaskular
Daya tahan kardiovaskularDaya tahan kardiovaskular
Daya tahan kardiovaskular
 

Destacado

Chapter 4 Matter and Substances
Chapter 4 Matter and SubstancesChapter 4 Matter and Substances
Chapter 4 Matter and SubstancesYuhana Ali
 
Nutrition (Chapter 2 Form 5)
Nutrition (Chapter 2 Form 5)Nutrition (Chapter 2 Form 5)
Nutrition (Chapter 2 Form 5)Cikgudiana
 
Exercise Chapter 1 Form 5
Exercise Chapter 1 Form 5Exercise Chapter 1 Form 5
Exercise Chapter 1 Form 5Cikgudiana
 
Science form 5 motion
Science form 5 motionScience form 5 motion
Science form 5 motionAdibah Alwi
 
SCIENCE FORM5: CHAPTER 1
SCIENCE FORM5: CHAPTER 1SCIENCE FORM5: CHAPTER 1
SCIENCE FORM5: CHAPTER 1SHUKOR Sudin
 
Science form4 - chapter 5
Science form4 - chapter 5Science form4 - chapter 5
Science form4 - chapter 5Iffah Johar
 
Chapter 8 –
Chapter 8 –Chapter 8 –
Chapter 8 –DSO
 
F4 Experiments
F4 ExperimentsF4 Experiments
F4 Experimentsmarjerin
 
Konsep tekanan sains tingkatan 5
Konsep tekanan sains tingkatan 5Konsep tekanan sains tingkatan 5
Konsep tekanan sains tingkatan 5KPM
 
Bab 7 bahan sintetik dalam industri
Bab 7 bahan sintetik dalam industriBab 7 bahan sintetik dalam industri
Bab 7 bahan sintetik dalam industrinevile86
 

Destacado (12)

Memahami Konsep Momentum
Memahami Konsep MomentumMemahami Konsep Momentum
Memahami Konsep Momentum
 
Chapter 4 Matter and Substances
Chapter 4 Matter and SubstancesChapter 4 Matter and Substances
Chapter 4 Matter and Substances
 
Nutrition (Chapter 2 Form 5)
Nutrition (Chapter 2 Form 5)Nutrition (Chapter 2 Form 5)
Nutrition (Chapter 2 Form 5)
 
form-5-science-chapter-1
form-5-science-chapter-1 form-5-science-chapter-1
form-5-science-chapter-1
 
Exercise Chapter 1 Form 5
Exercise Chapter 1 Form 5Exercise Chapter 1 Form 5
Exercise Chapter 1 Form 5
 
Science form 5 motion
Science form 5 motionScience form 5 motion
Science form 5 motion
 
SCIENCE FORM5: CHAPTER 1
SCIENCE FORM5: CHAPTER 1SCIENCE FORM5: CHAPTER 1
SCIENCE FORM5: CHAPTER 1
 
Science form4 - chapter 5
Science form4 - chapter 5Science form4 - chapter 5
Science form4 - chapter 5
 
Chapter 8 –
Chapter 8 –Chapter 8 –
Chapter 8 –
 
F4 Experiments
F4 ExperimentsF4 Experiments
F4 Experiments
 
Konsep tekanan sains tingkatan 5
Konsep tekanan sains tingkatan 5Konsep tekanan sains tingkatan 5
Konsep tekanan sains tingkatan 5
 
Bab 7 bahan sintetik dalam industri
Bab 7 bahan sintetik dalam industriBab 7 bahan sintetik dalam industri
Bab 7 bahan sintetik dalam industri
 

Más de Ahmad Rizal

Teknik menjawab SPM Kertas 2
Teknik menjawab SPM Kertas 2Teknik menjawab SPM Kertas 2
Teknik menjawab SPM Kertas 2Ahmad Rizal
 
Chapter 3 – Blog Part 2
Chapter 3 – Blog Part 2Chapter 3 – Blog Part 2
Chapter 3 – Blog Part 2Ahmad Rizal
 
Chapter 3 – Blog Part 1
Chapter 3 – Blog Part 1Chapter 3 – Blog Part 1
Chapter 3 – Blog Part 1Ahmad Rizal
 
Microb Blog Part 1
Microb Blog Part 1Microb Blog Part 1
Microb Blog Part 1Ahmad Rizal
 
Microb Blog Part 2
Microb Blog Part 2Microb Blog Part 2
Microb Blog Part 2Ahmad Rizal
 
Form 5 Chapter 8
Form 5 Chapter 8Form 5 Chapter 8
Form 5 Chapter 8Ahmad Rizal
 
Form 4 Chapter 5 v2
Form 4 Chapter 5 v2Form 4 Chapter 5 v2
Form 4 Chapter 5 v2Ahmad Rizal
 
Form 4 Chapter 4 Matter & Substance
Form 4 Chapter 4 Matter & SubstanceForm 4 Chapter 4 Matter & Substance
Form 4 Chapter 4 Matter & SubstanceAhmad Rizal
 
Chapter 1 Scientific Inv
Chapter 1 Scientific InvChapter 1 Scientific Inv
Chapter 1 Scientific InvAhmad Rizal
 
Chapter 4 - Carbon Compound
Chapter 4 - Carbon CompoundChapter 4 - Carbon Compound
Chapter 4 - Carbon CompoundAhmad Rizal
 

Más de Ahmad Rizal (17)

Teknik menjawab SPM Kertas 2
Teknik menjawab SPM Kertas 2Teknik menjawab SPM Kertas 2
Teknik menjawab SPM Kertas 2
 
4 ge
4 ge4 ge
4 ge
 
5 kn
5 kn5 kn
5 kn
 
5 ak
5 ak5 ak
5 ak
 
Chapter 3 – Blog Part 2
Chapter 3 – Blog Part 2Chapter 3 – Blog Part 2
Chapter 3 – Blog Part 2
 
Chapter 3 – Blog Part 1
Chapter 3 – Blog Part 1Chapter 3 – Blog Part 1
Chapter 3 – Blog Part 1
 
Microb Blog Part 1
Microb Blog Part 1Microb Blog Part 1
Microb Blog Part 1
 
Microb Blog Part 2
Microb Blog Part 2Microb Blog Part 2
Microb Blog Part 2
 
Chapter 3 –
Chapter 3 –Chapter 3 –
Chapter 3 –
 
Microb
MicrobMicrob
Microb
 
Form 5 Chapter 8
Form 5 Chapter 8Form 5 Chapter 8
Form 5 Chapter 8
 
Polymer
PolymerPolymer
Polymer
 
Form 4 Chapter 5 v2
Form 4 Chapter 5 v2Form 4 Chapter 5 v2
Form 4 Chapter 5 v2
 
Form 4 Chapter 4 Matter & Substance
Form 4 Chapter 4 Matter & SubstanceForm 4 Chapter 4 Matter & Substance
Form 4 Chapter 4 Matter & Substance
 
Chap 2 F4
Chap 2 F4Chap 2 F4
Chap 2 F4
 
Chapter 1 Scientific Inv
Chapter 1 Scientific InvChapter 1 Scientific Inv
Chapter 1 Scientific Inv
 
Chapter 4 - Carbon Compound
Chapter 4 - Carbon CompoundChapter 4 - Carbon Compound
Chapter 4 - Carbon Compound
 

Último

Micromeritics - Fundamental and Derived Properties of Powders
Micromeritics - Fundamental and Derived Properties of PowdersMicromeritics - Fundamental and Derived Properties of Powders
Micromeritics - Fundamental and Derived Properties of PowdersChitralekhaTherkar
 
mini mental status format.docx
mini mental status format.docxmini mental status format.docx
mini mental status format.docxPoojaSen20
 
Science 7 - LAND and SEA BREEZE and its Characteristics
Science 7 - LAND and SEA BREEZE and its CharacteristicsScience 7 - LAND and SEA BREEZE and its Characteristics
Science 7 - LAND and SEA BREEZE and its CharacteristicsKarinaGenton
 
Solving Puzzles Benefits Everyone (English).pptx
Solving Puzzles Benefits Everyone (English).pptxSolving Puzzles Benefits Everyone (English).pptx
Solving Puzzles Benefits Everyone (English).pptxOH TEIK BIN
 
APM Welcome, APM North West Network Conference, Synergies Across Sectors
APM Welcome, APM North West Network Conference, Synergies Across SectorsAPM Welcome, APM North West Network Conference, Synergies Across Sectors
APM Welcome, APM North West Network Conference, Synergies Across SectorsAssociation for Project Management
 
“Oh GOSH! Reflecting on Hackteria's Collaborative Practices in a Global Do-It...
“Oh GOSH! Reflecting on Hackteria's Collaborative Practices in a Global Do-It...“Oh GOSH! Reflecting on Hackteria's Collaborative Practices in a Global Do-It...
“Oh GOSH! Reflecting on Hackteria's Collaborative Practices in a Global Do-It...Marc Dusseiller Dusjagr
 
Q4-W6-Restating Informational Text Grade 3
Q4-W6-Restating Informational Text Grade 3Q4-W6-Restating Informational Text Grade 3
Q4-W6-Restating Informational Text Grade 3JemimahLaneBuaron
 
How to Make a Pirate ship Primary Education.pptx
How to Make a Pirate ship Primary Education.pptxHow to Make a Pirate ship Primary Education.pptx
How to Make a Pirate ship Primary Education.pptxmanuelaromero2013
 
Paris 2024 Olympic Geographies - an activity
Paris 2024 Olympic Geographies - an activityParis 2024 Olympic Geographies - an activity
Paris 2024 Olympic Geographies - an activityGeoBlogs
 
Concept of Vouching. B.Com(Hons) /B.Compdf
Concept of Vouching. B.Com(Hons) /B.CompdfConcept of Vouching. B.Com(Hons) /B.Compdf
Concept of Vouching. B.Com(Hons) /B.CompdfUmakantAnnand
 
Employee wellbeing at the workplace.pptx
Employee wellbeing at the workplace.pptxEmployee wellbeing at the workplace.pptx
Employee wellbeing at the workplace.pptxNirmalaLoungPoorunde1
 
POINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptx
POINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptxPOINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptx
POINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptxSayali Powar
 
18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf
18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf
18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdfssuser54595a
 
Introduction to AI in Higher Education_draft.pptx
Introduction to AI in Higher Education_draft.pptxIntroduction to AI in Higher Education_draft.pptx
Introduction to AI in Higher Education_draft.pptxpboyjonauth
 
MENTAL STATUS EXAMINATION format.docx
MENTAL STATUS EXAMINATION format.docxMENTAL STATUS EXAMINATION format.docx
MENTAL STATUS EXAMINATION format.docxPoojaSen20
 
Contemporary philippine arts from the regions_PPT_Module_12 [Autosaved] (1).pptx
Contemporary philippine arts from the regions_PPT_Module_12 [Autosaved] (1).pptxContemporary philippine arts from the regions_PPT_Module_12 [Autosaved] (1).pptx
Contemporary philippine arts from the regions_PPT_Module_12 [Autosaved] (1).pptxRoyAbrique
 
The basics of sentences session 2pptx copy.pptx
The basics of sentences session 2pptx copy.pptxThe basics of sentences session 2pptx copy.pptx
The basics of sentences session 2pptx copy.pptxheathfieldcps1
 
Grant Readiness 101 TechSoup and Remy Consulting
Grant Readiness 101 TechSoup and Remy ConsultingGrant Readiness 101 TechSoup and Remy Consulting
Grant Readiness 101 TechSoup and Remy ConsultingTechSoup
 

Último (20)

Código Creativo y Arte de Software | Unidad 1
Código Creativo y Arte de Software | Unidad 1Código Creativo y Arte de Software | Unidad 1
Código Creativo y Arte de Software | Unidad 1
 
Micromeritics - Fundamental and Derived Properties of Powders
Micromeritics - Fundamental and Derived Properties of PowdersMicromeritics - Fundamental and Derived Properties of Powders
Micromeritics - Fundamental and Derived Properties of Powders
 
mini mental status format.docx
mini mental status format.docxmini mental status format.docx
mini mental status format.docx
 
Science 7 - LAND and SEA BREEZE and its Characteristics
Science 7 - LAND and SEA BREEZE and its CharacteristicsScience 7 - LAND and SEA BREEZE and its Characteristics
Science 7 - LAND and SEA BREEZE and its Characteristics
 
Solving Puzzles Benefits Everyone (English).pptx
Solving Puzzles Benefits Everyone (English).pptxSolving Puzzles Benefits Everyone (English).pptx
Solving Puzzles Benefits Everyone (English).pptx
 
APM Welcome, APM North West Network Conference, Synergies Across Sectors
APM Welcome, APM North West Network Conference, Synergies Across SectorsAPM Welcome, APM North West Network Conference, Synergies Across Sectors
APM Welcome, APM North West Network Conference, Synergies Across Sectors
 
“Oh GOSH! Reflecting on Hackteria's Collaborative Practices in a Global Do-It...
“Oh GOSH! Reflecting on Hackteria's Collaborative Practices in a Global Do-It...“Oh GOSH! Reflecting on Hackteria's Collaborative Practices in a Global Do-It...
“Oh GOSH! Reflecting on Hackteria's Collaborative Practices in a Global Do-It...
 
Q4-W6-Restating Informational Text Grade 3
Q4-W6-Restating Informational Text Grade 3Q4-W6-Restating Informational Text Grade 3
Q4-W6-Restating Informational Text Grade 3
 
How to Make a Pirate ship Primary Education.pptx
How to Make a Pirate ship Primary Education.pptxHow to Make a Pirate ship Primary Education.pptx
How to Make a Pirate ship Primary Education.pptx
 
Paris 2024 Olympic Geographies - an activity
Paris 2024 Olympic Geographies - an activityParis 2024 Olympic Geographies - an activity
Paris 2024 Olympic Geographies - an activity
 
Concept of Vouching. B.Com(Hons) /B.Compdf
Concept of Vouching. B.Com(Hons) /B.CompdfConcept of Vouching. B.Com(Hons) /B.Compdf
Concept of Vouching. B.Com(Hons) /B.Compdf
 
Employee wellbeing at the workplace.pptx
Employee wellbeing at the workplace.pptxEmployee wellbeing at the workplace.pptx
Employee wellbeing at the workplace.pptx
 
POINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptx
POINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptxPOINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptx
POINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptx
 
18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf
18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf
18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf
 
Introduction to AI in Higher Education_draft.pptx
Introduction to AI in Higher Education_draft.pptxIntroduction to AI in Higher Education_draft.pptx
Introduction to AI in Higher Education_draft.pptx
 
MENTAL STATUS EXAMINATION format.docx
MENTAL STATUS EXAMINATION format.docxMENTAL STATUS EXAMINATION format.docx
MENTAL STATUS EXAMINATION format.docx
 
Model Call Girl in Bikash Puri Delhi reach out to us at 🔝9953056974🔝
Model Call Girl in Bikash Puri Delhi reach out to us at 🔝9953056974🔝Model Call Girl in Bikash Puri Delhi reach out to us at 🔝9953056974🔝
Model Call Girl in Bikash Puri Delhi reach out to us at 🔝9953056974🔝
 
Contemporary philippine arts from the regions_PPT_Module_12 [Autosaved] (1).pptx
Contemporary philippine arts from the regions_PPT_Module_12 [Autosaved] (1).pptxContemporary philippine arts from the regions_PPT_Module_12 [Autosaved] (1).pptx
Contemporary philippine arts from the regions_PPT_Module_12 [Autosaved] (1).pptx
 
The basics of sentences session 2pptx copy.pptx
The basics of sentences session 2pptx copy.pptxThe basics of sentences session 2pptx copy.pptx
The basics of sentences session 2pptx copy.pptx
 
Grant Readiness 101 TechSoup and Remy Consulting
Grant Readiness 101 TechSoup and Remy ConsultingGrant Readiness 101 TechSoup and Remy Consulting
Grant Readiness 101 TechSoup and Remy Consulting
 

Form 5 Chapter 2 Part 2