Fourth Grade Students served as mentors to Kindergarten students as they traveled through 5 stations in less than 30 minutes - all geared to improve health, hygine and student success.
3. One station focused on healthy teeth and featured a story along with
some parting gifts for the students.
4. How about a healthy snack? A short presentation and then
taste tests for fresh fruit was a popular station.
5. Washing hands and keeping them germ free was stressed at one
station. They used a blacklight to expose germs and had students do
a before and after examination under the light.