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D
:
Nutrition National
Committee
C:
Nutritional Nutrition
Council
B:
Nutrition National
Council
A:
National Nutrition
Council
What does NNC stands for?
$ 500
D
:
Nutrition National
Committee
C:
Nutritional Nutrition
Council
B:
Nutrition National
Council
A:
National Nutrition
Council
What does NNC stands for?
$ 500
A. National Nutrition Council
The NNC, as mandated by law, is the country's highest policy-making and coordinating body on
nutrition. It was created through Presidential Decree No. 491 also known as Nutrition Act of the
Philippines in 1974
$ 1 MILLION
$ 500,000
$ 250,000
$ 100,000
$ 50,000
$ 30,000
$ 20,000
$ 10,000
$ 7,000
$ 5,000
$ 3,000
$ 2,000
$ 1,000
$ 500
14
13
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11
10
9
8
7
6
5
4
3
2
1
D
:
1759
C: 1659
B: 1569
A: 1969
BNS deployment is mandated under Presidential Decree
number _____
$ 1000
D
:
1759
C: 1659
B: 1569
A: 1969
BNS deployment is mandated under Presidential Decree
number _____
$ 1000
B. 1569
Presidential Decree No. 1569 of 1979 mandated the deployment of at least one (1) BNS in every
barangay in the country to monitor the nutritional status of children and other nutritionally at-
risk groups and link them with nutrition and nutrition-related service providers. PD 1569 also
mandated the NNC to administer the program in cooperation with local government units.
$ 1 MILLION
$ 500,000
$ 250,000
$ 100,000
$ 50,000
$ 30,000
$ 20,000
$ 10,000
$ 7,000
$ 5,000
$ 3,000
$ 2,000
$ 1,000
$ 500
14
13
12
11
10
9
8
7
6
5
4
3
2
1
D
:
Wasting
C: Stunting
B: MAM
A: SAM
The following are types of acute malnutrition except:
$ 2000
D
:
Wasting
C: Stunting
B: MAM
A: SAM
The following are types of acute malnutrition except:
$ 2000
C. Stunting
Stunting is defined as impaired growth and development experienced due to poor nutrition. It is
a type of CHRONIC MALNUTRITION. Children who are stunted are too short for their age. It is
largely an irreversible outcome of inadequate nutrition and repeated bouts of infection during
the first 1000 days of a child’s life. Children who are stunted do less well at school and earn
lower wages as adults.
$ 1 MILLION
$ 500,000
$ 250,000
$ 100,000
$ 50,000
$ 30,000
$ 20,000
$ 10,000
$ 7,000
$ 5,000
$ 3,000
$ 2,000
$ 1,000
$ 500
14
13
12
11
10
9
8
7
6
5
4
3
2
1
D
:
Lack of capital
C:
Poor water, sanitation
and health services
B: Poor care practices
A: Poor access to food
One of the underlying causes of malnutrition are the following
except:
$ 3000
D
:
Lack of capital
C:
Poor water, sanitation
and health services
B: Poor care practices
A: Poor access to food
One of the underlying causes of malnutrition are the following
except:
$ 3000
D. Lack of capital
Lack of capital in human, financial, physical and social aspects is one of the BASIC CAUSES of
malnutrition. This cause is at societal level and should be addressed by multi-sectoral agencies.
$ 1 MILLION
$ 500,000
$ 250,000
$ 100,000
$ 50,000
$ 30,000
$ 20,000
$ 10,000
$ 7,000
$ 5,000
$ 3,000
$ 2,000
$ 1,000
$ 500
14
13
12
11
10
9
8
7
6
5
4
3
2
1
D
:
9 to 12 times
C: 7 to 9 times
B: 5 to 7 times
A: 3 to 5 times
The risk of dying in children with SAM is ______ higher than
well-nourished children
$ 5000
D
:
9 to 12 times
C: 7 to 9 times
B: 5 to 7 times
A: 3 to 5 times
The risk of dying in children with SAM is ______ higher than
well-nourished children
$ 5000
D. 9 to12 times
Children with SAM are 9 to 12 times more likely to die than well-nourished children – not only
from malnutrition, but also from diseases they are too weak to fight off, including pneumonia
and diarrhea. The cases appear in settings that are facing poverty, where communities are cut
off from access to basic nutrition, clean water and essential health services.
$ 1 MILLION
$ 500,000
$ 250,000
$ 100,000
$ 50,000
$ 30,000
$ 20,000
$ 10,000
$ 7,000
$ 5,000
$ 3,000
$ 2,000
$ 1,000
$ 500
14
13
12
11
10
9
8
7
6
5
4
3
2
1
D
:
Utilization
C: Affordability
B: Accessibility
A: Availability
The four pillars of Food Security are the following except:
$ 7000
D
:
Utilization
C: Affordability
B: Accessibility
A: Availability
The four pillars of Food Security are the following except:
$ 7000
C. Affordability
Affordability is not part of the pillars. The Food Security pillars are availability, accessibility,
utilization and STABILITY. Food security is defined when all people, at all times, have physical and
economic access to sufficient safe and nutritious food that meets their dietary needs and food
preferences for an active and healthy life
$ 1 MILLION
$ 500,000
$ 250,000
$ 100,000
$ 50,000
$ 30,000
$ 20,000
$ 10,000
$ 7,000
$ 5,000
$ 3,000
$ 2,000
$ 1,000
$ 500
14
13
12
11
10
9
8
7
6
5
4
3
2
1
D
:
8 minerals & 7 vitamins
C: 8 vitamins & 7 minerals
B:
10 vitamins & 5
minerals
A
:
10 minerals & 5
vitamins
The micronutrient powder (MNP) has how many vitamins and
minerals?
$ 10,000
D
:
8 minerals & 7 vitamins
C: 8 vitamins & 7 minerals
B:
10 vitamins & 5
minerals
A
:
10 minerals & 5
vitamins
The micronutrient powder (MNP) has how many vitamins and
minerals?
$ 10,000
B. 10 vitamins & 5 minerals
The 10 vitamins are: A, D, E, B1, B2, B6, B12, C, Niacin, Folate,
And the 5 minerals are Iron, Zinc, Copper, Selenium and Iodine
Some benefits of MNP are to prevent micronutrient deficiencies especially anemia; improve the
body's immune system; and improve a child's ability to learn and develop
$ 1 MILLION
$ 500,000
$ 250,000
$ 100,000
$ 50,000
$ 30,000
$ 20,000
$ 10,000
$ 7,000
$ 5,000
$ 3,000
$ 2,000
$ 1,000
$ 500
14
13
12
11
10
9
8
7
6
5
4
3
2
1
D
:
Ubusin
C: Unlimited
B: Ulam
A: Uri
Proper complementary feeding has the following components,
with the DDULLA acronym. U stands for:
$ 20,000
D
:
Ubusin
C: Unlimited
B: Ulam
A: Uri
Proper complementary feeding has the following components,
with the DDULLA acronym. U stands for:
$ 20,000
A. Uri
DDULLA stands for Dalas, Dami, Uri, Lapot, Ligtas, Active
The minimum acceptable diet is when an infant receives at least 5 of these 8 groups daily
with the prescribed feeding frequency: 1) grains, roots, and tubers; 2) legumes and nuts;
3) milk and other dairy products; 4) meat, fish, poultry, liver/organ meats; 5) eggs; 6)
vitamin A-rich fruits and vegetables; 7) other fruits and vegetables; and 8) breast milk
$ 1 MILLION
$ 500,000
$ 250,000
$ 100,000
$ 50,000
$ 30,000
$ 20,000
$ 10,000
$ 7,000
$ 5,000
$ 3,000
$ 2,000
$ 1,000
$ 500
14
13
12
11
10
9
8
7
6
5
4
3
2
1
D
:
hidden hunger
C: overnutrition
B: undernutrition
A: morbidity
The triple burden of malnutrition includes the following, except:
$ 30,000
D
:
hidden hunger
C: overnutrition
B: undernutrition
A: morbidity
The triple burden of malnutrition includes the following, except:
$ 30,000
A. Morbidity
Morbidity is one of the causes of malnutrition, but the triple burden of malnutrition are:
Undernutrition which is stunting and wasting
Overnutrition which is overweight and obesity
Hidden Hunger which is micronutrient deficiencies
$ 1 MILLION
$ 500,000
$ 250,000
$ 100,000
$ 50,000
$ 30,000
$ 20,000
$ 10,000
$ 7,000
$ 5,000
$ 3,000
$ 2,000
$ 1,000
$ 500
14
13
12
11
10
9
8
7
6
5
4
3
2
1
D
:
Food Production
C: PIMAM
B: Operation Timbang
A:
First 1000 Days
Program
To reduce stunting, these programs should be scaled to 90%
coverage, except:
$ 50,000
D
:
Food Production
C: PIMAM
B: Operation Timbang
A:
First 1000 Days
Program
To reduce stunting, these programs should be scaled to 90%
coverage, except:
$ 50,000
B. Operation Timbang
Operation Timbang with 80% coverage is considered as passed.
Evidence suggests that specific multisectoral, nutrition-specific evidence-based interventions
could reduce child stunting by 20%, if scaled to 90% coverage particularly the F1KD Program,
PIMAM, Food Production and Enabling Programs.
$ 1 MILLION
$ 500,000
$ 250,000
$ 100,000
$ 50,000
$ 30,000
$ 20,000
$ 10,000
$ 7,000
$ 5,000
$ 3,000
$ 2,000
$ 1,000
$ 500
14
13
12
11
10
9
8
7
6
5
4
3
2
1
D
:
$ 12
C: $ 13
B: $ 15
A: $ 16
For every $1 investment to address malnutrition, there is a
return of how many dollars?
$ 100,000
D
:
$ 12
C: $ 13
B: $ 15
A
:
$ 16
For every $1 investment to address malnutrition, there is a
return of how many dollars?
$ 100,000
D. $ 12
The 2018 UNICEF-DOH-NNC-PLCPD joint report revealed that for every $1
investment to address malnutrition, there is a return of $12. A World Bank report
estimates that investment in nutrition has enormous impacts
$ 1 MILLION
$ 500,000
$ 250,000
$ 100,000
$ 50,000
$ 30,000
$ 20,000
$ 10,000
$ 7,000
$ 5,000
$ 3,000
$ 2,000
$ 1,000
$ 500
14
13
12
11
10
9
8
7
6
5
4
3
2
1
D
:
Water, sanitation &
hygiene
C: Malaria prevention
B: Preconception care
A:
Nutrition Promotion
Program for Behavior
Change
Nutrition-sensitive programs that yield nutritional benefits
include the following except:
$ 250,000
D
:
Water, sanitation &
hygiene
C: Malaria prevention
B: Preconception care
A:
Nutrition Promotion
Program for Behavior
Change
Nutrition-sensitive programs that yield nutritional benefits
include the following except:
$ 250,000
B. Nutrition Promotion Program for Behavior Change
It is one of the NUTRITION-SPECIFIC programs. To bring out behavior change in the eating habits
and lifestyle of Filipinos; nutrition education is considered as one of the crucial intercessions to
address malnutrition by providing education and knowledge to people.
$ 1 MILLION
$ 500,000
$ 250,000
$ 100,000
$ 50,000
$ 30,000
$ 20,000
$ 10,000
$ 7,000
$ 5,000
$ 3,000
$ 2,000
$ 1,000
$ 500
14
13
12
11
10
9
8
7
6
5
4
3
2
1
D
:
R.A. 10821
C: R.A. 11037
B: R.A. 11210
A: R.A. 10410
This Republic Act is also known as Children’s Emergency Relief
Act
$ 500,000
D
:
R.A. 10821
C: R.A. 11037
B: R.A. 11210
A: R.A. 10410
This Republic Act is also known as Children’s Emergency Relief
Act
$ 500,000
D. R.A. 10821
R.A. 10821 is known as Children’s Emergency Relief Act of 2015 which includes the provision of
health, medical, nutrition, and psychosocial services for children at different developmental
stages
R.A. 10410 is Early Years Act (EYA), 2013
R.A. 11037 is Masustansyang Pagkain para sa Batang Pilipino Act, 2017
R.A. 11210 is An Act Increasing The Maternity Leave Period To 105 Days, 2018
$ 1 MILLION
$ 500,000
$ 250,000
$ 100,000
$ 50,000
$ 30,000
$ 20,000
$ 10,000
$ 7,000
$ 5,000
$ 3,000
$ 2,000
$ 1,000
$ 500
14
13
12
11
10
9
8
7
6
5
4
3
2
1
D
:
KRA 2: Ensure Available
and Affordable Food
C:
KRA 5: Ensure Resiliency
and Food Stability for
Emergencies
B:
KRA 1: Review and
Rationalization of Existing
Policies, Rules, Regulations
A:
KRA 6: Ensure Information,
Education, Awareness and
People Participation
The National Food Policy (NFP) has 6 major key result areas
(KRAs). One of which has DILG as the lead:
$ 1 MILLION
D
:
KRA 2: Ensure Available
and Affordable Food
C:
KRA 5: Ensure Resiliency
and Food Stability for
Emergencies
B:
KRA 1: Review and
Rationalization of Existing
Policies, Rules, Regulations
A:
KRA 6: Ensure Information,
Education, Awareness and
People Participation
The National Food Policy (NFP) has 6 major key result areas
(KRA). One of which has DILG as the lead:
$ 1 MILLION
A. KRA 6: Ensure Information, Education, Awareness and
People Participation
The NFP, as the roadmap towards zero hunger, aims to involve all stakeholders in a whole-of-
nation approach in eradicating hunger, achieving food security, improving the nutrition situation,
and promoting sustainable agriculture where food is expected to become more accessible
affordable to the people
The lead agency for the KRA are: KRA 1 – Office of the Cabinet Secretary; KRA 2 – Dept. of
Agriculture; KRA 3 – DOH/NNC; KRA 4 - DTI & DOST; KRA 5 – DSWD, DENR; KRA 6 - DILG , PCOO

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Who wants to be a Nutri-Champion.pptx

  • 1.
  • 2. D : Nutrition National Committee C: Nutritional Nutrition Council B: Nutrition National Council A: National Nutrition Council What does NNC stands for? $ 500
  • 3. D : Nutrition National Committee C: Nutritional Nutrition Council B: Nutrition National Council A: National Nutrition Council What does NNC stands for? $ 500
  • 4. A. National Nutrition Council The NNC, as mandated by law, is the country's highest policy-making and coordinating body on nutrition. It was created through Presidential Decree No. 491 also known as Nutrition Act of the Philippines in 1974
  • 5. $ 1 MILLION $ 500,000 $ 250,000 $ 100,000 $ 50,000 $ 30,000 $ 20,000 $ 10,000 $ 7,000 $ 5,000 $ 3,000 $ 2,000 $ 1,000 $ 500 14 13 12 11 10 9 8 7 6 5 4 3 2 1
  • 6. D : 1759 C: 1659 B: 1569 A: 1969 BNS deployment is mandated under Presidential Decree number _____ $ 1000
  • 7. D : 1759 C: 1659 B: 1569 A: 1969 BNS deployment is mandated under Presidential Decree number _____ $ 1000
  • 8. B. 1569 Presidential Decree No. 1569 of 1979 mandated the deployment of at least one (1) BNS in every barangay in the country to monitor the nutritional status of children and other nutritionally at- risk groups and link them with nutrition and nutrition-related service providers. PD 1569 also mandated the NNC to administer the program in cooperation with local government units.
  • 9. $ 1 MILLION $ 500,000 $ 250,000 $ 100,000 $ 50,000 $ 30,000 $ 20,000 $ 10,000 $ 7,000 $ 5,000 $ 3,000 $ 2,000 $ 1,000 $ 500 14 13 12 11 10 9 8 7 6 5 4 3 2 1
  • 10. D : Wasting C: Stunting B: MAM A: SAM The following are types of acute malnutrition except: $ 2000
  • 11. D : Wasting C: Stunting B: MAM A: SAM The following are types of acute malnutrition except: $ 2000
  • 12. C. Stunting Stunting is defined as impaired growth and development experienced due to poor nutrition. It is a type of CHRONIC MALNUTRITION. Children who are stunted are too short for their age. It is largely an irreversible outcome of inadequate nutrition and repeated bouts of infection during the first 1000 days of a child’s life. Children who are stunted do less well at school and earn lower wages as adults.
  • 13. $ 1 MILLION $ 500,000 $ 250,000 $ 100,000 $ 50,000 $ 30,000 $ 20,000 $ 10,000 $ 7,000 $ 5,000 $ 3,000 $ 2,000 $ 1,000 $ 500 14 13 12 11 10 9 8 7 6 5 4 3 2 1
  • 14. D : Lack of capital C: Poor water, sanitation and health services B: Poor care practices A: Poor access to food One of the underlying causes of malnutrition are the following except: $ 3000
  • 15. D : Lack of capital C: Poor water, sanitation and health services B: Poor care practices A: Poor access to food One of the underlying causes of malnutrition are the following except: $ 3000
  • 16. D. Lack of capital Lack of capital in human, financial, physical and social aspects is one of the BASIC CAUSES of malnutrition. This cause is at societal level and should be addressed by multi-sectoral agencies.
  • 17. $ 1 MILLION $ 500,000 $ 250,000 $ 100,000 $ 50,000 $ 30,000 $ 20,000 $ 10,000 $ 7,000 $ 5,000 $ 3,000 $ 2,000 $ 1,000 $ 500 14 13 12 11 10 9 8 7 6 5 4 3 2 1
  • 18. D : 9 to 12 times C: 7 to 9 times B: 5 to 7 times A: 3 to 5 times The risk of dying in children with SAM is ______ higher than well-nourished children $ 5000
  • 19. D : 9 to 12 times C: 7 to 9 times B: 5 to 7 times A: 3 to 5 times The risk of dying in children with SAM is ______ higher than well-nourished children $ 5000
  • 20. D. 9 to12 times Children with SAM are 9 to 12 times more likely to die than well-nourished children – not only from malnutrition, but also from diseases they are too weak to fight off, including pneumonia and diarrhea. The cases appear in settings that are facing poverty, where communities are cut off from access to basic nutrition, clean water and essential health services.
  • 21. $ 1 MILLION $ 500,000 $ 250,000 $ 100,000 $ 50,000 $ 30,000 $ 20,000 $ 10,000 $ 7,000 $ 5,000 $ 3,000 $ 2,000 $ 1,000 $ 500 14 13 12 11 10 9 8 7 6 5 4 3 2 1
  • 22. D : Utilization C: Affordability B: Accessibility A: Availability The four pillars of Food Security are the following except: $ 7000
  • 23. D : Utilization C: Affordability B: Accessibility A: Availability The four pillars of Food Security are the following except: $ 7000
  • 24. C. Affordability Affordability is not part of the pillars. The Food Security pillars are availability, accessibility, utilization and STABILITY. Food security is defined when all people, at all times, have physical and economic access to sufficient safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life
  • 25. $ 1 MILLION $ 500,000 $ 250,000 $ 100,000 $ 50,000 $ 30,000 $ 20,000 $ 10,000 $ 7,000 $ 5,000 $ 3,000 $ 2,000 $ 1,000 $ 500 14 13 12 11 10 9 8 7 6 5 4 3 2 1
  • 26. D : 8 minerals & 7 vitamins C: 8 vitamins & 7 minerals B: 10 vitamins & 5 minerals A : 10 minerals & 5 vitamins The micronutrient powder (MNP) has how many vitamins and minerals? $ 10,000
  • 27. D : 8 minerals & 7 vitamins C: 8 vitamins & 7 minerals B: 10 vitamins & 5 minerals A : 10 minerals & 5 vitamins The micronutrient powder (MNP) has how many vitamins and minerals? $ 10,000
  • 28. B. 10 vitamins & 5 minerals The 10 vitamins are: A, D, E, B1, B2, B6, B12, C, Niacin, Folate, And the 5 minerals are Iron, Zinc, Copper, Selenium and Iodine Some benefits of MNP are to prevent micronutrient deficiencies especially anemia; improve the body's immune system; and improve a child's ability to learn and develop
  • 29. $ 1 MILLION $ 500,000 $ 250,000 $ 100,000 $ 50,000 $ 30,000 $ 20,000 $ 10,000 $ 7,000 $ 5,000 $ 3,000 $ 2,000 $ 1,000 $ 500 14 13 12 11 10 9 8 7 6 5 4 3 2 1
  • 30. D : Ubusin C: Unlimited B: Ulam A: Uri Proper complementary feeding has the following components, with the DDULLA acronym. U stands for: $ 20,000
  • 31. D : Ubusin C: Unlimited B: Ulam A: Uri Proper complementary feeding has the following components, with the DDULLA acronym. U stands for: $ 20,000
  • 32. A. Uri DDULLA stands for Dalas, Dami, Uri, Lapot, Ligtas, Active The minimum acceptable diet is when an infant receives at least 5 of these 8 groups daily with the prescribed feeding frequency: 1) grains, roots, and tubers; 2) legumes and nuts; 3) milk and other dairy products; 4) meat, fish, poultry, liver/organ meats; 5) eggs; 6) vitamin A-rich fruits and vegetables; 7) other fruits and vegetables; and 8) breast milk
  • 33. $ 1 MILLION $ 500,000 $ 250,000 $ 100,000 $ 50,000 $ 30,000 $ 20,000 $ 10,000 $ 7,000 $ 5,000 $ 3,000 $ 2,000 $ 1,000 $ 500 14 13 12 11 10 9 8 7 6 5 4 3 2 1
  • 34. D : hidden hunger C: overnutrition B: undernutrition A: morbidity The triple burden of malnutrition includes the following, except: $ 30,000
  • 35. D : hidden hunger C: overnutrition B: undernutrition A: morbidity The triple burden of malnutrition includes the following, except: $ 30,000
  • 36. A. Morbidity Morbidity is one of the causes of malnutrition, but the triple burden of malnutrition are: Undernutrition which is stunting and wasting Overnutrition which is overweight and obesity Hidden Hunger which is micronutrient deficiencies
  • 37. $ 1 MILLION $ 500,000 $ 250,000 $ 100,000 $ 50,000 $ 30,000 $ 20,000 $ 10,000 $ 7,000 $ 5,000 $ 3,000 $ 2,000 $ 1,000 $ 500 14 13 12 11 10 9 8 7 6 5 4 3 2 1
  • 38. D : Food Production C: PIMAM B: Operation Timbang A: First 1000 Days Program To reduce stunting, these programs should be scaled to 90% coverage, except: $ 50,000
  • 39. D : Food Production C: PIMAM B: Operation Timbang A: First 1000 Days Program To reduce stunting, these programs should be scaled to 90% coverage, except: $ 50,000
  • 40. B. Operation Timbang Operation Timbang with 80% coverage is considered as passed. Evidence suggests that specific multisectoral, nutrition-specific evidence-based interventions could reduce child stunting by 20%, if scaled to 90% coverage particularly the F1KD Program, PIMAM, Food Production and Enabling Programs.
  • 41. $ 1 MILLION $ 500,000 $ 250,000 $ 100,000 $ 50,000 $ 30,000 $ 20,000 $ 10,000 $ 7,000 $ 5,000 $ 3,000 $ 2,000 $ 1,000 $ 500 14 13 12 11 10 9 8 7 6 5 4 3 2 1
  • 42. D : $ 12 C: $ 13 B: $ 15 A: $ 16 For every $1 investment to address malnutrition, there is a return of how many dollars? $ 100,000
  • 43. D : $ 12 C: $ 13 B: $ 15 A : $ 16 For every $1 investment to address malnutrition, there is a return of how many dollars? $ 100,000
  • 44. D. $ 12 The 2018 UNICEF-DOH-NNC-PLCPD joint report revealed that for every $1 investment to address malnutrition, there is a return of $12. A World Bank report estimates that investment in nutrition has enormous impacts
  • 45. $ 1 MILLION $ 500,000 $ 250,000 $ 100,000 $ 50,000 $ 30,000 $ 20,000 $ 10,000 $ 7,000 $ 5,000 $ 3,000 $ 2,000 $ 1,000 $ 500 14 13 12 11 10 9 8 7 6 5 4 3 2 1
  • 46. D : Water, sanitation & hygiene C: Malaria prevention B: Preconception care A: Nutrition Promotion Program for Behavior Change Nutrition-sensitive programs that yield nutritional benefits include the following except: $ 250,000
  • 47. D : Water, sanitation & hygiene C: Malaria prevention B: Preconception care A: Nutrition Promotion Program for Behavior Change Nutrition-sensitive programs that yield nutritional benefits include the following except: $ 250,000
  • 48. B. Nutrition Promotion Program for Behavior Change It is one of the NUTRITION-SPECIFIC programs. To bring out behavior change in the eating habits and lifestyle of Filipinos; nutrition education is considered as one of the crucial intercessions to address malnutrition by providing education and knowledge to people.
  • 49. $ 1 MILLION $ 500,000 $ 250,000 $ 100,000 $ 50,000 $ 30,000 $ 20,000 $ 10,000 $ 7,000 $ 5,000 $ 3,000 $ 2,000 $ 1,000 $ 500 14 13 12 11 10 9 8 7 6 5 4 3 2 1
  • 50. D : R.A. 10821 C: R.A. 11037 B: R.A. 11210 A: R.A. 10410 This Republic Act is also known as Children’s Emergency Relief Act $ 500,000
  • 51. D : R.A. 10821 C: R.A. 11037 B: R.A. 11210 A: R.A. 10410 This Republic Act is also known as Children’s Emergency Relief Act $ 500,000
  • 52. D. R.A. 10821 R.A. 10821 is known as Children’s Emergency Relief Act of 2015 which includes the provision of health, medical, nutrition, and psychosocial services for children at different developmental stages R.A. 10410 is Early Years Act (EYA), 2013 R.A. 11037 is Masustansyang Pagkain para sa Batang Pilipino Act, 2017 R.A. 11210 is An Act Increasing The Maternity Leave Period To 105 Days, 2018
  • 53. $ 1 MILLION $ 500,000 $ 250,000 $ 100,000 $ 50,000 $ 30,000 $ 20,000 $ 10,000 $ 7,000 $ 5,000 $ 3,000 $ 2,000 $ 1,000 $ 500 14 13 12 11 10 9 8 7 6 5 4 3 2 1
  • 54. D : KRA 2: Ensure Available and Affordable Food C: KRA 5: Ensure Resiliency and Food Stability for Emergencies B: KRA 1: Review and Rationalization of Existing Policies, Rules, Regulations A: KRA 6: Ensure Information, Education, Awareness and People Participation The National Food Policy (NFP) has 6 major key result areas (KRAs). One of which has DILG as the lead: $ 1 MILLION
  • 55. D : KRA 2: Ensure Available and Affordable Food C: KRA 5: Ensure Resiliency and Food Stability for Emergencies B: KRA 1: Review and Rationalization of Existing Policies, Rules, Regulations A: KRA 6: Ensure Information, Education, Awareness and People Participation The National Food Policy (NFP) has 6 major key result areas (KRA). One of which has DILG as the lead: $ 1 MILLION
  • 56. A. KRA 6: Ensure Information, Education, Awareness and People Participation The NFP, as the roadmap towards zero hunger, aims to involve all stakeholders in a whole-of- nation approach in eradicating hunger, achieving food security, improving the nutrition situation, and promoting sustainable agriculture where food is expected to become more accessible affordable to the people The lead agency for the KRA are: KRA 1 – Office of the Cabinet Secretary; KRA 2 – Dept. of Agriculture; KRA 3 – DOH/NNC; KRA 4 - DTI & DOST; KRA 5 – DSWD, DENR; KRA 6 - DILG , PCOO