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MANUFACTURING
PROCESS OF WHISKY
PRESENTED BY-
GURU SAI RAM ATMURI
WHAT IS WHISKY..?
• Whisky or whiskey is a type of distilled alcoholic
beverage made from fermented grain mash.
Various grains (which may be malted) are used
for different varieties,
including barley, corn(maize), rye, and wheat.
• Whisky is typically aged in wooden casks,
generally made of charred white oak.
How is whisky made..?
• INGREDIENTS USED FOR MAKING WHISKY:
1. Barley
2. Water
3. Yeast
Barley
The barley is at the base of all the process. The
quality of the barley has a great influence on the
quality of the end product. The barley being used for
the production of whisky is carefully selected.
 Modified barley gives better harvests with a better
sugar content...
Water
Water is another of the most important ingredients in the
making process of whisky.
The quality of the whisky depends on the quality and
purity of the water. Water in Scotland is famous for its
great purity.
The difference in taste between the whisky coming from
various distilleries is partly due to the quality of water
used.
Yeast
• Yeast will start the fermentation process.
• The role of yeast is capital. The choice of the
yeast is part of manufacturing secret of the
distilleries.
Flow chat of manufacturing
process
THANK YOU

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Manufacturing process of whisky

  • 2. WHAT IS WHISKY..? • Whisky or whiskey is a type of distilled alcoholic beverage made from fermented grain mash. Various grains (which may be malted) are used for different varieties, including barley, corn(maize), rye, and wheat. • Whisky is typically aged in wooden casks, generally made of charred white oak.
  • 3. How is whisky made..? • INGREDIENTS USED FOR MAKING WHISKY: 1. Barley 2. Water 3. Yeast
  • 4. Barley The barley is at the base of all the process. The quality of the barley has a great influence on the quality of the end product. The barley being used for the production of whisky is carefully selected.  Modified barley gives better harvests with a better sugar content...
  • 5. Water Water is another of the most important ingredients in the making process of whisky. The quality of the whisky depends on the quality and purity of the water. Water in Scotland is famous for its great purity. The difference in taste between the whisky coming from various distilleries is partly due to the quality of water used.
  • 6. Yeast • Yeast will start the fermentation process. • The role of yeast is capital. The choice of the yeast is part of manufacturing secret of the distilleries.
  • 7. Flow chat of manufacturing process
  • 8.
  • 9.
  • 10.
  • 11.
  • 12.
  • 13.