Macwood offers firewood for cooking delicious food and find here reliable supplier of wood that offers you affordable cost along with best quality wood.

1. Firewood Product Select For
Barbecue Cooking

2. • Cooking with fire is fun and creates unique and
delicious aromas and flavors that enhance many
meals greatly. There is something primitive about
fire cooking, and it’s that even in olden days the
food was all cooked over an open wood fire.
Determining the best firewood is essential. Not
all kinds of wood are same, and all of them don’t
come with the same quality. Some are better
than others, but some just have definite
purposes. So picking a good wood can only be
done after knowing what you are scheduling to
do with it. This article covers some of the best
wood, especially if you plan to cook barbecue
food at your fireplace.

4. • In your fireplace, you usually need a wood
that will burn long and hot. More solid woods,
such as hardwoods, are great for BBQ cooking.
The harder the wood, the better it is for
producing more heat and ashes for a long
time. These hardwoods can take more time to
get lit, but once they do, the ashes they
produce will be extremely hot and will catch
the fire almost anything you throw afterwards.
Some examples of good hardwoods, which are
currently available in the marketplace, are
almond, oak, apple, and hickory.

5. • Cooking over firewood has many benefits.
Barbecue cooking wood can add great smells
to your grilled meals. Even for grilled food,
hardwoods are a perfect option. Their sweet
smoke aroma complements the food. The
wood burns long and is definitely a good bbq
wood, but it doesn’t have much different
flavor.

6. • Some tips to help choose the best firewood for you:
• Softwoods burn quickly and cool, well for starting a fire, but
not good for cooking.
• Ignore resinous woods, like willow and pine, for cooking.
• Wet wood burns less than dry wood, but burns longer. It is
difficult to light. Usually ignore wet wood for cooking food.
• Using seasoned wood is the right option, because it is dried
out completely and so it burns slowly, hot and is easier to
light.
• Wood ashes and charcoal product burns hotter than the
fire of the fresh wood. Thus, for maximum heat for
cooking, let a bunch of logs burn fully until they are ashes
before adding meal.
• The ashes give off maximum heat than the fire. You can
obtain coal product quicker if you use smaller pieces of
wood to begin.

7. • You will find firewood available at several
websites online. In order to cook delicious
food, find a reliable supplier of wood that
offers you affordable cost along with best fire
wood .

8. • Conclusion:
• Cooking over a fire can be a great way to enjoy
the outdoors, especially in winter times. For
more information visit us at -
http://macwood.co.za/ or call us 087-751-
1077