1. CURRICULUM VITAE
OBJECTIVE
To enhance my qualification level as well as my professional skills. To work in an organization
where I can contribute my knowledge for achieving job satisfaction and success in long run.
PROFESSIONAL EXPERIENCE
1. Taj Hotels & Resorts (Taj Bengal Hotel Kolkata)
Tenure: August 2004 to October 2005.
Designation: Food & Beverage Controller -Executive (Finance Department)
Job Responsibility:
Food & Beverage Costing.
Bar Book & Inventory Control through system and checking the same on daily basis.
Butchery Yield Control and reconciliation.
Non Chargeable Sales and Complimentary Cost Control as per budget.
MIS workings for all Food & Beverage Costing.
Beverage Order Sheet Control, Smokes Consumption Control.
Chinaware, Glassware, Silverware & Linen Items Control for Consumption, Breakage &
Discard
All Other Food & Beverage Control for Cost Savings Purpose.
2. Radisson Group (Radisson Ffort Raichak.)
Tenure: November 2005 to Feb 2015.
Designation: Food & Beverage Controller (Finance Department)
Job Responsibility:
Food & Beverage Costing.
Building F&B Controls System for the hospitality division of the company.
Gap Analysis for the entire hospitality vertical.
SOP Creation & Implementation of control system on the basis of business verticals.
Building of F&B Control Team for different verticals of the hospitality.
Training of F&B Control Module as per SOP and implementation.
Month End MIS compilation for food and beverage costing.
Finding point of leakage. Strategy making & implementation in order to stop leakage,
pilferage, revenue loss, etc
Monitoring inventory control.
Any other unanticipated work, as and when required.
Sanjit PatraSanjit Patra
E-mail:
Sanjit.patra562@gmail.com
Phone:
+7044775216 (Personal)
Residence:
Vill & P.o-
Chattakalikapur(Puraton
Roy Para)Dist-South 24
Pgs,Kolkata- 700140
2. Note: Also Worked in different Ambuja Hospitality verticals includes The Fort Raichak, Fort Suites,
Ganga Kutir, All Afraa Lounge & Bar, All Afraa Deli, Food Court at CCSL, CNT & CCSG, All Banquets, 28
Tea Junctions, Club Montana Vista; Rio Vista; Verde Vista; Ecohub, Orchid, All Orient Restaurant and
Jhaal Farezi.
3. Travel Food Services Pvt Ltd
Tenure: March 2015 till present.
Designation: F&B Cost Controller-Executive (Finance Department)
Job Responsibility:
Taking care of F&B Costing, Menu Price Formulation and Menu Engineering.
Taking care of Item Variance Report.
Taking report of Store Inventory.
Inventory Management & Control.
Recipe Costing, Actual Cost & Potential Cost.
Taking care of Liquor Inventory.
Spoilage, Breakage and Loss Control.
SYSTEM KNOWLEDGE
1. Prolific System of Accountability & Materials Management.
Materials Management Module.
Food & Beverage Costing Module.
Accounts Payable Module.
2. Fortune Enterprise IDS System of Accountability.
Point Of Sale Module.
Materials Management Module.
Food & Beverage Costing Module.
System Control Module.
Setup & Maintenance Module & PMS Check Module.
3. Showman System of Accountability for Sales & Catering.
Working for Sales & Catering Report Module(Function Sheet for Control Purpose)
ACHIVEMENTS
Awarded as Best Employee for the Month in Radisson Ffort Raichak
EDUCATIONAL QUALIFICATION
EXTRA QUALIFICATION
EXAMINATION/
DEGREE
BOARD / UNIVERSITY
School /
College
GRADE
B.COM Calcutta University Vivekanand a
College
2nd.
I.S.C CBSE Board Kendriya
Vidyalaya
1st
I.C.S.E CBSE Board Kendriya
Vidyalaya
1st
3. Hotel Management Diploma in Hotel Management Subhas Bose
PERSONAL DETAILS
• Name : Sanjit Patra
• Father’s Name : Sushil Kumar Patra
• Permanent Address : Vill & P.o-Chattakalikapur( Puraton Roy Para)Dist South 24
P.
Kolkata - 700140
• Date Of Birth : 24.10.1976
• Gender : Male
• Cast : General
• Marital Status : Married.
• Language Known : English(Read, Write & Speak)
: Bengali (Read, Write & Speak)
: Hindi (Read, Write & Speak)
• Hobbies : Playing Cricket, Music, Software
• Interest : Developing Multiple Talents in Life through Hard Work.
DECLARATION
I hereby declare that the information furnished above is true as per my knowledge and belief &
I bear the responsibility for any wrong information, if found later on.
Date: June'15
Place: Kolkata(India)
(Sanjit Patra)