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The perfect grilled cheese with screencast
- 1. The Perfect Grilled Cheese John Shipley
- 2. Getting Started Spatula Stove Pan
- 3. Ingredients Butter Cheese Bread Love
- 4. Cooking Apply butter to the outside of 2 pieces of bread Place cheese in the middle Cook the grilled cheese with the buttery outside facing the stove
- 5. Cooking Cook one side until it turns a light brown color Flip and cook the other side When both sides are a light brown and crispy, you are ready to eat!
- 6. Four Corners
- 7. Diagonal Cut
- 8. Straight Down the Middle Cut
- 10. Eat •A grilled cheese goes with many different items •Pick you desired drink or side entrée •YOU ARE READY TO EAT! •Remember to do your dishes!
Notas del editor
- Today I will teach you how to make the “Perfect Grilled Cheese.” It is not hard at all and it makes for the perfect meal or snack.
- Before getting started you will need a couple kitchen utensils. You will need a spatula to flip the grilled cheese, a pan to cook the grilled cheese in, and a stove to cook the grilled cheese on.
- Your four basic ingredients are butter, cheese, bread, and the most important ingredient is love. You may choose any type of butter, cheese, or bread that you desire. You may even mix and match cheeses to get a more elegant taste. The most important ingredient is love because you can taste it in every bite.
- You will apply butter to the outside of the 2 pieces of bread. You will place the desired amount of cheese in the center on the two pieces of bread and put the pieces of bread together with the butter sides facing the outside.
- You may cook the grilled cheese as long as you want but to get the best, crispy taste you should cook the grilled cheese until the bread turns a light brown color. Once one side is cooked, flip the sandwich and cook the other side. If the brown turns too dark or turns black then you have cooked it too long and you most likely burnt your sandwich.
- You may cut your grilled cheese into four corners. You simply cut the grilled cheese down the middle going vertically and horizontally.
- You may also cut the grilled cheese diagonally. This will give you two larger pieces.
- The traditional straight-down-the-middle cut. This will also give you two large pieces and is the most common cut among grilled cheeses.
- The double diagonal cut is a very sophisticated cut and gives you four pieces similar to a four corner cut.