7. Martha Jr., data from Dieese (2010) Food Basket Real Prices, Jan/1975-Apr/2010
8. Innovation in Tropical Agriculture: Soybean Adapted to the Brazilian Savanah 1960 1975 2005 Source: National Company of Food Supply, 2008 2005 Fonte: MAPA 1975 1960
10. Biofortification: breeding micronutrient-rich varieties and post-harvest processing, for the main food staples in Brazil: cassava, sweet potato, rice, common beans, maize, wheat and cowpea. Agriculture innovation and nutritional value of crops
11. Ecological and economic zoning Best practices, integrated pest management, biological inputs . No-tillage, Integration of crop, livestock and forest systems. . Image VCP Agriculture innovation and sustainability Ulisses Silva J.A. araújo Filho Image VCP
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13. Agriculture Innovation Social Inclusion Nutrition and Health Sustainability Productivity