Recetario 1° 3

RECETARIO informática y computación II Profa.: Myriam González tapia RUTH MASIEL MARTINEZ GARCÍA 1° “3”

FONDO OBSCURO ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

SALSA BECHAMEL ,[object Object],[object Object],[object Object],[object Object],[object Object]

PREPARACION: ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

FONDO DE PESCADO O FUMETS ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

[object Object],[object Object],[object Object],[object Object],[object Object]

MAYONESA ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

VINAGRETA. ,[object Object],[object Object],[object Object],[object Object],[object Object]

CREMA DE TOMATE ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

PROCEDIMIENTO: ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

BISQUET DE JAIBA ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

PREPARACION: ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

ARROZ PILAF ,[object Object],[object Object],[object Object],[object Object],[object Object]

ARROZ AL VAPOR ,[object Object],[object Object],[object Object],[object Object]

PREPARACION: ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Recetario 1° 3

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