2. Copyright 2012, George Watson entertainment. Unauthorized reproduction may result in death. Contains small parts, keep away from children under 52. Other known side effects include nausea, drowsiness, and loss of money.
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4. Cote d’Ivoire food Food is an important part of Cote d’Ivoire culture. This is their lunch, known as Déjeuner to them. They would often make American food, like you see here, but they could also sometimes make homeland recipes, such as ALOCO and SAUCE ARACHIDE, which there is no American equivalent to. Other meals they eat are
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6. In Cote d’Ivoire, most people will go to the market to get their necessities, such as food. A market is a place usually in the center of the town, where numerous people and small businesses will sell all kinds of items to customers who come there.
7. Cote d'Ivoire Cote d'Ivoire is in Africa. It has a coastline on the Gulf of New Guinea. Besides this coastal strip, it consists of dense forests and savannahs in the north. Gulf of New Guinea
