This recipe calls for scrambling eggs with chistorra (a type of Spanish sausage) and potato chips. The ingredients are chistorra, potato chips, eggs, olive oil, and paprika. The directions are to cut the chistorra, crush the potato chips, whisk the eggs, fry the chistorra and potato chips, add the eggs and cook until softly set, form into a ring, garnish with chistorra slices, olive oil, and paprika.