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SEOUL INT’L CULINARY ACADEMY 2014
 Show Report
Exhibition Profile
SEOUL INT’L CULINARY ACADEMY 2013
Slogan

Dates
/ Times
Venue

Scale

Exhibitors

Visitors

Programs

Support

Better Together, Better Tomorrow
•

15 (Wed) - 18 (Sat) MAY , 2013 / 4 days

•

9:30 am - 5:00 pm

KINTEX (Exhibition center I , Hall 1) Goyang City, Gyeonggi Do, South Korea
KINTEX 7A 5,645m²
22 Exhibitors / 150 Booths
6,500 Visitors
Culinary arts schools & Academy, Culinary related university, Colleges, High school,
Government organization and association, Education based business

Middle & High school students, University & College students, Culinary related
general visitors

Cooking Concert, Junior Cooking Contest
Ministry of Knowledge Economy(MKE), Ministry for Food, Agriculture, Forestry, and Fisheries(MIFAFF), Ministry of Culture, Sports and
Tourism(MCST), Ministry of Health & Welfare(MOHW), Rural Development Administration(RDA), Korea Food & Drug
Administration(KFDA), GyeongGi-Do, Goyang City, Korea Food Research Institute(KFRI), Korea Health Industry Development
Institute(KHIDI), Human Resources Development Service of Korea, The Korean Culinary Education Association, The Korean Cooks
Federation, Korean Chef’s Club

Organizer

SEOUL INT’L CULINARY ACADEMY 2013
Exhibition hall composition

SEOUL INT’L CULINARY ACADEMY 2013
Exhibitor List & Booth Layout
부스 번호
(No.)

업 체 명 (Company)

7E01

Kimpo College Department of Hotel Culinary Arts

7D02

Nakamura Korea, Inc.

7E02

Ramid Hotel Technical College

7C08

Le Cordon Bleu Sookmyung Academy

7C01

Le Cordon Bleu International

7C06

Suwon Science College

7C07

Culinary Arts Academy (Swiss Education Group

7F01

Global Food Trend Pavilion

7C05

Save the Children

7C02

Woosong University Global Korean Culinary Arts

7B05

ESSEN

7E08

Incheon Culture Art College

7C03

JEI University Korean Master-work Culinary Arts

7B03

PASS

7B01

CROWN Publishing Co.

7C04

National Council On Social Welfare Foodbank

7B08

Korea Tea Sommelier Institute

7D08

Hotel Uhak Academy

7D03/ 7E03

Korea Hotel & Tourism Technical College

7A01

ART&WINE

7D07

Monroe College

7D01
7E05

Bournemouth University
- Hospitality and Retail Management Academic Group
The Korean Culinary Education Association

SEOUL INT’L CULINARY ACADEMY 2013

Junior Cooking Contest
2013
Cooking Concert
Programs
■ Cooking Concert
• Title : Cooking Concert
• Date & Place : 15th(Wed) May ~ 18th(Sat) May, 2013
Exhibition hall 7A Concert special stage
• Session : 3~5 cooking session a day
• Synopsis : Exhibiting school’s chefs and professors will performed their
professional dish. Either exotic or traditional, you will have a good chance to
enjoy the performance with the famous chefs.

■ Junior Cooking Contest 2013
Venue

•

KINTEX Ⅱ, 7A Hall

Purpose

•
•
•
•

To nominate the best chefs
To promote the excellent façade of Korea traditional dishes
To promote consuming Korea local ingredients
To promote pork farming industries by develop unusual pork
recipes

•

15th (Wed)-2013 Seoul International Cafe Cooking Contest and
Exhibition

•

16th (Thu)-2013 Seoul International Food Service Industries
Cooking Contest and Exhibition & 2013 National High School
Cooking Contest and Exhibition

•

17th (Fri)-2013 National College Cooking Contest and Exhibition

•

18th (Sat)-2013 National High School Cooking Contest and
Exhibition

Date

Organizer
Support

The Korean Culinary Education Association, Korea Pork Board
MIFAFF, KOTRA, KFIA

SEOUL INT’L CULINARY ACADEMY 2013
Programs
■ Cooking Equipment of Institution Pavilion
• Title : Cooking Equipment of Institutions Pavilion
• Date & Place : 15th(Wed) May ~ 18th(Sat) May, 2013
Exhibition Ⅱ, hall 7A
• Contents : Training Block for Cooking School
• Support : HKC CO,. LTD

■ Global Food Trend Pavilion
• Title : Global Food Trend Pavilion
• Date & Place : 15th(Wed) May ~ 18th(Sat) May, 2013
Exhibition Ⅱ, hall 7A
• Organizer : Innova Market Insight

■ Art & Wine
• Title : ARY&WINE
• Artist : Yong Sang, Yu
• Date & Place : 15th(Wed) May ~ 18th(Sat) May, 2013
Exhibition Ⅱ, hall 7A
• Contents : Exhibition of Arts subject to wine

SEOUL INT’L CULINARY ACADEMY 2013
Photo Album
-Exhibition Hall

SEOUL INT’L CULINARY ACADEMY 2013
Photo Album
-Booth

SEOUL INT’L CULINARY ACADEMY 2013
Photo Album
-Programs

SEOUL INT’L CULINARY ACADEMY 2013
www.seoulculinary.or.kr

대한무역투자진흥공사 전시총괄팀
∙ 주소 : 131-749 서울특별시 서초구 헌릉로 13
∙ 전화 : 02)3460-7252, 7266, 7267
∙ 팩스 : 02)3460-7918 ∙ Email : info@seoulculinary.or.kr
COPYRIGHT © 2014 KOTRA ALL RIGHTS RESERVED

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Seoul Int'l Culinary Academy 2013 Show Report

  • 1. SEOUL INT’L CULINARY ACADEMY 2014  Show Report
  • 2. Exhibition Profile SEOUL INT’L CULINARY ACADEMY 2013 Slogan Dates / Times Venue Scale Exhibitors Visitors Programs Support Better Together, Better Tomorrow • 15 (Wed) - 18 (Sat) MAY , 2013 / 4 days • 9:30 am - 5:00 pm KINTEX (Exhibition center I , Hall 1) Goyang City, Gyeonggi Do, South Korea KINTEX 7A 5,645m² 22 Exhibitors / 150 Booths 6,500 Visitors Culinary arts schools & Academy, Culinary related university, Colleges, High school, Government organization and association, Education based business Middle & High school students, University & College students, Culinary related general visitors Cooking Concert, Junior Cooking Contest Ministry of Knowledge Economy(MKE), Ministry for Food, Agriculture, Forestry, and Fisheries(MIFAFF), Ministry of Culture, Sports and Tourism(MCST), Ministry of Health & Welfare(MOHW), Rural Development Administration(RDA), Korea Food & Drug Administration(KFDA), GyeongGi-Do, Goyang City, Korea Food Research Institute(KFRI), Korea Health Industry Development Institute(KHIDI), Human Resources Development Service of Korea, The Korean Culinary Education Association, The Korean Cooks Federation, Korean Chef’s Club Organizer SEOUL INT’L CULINARY ACADEMY 2013
  • 3. Exhibition hall composition SEOUL INT’L CULINARY ACADEMY 2013
  • 4. Exhibitor List & Booth Layout 부스 번호 (No.) 업 체 명 (Company) 7E01 Kimpo College Department of Hotel Culinary Arts 7D02 Nakamura Korea, Inc. 7E02 Ramid Hotel Technical College 7C08 Le Cordon Bleu Sookmyung Academy 7C01 Le Cordon Bleu International 7C06 Suwon Science College 7C07 Culinary Arts Academy (Swiss Education Group 7F01 Global Food Trend Pavilion 7C05 Save the Children 7C02 Woosong University Global Korean Culinary Arts 7B05 ESSEN 7E08 Incheon Culture Art College 7C03 JEI University Korean Master-work Culinary Arts 7B03 PASS 7B01 CROWN Publishing Co. 7C04 National Council On Social Welfare Foodbank 7B08 Korea Tea Sommelier Institute 7D08 Hotel Uhak Academy 7D03/ 7E03 Korea Hotel & Tourism Technical College 7A01 ART&WINE 7D07 Monroe College 7D01 7E05 Bournemouth University - Hospitality and Retail Management Academic Group The Korean Culinary Education Association SEOUL INT’L CULINARY ACADEMY 2013 Junior Cooking Contest 2013 Cooking Concert
  • 5. Programs ■ Cooking Concert • Title : Cooking Concert • Date & Place : 15th(Wed) May ~ 18th(Sat) May, 2013 Exhibition hall 7A Concert special stage • Session : 3~5 cooking session a day • Synopsis : Exhibiting school’s chefs and professors will performed their professional dish. Either exotic or traditional, you will have a good chance to enjoy the performance with the famous chefs. ■ Junior Cooking Contest 2013 Venue • KINTEX Ⅱ, 7A Hall Purpose • • • • To nominate the best chefs To promote the excellent façade of Korea traditional dishes To promote consuming Korea local ingredients To promote pork farming industries by develop unusual pork recipes • 15th (Wed)-2013 Seoul International Cafe Cooking Contest and Exhibition • 16th (Thu)-2013 Seoul International Food Service Industries Cooking Contest and Exhibition & 2013 National High School Cooking Contest and Exhibition • 17th (Fri)-2013 National College Cooking Contest and Exhibition • 18th (Sat)-2013 National High School Cooking Contest and Exhibition Date Organizer Support The Korean Culinary Education Association, Korea Pork Board MIFAFF, KOTRA, KFIA SEOUL INT’L CULINARY ACADEMY 2013
  • 6. Programs ■ Cooking Equipment of Institution Pavilion • Title : Cooking Equipment of Institutions Pavilion • Date & Place : 15th(Wed) May ~ 18th(Sat) May, 2013 Exhibition Ⅱ, hall 7A • Contents : Training Block for Cooking School • Support : HKC CO,. LTD ■ Global Food Trend Pavilion • Title : Global Food Trend Pavilion • Date & Place : 15th(Wed) May ~ 18th(Sat) May, 2013 Exhibition Ⅱ, hall 7A • Organizer : Innova Market Insight ■ Art & Wine • Title : ARY&WINE • Artist : Yong Sang, Yu • Date & Place : 15th(Wed) May ~ 18th(Sat) May, 2013 Exhibition Ⅱ, hall 7A • Contents : Exhibition of Arts subject to wine SEOUL INT’L CULINARY ACADEMY 2013
  • 7. Photo Album -Exhibition Hall SEOUL INT’L CULINARY ACADEMY 2013
  • 8. Photo Album -Booth SEOUL INT’L CULINARY ACADEMY 2013
  • 9. Photo Album -Programs SEOUL INT’L CULINARY ACADEMY 2013
  • 10. www.seoulculinary.or.kr 대한무역투자진흥공사 전시총괄팀 ∙ 주소 : 131-749 서울특별시 서초구 헌릉로 13 ∙ 전화 : 02)3460-7252, 7266, 7267 ∙ 팩스 : 02)3460-7918 ∙ Email : info@seoulculinary.or.kr COPYRIGHT © 2014 KOTRA ALL RIGHTS RESERVED